Best Restaurants for Outdoor Dining in Financial District

A Memorable Dinner at Pizzeria Libretto - University Following a later afternoon at the TSO, we had such a fantastic dining experience at Libretto. From the food to the service, everything exceeded expectations in the best way possible. Starters: We began with the Meatballs – a mix of beef, pork, and veal in a rich house sugo, topped with shaved pecorino and served with Neapolitan pizza points. While they were enjoyable, I’ll admit they didn’t quite hit the same note as they did when we first tried them back in 2019. Mains: The pizzas were the real stars of the evening: Funghi – A white pizza loaded with cremini mushrooms, gorgonzola crema, garlic, thyme, rosemary, fior di latte mozzarella, and pecorino. The combination was rich, earthy, and absolutely perfect. Housemade Sausage – Another white pizza featuring panna, fennel sausage, caramelized onions, fior di latte mozzarella, parmigiano-reggiano, chili oil, and fresh basil. It had just the right kick from the chili oil, and the sausage was packed with flavor. Both pizzas were spot-on and lived up to Libretto’s reputation for incredible Neapolitan-style pies. Drinks & Dessert: We paired our meal with a Negroni on draft and a glass of red wine recommended by our server, Jenna, which complemented the meal perfectly. For dessert, we treated ourselves to two tiramisus, and they did not disappoint. Creamy, light, and so satisfying, they were the perfect way to end the evening. Service: Jenna made the entire experience unforgettable. From the moment we walked in, she showed what professional service looks like. Despite being busy prepping tables when we arrived, she immediately paused to greet us with a warm smile and get us seated. Throughout the evening, she struck the perfect balance of attentiveness—never hovering or being overly fake. We never had to look for her when we needed something, whether it was a drink refill or a question about the menu. She took my allergies seriously, promised to double-check wi

The service stands out as the thing that made this most enjoyable, the staff were amazing and that is quite an accomplishment because it was a very busy night. Food of course was also good but what we expected from Earls.

I took a group of 10 for a holiday lunch. Our server, Carmin, was outstanding. Great suggestions and the food was delicious.

We were greeted with a warm welcome. Lovely table settings with beautiful linens added to the elegant decor. Menu options are very good with reasonable pricing. Our veal and salmon selections were beautifully styled and delicious. Service was prompt and attentive. All in all, a wonderful dining experience.

Nice atmosphere by the pool but limited menu. No need for reservation since it’s not very busy. It is pool side eating and not typical restaurant with a large menu.