Best Organic Food Restaurants in Saint Paul
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- £25 and under
- £26 to £40
- £41 and over
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12 restaurants available nearby
Booked 22 times today
Booked 30 times today
Price: Moderate
• Contemporary American • Bloomington
Booked 10 times today
Booked 49 times today
Price: Expensive
• Japanese • Uptown
Booked 25 times today
Booked 36 times today
See what locals rave about
From verified diners like you
From verified diners like you
- DDebraLas Vegas •2 reviews4.0Dined todayNot that impressed. Music way too loud. Salad was great, meat was wonderful, server Shawn/Sean (Not sure) attentive, friendly, very good. Sides way over priced. Spicy Lobster mac & cheese, too spicy, 4 little pieces of lobster. Mushrooms were ok. My fillet done to perfection. Both of my Brandy Manhattans were watery.More infoBaldamarPrice: Expensive• Steak• Roseville•4.9
- GGravariVIPCentral Kentucky •8 reviews4.0Dined todayBeautiful old charm restaurant Food well cooked but not extraordinaryMore infoZeloPrice: Moderate• Italian• Downtown / North Loop•4.9
- AAnthonyDetroit / Eastern Michigan •1 review5.0Dined 2 days agoInitial inspection was pleasant. When you enter the restaurant, you'll see it's well appointed with mostly natural materials (namely stone walls, funky glass vases, and a very pretty open kitchen). The service was attentive, but not overbearing. The only low was the filet tenderloin. While the sauce was delicious, and the visual was amazing, the meat itself didn't quite make the mark. Otherwise, the appetizers and desert were all amazing and performed. In the end, I would highly recommend this as a great fine-ish (not quite casual, not quite fine dining) dining experience.More infoDowntowner Woodfire GrillPrice: Expensive• American• St. Paul•4.7
- KKandaceMinneapolis - St. Paul •1 review5.0Dined 3 days agoOur server was amazing, and the food & drinks absolutely fantastic! Best sushi we've had!More infoBilly After DarkPrice: Moderate• Speakeasy• Downtown / North Loop•4.7
- EErinMinneapolis - St. Paul •2 reviews5.0Dined 7 days agoDinner was spectacular. We got the scallops and pork belly, roasted cauliflower, rainbow trout, artisanal seasonal pasta, roasted carrots, and the donuts and chocolate creme brûlée for dessert. Wow! Everything was so delicious! Our favorite was the trout which had this exquisite sauce and the skin was crispy and delicious. The pasta was awesome with zucchini, peas, asparagus, mint, and lemon. The carrots had the most delicious lemon yogurt sauce! And the cauliflower was seasoned with some Indian tasting spices and had these crispy chickpeas which added the perfect crunch. The donuts were to die for! It’s a huge portion of 10 gigantic beignets style donuts. So good! Amy was our server. She was engaging and attentive and the food came out perfectly timed We will definitely be back!More infoCedar + Stone, Urban TablePrice: Moderate• Contemporary American• Bloomington•4.6