Best Restaurants for Outdoor Dining in Delano Las Vegas

Ok! So, I made a reservation thru open table the day before I planned it, with no problems, very easy. At the time of my reservation, its was easy , nobody in line at the time. We were given the option to eat outside, which we did. My buddy and I ordered the same thing, the awesome burger and fries combo. I added bacon and had cheddar cheese, my buddy had brie cheese and added bacon and an egg medium cooked. When we got our food, they messed up in the kitchen, they put the egg on my burger amd when they tried to just put the egg on my buddies burger, it fell apart spilling yellow yolk all over my burger, so they took it back to the kitchen and refired a new one for me. My buddy is enjoying his burger when he gets a 5” black hair he pulls from his mouth, yuck! The Manager of the restaurant came by our table and gave us a free bonus order of fries while i wait for my food. He told me my burger is first on the list in the kitchen. I tell him “its cool, it happens sometimes” My buddy tells the manager about the hair he found in his mouth. The Manager says he is goin to take care of it for us. My buddy has only an hour break for lunch (He also works at The Paris Hotel and Casino.) so as my food arrives, my friend has to bounce back on the clock. He leaves and talks with our waiter about the check. As Im eating, the waiter comes to me and says my friend took care of the check including tip! The Manager didn’t charge my buddy for his food with the bonus hair in it. Im not mad at all, the manager took care of it and Im sure to return to this restaurant again, my buddy and i have enjoyed Mon Ami Gabi many times in the past and this one weird incident isn’t going to keep us away.

We had a wonderful experience. It was a party of 10. The service was great and the brunch was amazing. I loved the small plates and being able to try different things. A few got items from the lunch menu and they loved it as well.

Open Table showed reservations open at 3:30 pm and then nothing until 8:15 pm. We made our reservation for 3:30 pm after calling the restaurant and asking if there were truly no tables available. They did confirm. We had options of standard, hi-top and patio seating. Only patio available. When we got there at 3:30, there were so many seats available and the hostess asked us where we wanted to sit. We chose patio. Found out it was happy hour and the only happy hour served seats were bar or hi-top which were all available the entire time we were there. We didn’t care about happy hour but mainly cared that we had to pick a time to eat much earlier than we wanted. Not sure where the disconnect was but you all need to do better if not for the customer, for the business. How many other people tried for reservations and decided not to go there because OT showed no seats available during the dinner hour.

The food was top shelf! Dominique was a fantastic server. The queso was delicious and the burgers are the best. Highly recommend!

Truffle pizza was absolutely delicious, and the mushroom cheese pasta was one of the best I’ve ever had. We sat at a table by the sidewalk. Service was great, ambience was perfect, and the food was much better than we expected. Highly recommend. We will be back.