Best Pre-Theater Restaurants in Allston
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- £25 and under
- £26 to £40
- £41 and over
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16 restaurants available nearby
Booked 55 times today
Price: Expensive
• Seafood • Financial District
Booked 15 times today
Booked 14 times today
See what locals rave about
From verified diners like you
From verified diners like you
- LLeonardvipGreater Boston •38 reviews5.0Dined 2 days agoConsistently the best in every way in Cambridge. A local treasure.More infoHarvestPrice: Expensive• Contemporary American• Cambridge•4.6
- IIbrahimGreater Boston •5 reviews5.0Dined 2 days agoExcellent. Brian was extraordinary. I loved the nyd old fashioned .More infoSTK - BostonPrice: Very Expensive• Steakhouse• Back Bay•4.3
- NNowellvipLos Angeles •6 reviews5.0Dined 3 days agoCertainly! Here's an edited version of your text for improved flow, clarity, and grammar: --- We were completely taken by surprise by this experience. It was the final meal of a long, busy weekend in Boston, and it turned out to be exactly what we needed. From the vast selection of delicious mocktails to the rich and flavorful decaf coffee, we were utterly smitten. The meal began with a bread course: a petite loaf of sourdough paired with a small dish of olive oil, topped with a dollop of butter. Simple perfection. My wife and I love to share courses, and while this can sometimes pose a challenge, it was seamless tonight. We started with the salmon tartare, elegantly presented with caviar and crème fraîche, served under a smoke-infused dome. Wow. The toasted brioche that accompanied it was probably the least memorable part of the evening, but it hardly mattered. Next, we enjoyed the Metze salad course, featuring a special arugula salad dressed in heavenly truffle oil and a crisp shaved snap pea salad with a delightful vinaigrette. For the main course, we shared the lobster. It was served in a light consommé, perfectly prepared and ready to eat, with two butter options for dipping (though it hardly needed them). On the side was a medley of roasted vegetables and puréed squash, a dish so satisfying it could have stood alone. For dessert, we chose sorbet: two scoops of coconut yuzu and one of apple cider. The latter tasted like apple pie, offering the perfect blend of flavors to conclude the meal. It was a perfect, leisurely dining experience. Thank you. --- Let me know if you'd like further adjustments!More infoOstraPrice: Moderate• Seafood• Back Bay•4.9
- JJGreater Boston •19 reviews5.0Dined on 19 Nov 2024Celebrating a birthday here is special, especially when you get a server like Enrique. 😍 Kudos to the chef for the light and flakey baked haddock. The baked Alaska presentation was awesome!More infoOceanaire Seafood Room - BostonPrice: Expensive• Seafood• Financial District•4.6
- LLarryNew York City •28 reviews5.0Dined on 16 Nov 2024Great place, great intersting pizza. Love going there, but make a reservation or you might not get in!More infoSOURCE RestaurantPrice: Moderate• Pizza Bar• Cambridge•4.6