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Best Organic Food Restaurants in Yonge and Eglinton

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A photo of The Keg Steakhouse + Bar - Yonge & Eglinton restaurant
1. The Keg Steakhouse + Bar - Yonge & Eglinton
4.7
Exceptional(1827)
Price: Expensive
• Steakhouse • Yonge and Eglinton
Booked 54 times today
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
A photo of Fresh on Eglinton restaurant
2. Fresh on Eglinton
4.4
Awesome(444)
Price: Moderate
• Unspecified • Yonge and Eglinton
Booked 4 times today
Meet you at Yonge and Eglinton! Located in midtown Toronto, Fresh Kitchen + Juice Bar Eglinton is the perfect spot to grab your favourite plant-based eats after a stroll through Summerhill Market or before catching a movie at Yonge and Eglinton's VIP Cineplex Cinemas. Fresh Kitchen + Juice Bar is your go-to spot for delectable plant-based sips and bites. Indulge in a diverse menu featuring fresh bowls, salads bursting with flavor, and satisfying brunch options-all crafted with quality vegan ingredients. Whether you're craving juicy vegan burgers or looking to sip on refreshing smoothies, our restaurant has it all. Join us during Happy Hour for special deals on your favorite plant-based treats and experience the vibrant atmosphere at one of Toronto's premier vegan restaurants. At Fresh Kitchen + Juice Bar, we take pride in our commitment to freshness and innovation in every dish we serve. Our restaurant stands out as a must-visit destination in Toronto's thriving culinary scene. Swing by our cozy space or enjoy the sunny patio as you savor the best of plant-based cuisine right here in Toronto. Come taste the difference at Fresh Kitchen + Juice Bar today!
A photo of Richmond Station restaurant
3. Richmond Station
4.8
Exceptional(991)
Price: Expensive
• Canadian • Financial District
Booked 67 times today
Richmond Station is a stopping place—a bustling neighbourhood restaurant in Toronto's downtown core. We are committed to delicious food and excellent hospitality. Founded by Top Chef Canada winner Carl Heinrich, Richmond Station is an ingredient-focused and technique-driven neighbourhood restaurant steps from the Eaton Centre and Yonge-Dundas Square. Our open kitchen invites guests to witness the craftsmanship that goes into every plate, from our signature Station Burger to our rotating chef's tasting menu. Whether you're joining us for a casual lunch, an intimate dinner, or a celebratory gathering, Richmond Station offers a warm atmosphere that makes all feel welcome. We believe that exceptional service is an integral part of our dining experience, which is why we operate with a "hospitality included" model. This means that gratuities are not accepted, as the service cost is already reflected in our pricing. For parties of 8 or more, please email reservations@richmondstation.ca.
A photo of Myth restaurant
4. Myth
4.6
Exceptional(1061)
Price: Very Expensive
• Mediterranean • King West
Booked 29 times today
Experience Myth, where flavours of the Aegean on the backdrop of Mykonos make evenings fold into nights, strangers turn into friendships, and laughter gets carried away.For more availability please visit MYTHRESTAURANT.COM
A photo of L’Avenue Restaurant restaurant
5. L’Avenue Restaurant
4.5
Awesome(27)
Price: Moderate
• Canadian • Entertainment District
Booked 25 times today
Toronto’s first outpost of the iconic L’Avenue is the go-to spot for brunch and breakfast. Reservations are available Monday to Friday by calling 416-722-8678 or emailing info@lavenuetoronto.ca. For Saturday, Sunday, and holidays, please come in-person to add your name to the waitlist and get ready to enjoy the L’Avenue experience that turns every meal into a celebration.
A photo of Jump Restaurant restaurant
6. Jump Restaurant
4.5
Awesome(3300)
Price: Expensive
• Contemporary American • Financial District
Booked 51 times today
Jump combines classic style with sleek modern eclecticism. The sky-high glass atrium, dramatic lighting elements, signature New York-style bar and courtyard patio provide the perfect backdrop for our world-inspired cuisine. Offering food that is robust, honest and full of flavour, Jump is renowned for its handmade pastas, locally sourced meat and seafood, and seasonal vegetables, while continually creating fresh, innovative dishes.
A photo of 12 Tables restaurant
7. 12 Tables
4.7
Exceptional(598)
Price: Expensive
• Italian • Yonge and Lawrence
Booked 8 times today
We have been restauranteurs in Europe since 1999 and have recently opened on Avenue Road. Our menu seamlessly mixes contemporary influences with the classic tastes of European countries such as Italy, Spain, France, and Poland. We are a family business that prides itself on warmth and authenticity. We believe great food is born from fresh and natural ingredients, and therefore insist on using the finest produce available – we do not do shortcuts. Whether it’s our daily specials and fresh pasta or our carefully selected wine list imported directly from wineries around the world - our team at 12 Tables is confident you will enjoy our menu. We welcome you and look forward to seeing you soon! Please note, if you would like to make a reservation for more then 12 guests, contact us by phone.
A photo of LOUIX LOUIS restaurant
8. LOUIX LOUIS
4.6
Exceptional(2560)
Price: Expensive
• Contemporary American • Financial District
Booked 51 times today
At this time, we do not accept reservations for bar bites however we welcome you to walk in between 2 - 5pm daily.A mystical and alluring place to enjoy forgotten classics and rediscover the lost charm of conversation, LOUIX LOUIS soars 31 floors above the glittering skyline atop The St. Regis Toronto. Inspired by Toronto’s heritage as one of the largest distillery districts in the world during the turn of the 19th century, the dramatic interior is designed to represent the inside of a glistening crystal whiskey glass, each sip revealing a new layer of discovery. At the heart of the restaurant is the glamorous two-story-high grand bar showcasing over 500 dark spirits – one of the largest collections in North America.View our menus at www.LOUIXLOUIS.com. Please note a credit card is required to reserve large party reservations of 6 guests and more. Follow us on social media: @LOUIXLOUIS #LOUIXLOUIS
A photo of Canoe Restaurant and Bar restaurant
9. Canoe Restaurant and Bar
4.5
Awesome(6358)
Price: Very Expensive
• Contemporary Canadian • Financial District
Booked 62 times today
Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of Chef Ron McKinlay’s inspired regional Canadian cuisine.
A photo of Café Boulud restaurant
10. Café Boulud
4.7
Exceptional(3649)
Price: Very Expensive
• French • Yorkville
Booked 63 times today
Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.Danielicious at Café BouludCafé Boulud presents Danielicious, a delectable spin on the city’s seasonal culinary event. Guests can enjoy a three-course prix fixe lunch or dinner curated by Executive Chef William Kresky. Available Monday through Friday from February 3rd to February 13th.3-course prix fixe lunch $60 per person 3-course prix fixe dinner $80 per person Prices exclude tax and gratuity A la carte menu also available

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