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Best Restaurants with Private Rooms in Ocoee

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12 restaurants available nearby

A photo of Turci Pasta restaurant
4.7
Exceptional(1057)
Price: Moderate
• Italian • Downtown Orlando
Booked 12 times today
TURCI PASTA - The Best Italian Restaurant in Orlando - by YelpFresh pasta, homemade sauces, unique and authentic Italian dishes.Delicious Italian desserts like Tiramisu, Limoncello cake, fresh filled Cannoli and Gelato.Watch us cutting your pasta in front of you
A photo of Ceiba restaurant
4.6
Exceptional(316)
Price: Very Expensive
• Unspecified • Lake Buena Vista
Booked 17 times today
Ceiba bridges traditional and contemporary Mexican cuisine, bringing tasteful dishes to your table.Join us for striking views of theme park fireworks from our signature rooftop restaurant.IMPORTANT NOTES:We kindly ask parties of 8-15 to connect with our Private Events team to secure a reservation as this is considered a large party.Parties of 16 or more will be asked to secure the Private dining room.Please be aware that our outdoor seating offers a limited menu. Ceiba does not allow decorations of tables or surrounding area. $8.00 per person Cake Cutting fee will be charged for outside Dessert.Children are always welcome; however, we kindly ask that they maintain proper etiquette at all times to ensure an enjoyable dining experience for everyone.
A photo of Trabucco restaurant
4.7
Exceptional(84)
Price: Expensive
• Italian • I Drive / Sand Lake
Booked 1 time today
An elegant dining experience serving exquisite Italian cuisine. Inspired by the coastal regions of Italy – savor classic antipasti, wood-grilled seafood, handmade pastas and enjoy Italian mainstays beverages, including: spritzes, limoncello, and robust Italian wine varietals. For a coastal breeze, the outdoor patio is the perfect dining spot overlooking our resort oasis.
A photo of Texas de Brazil - Orlando restaurant
4.6
Exceptional(7939)
Price: Expensive
• Steakhouse • I Drive / Sand Lake
Booked 134 times today
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
A photo of Christner's Prime Steak and Lobster restaurant
4.8
Exceptional(4747)
Price: Very Expensive
• Steak • Winter Park
Booked 31 times today
The Christner family invites you to join them at Orlando's favorite steakhouse. Opened in 1993, Christner's is truly a family business "we have very little turnover because our employees are part of the family"! Our customers are locals...business people... travelers...vacationers and sports stars...including many celebrities. Everyone agrees...outstanding menu...professional staff and America's Most Award Winning Steakhouse! The Christners maintain an informal flavor of warm, hands-on, personal hospitality. As Russ said, "Hey, we're just a humble little steakhouse" Enter a guest, leave a friend. Reservations for Private Rooms must be made in advance by calling the restaurant directly at 407.645.4443.Bread: Baked fresh daily and served piping hot to your table. Rip it. Break it. Just don't cut it with a knife.Beef: USDA Prime, aged corn-fed straight from the Midwest and cut to order.Lobster: Cold Water Australian
A photo of The Palm Orlando restaurant
4.7
Exceptional(4215)
Price: Very Expensive
• Steakhouse • I Drive / Sand Lake
Booked 55 times today
Wherever you join us, The Palm will always feel like home. Known as the go-to place for classic Italian fare, prime steaks, fresh jumbo Nova Scotia Lobsters and an extensive wine list since 1926. The Palm is both sophisticated and welcoming to generations of guests, all of whom are treated like family from the moment they walk in the door.
A photo of Charley’s Steak House-Orlando, FL restaurant
4.7
Exceptional(6111)
Price: Very Expensive
• Steakhouse • I Drive / Sand Lake
Booked 35 times today
Charley's Steak House is owned by the Woodsby family and has operated in Florida since 1974. Charley’s serves only three-year-old USDA prime and choice Angus steers, aging them four to six weeks for tenderness & flavor and hand-cutting the steaks daily to ensure consistent quality. The steaks are then flame-broiled over Florida citrus and oak wood in a custom-built pit at 1200º searing in the tantalizing taste that has made Charley’s the #1 steakhouse in America every year since 2007! Charley’s philosophy of providing only the finest extends from the kitchen to the wine cellar. The wine list approaches 1000 selections from scores of exceptional wineries around the globe. Charley’s has been recognized with numerous awards including “Best of Award of Excellence” from Wine Spectator magazine, DiRōNA and Orlando Magazine’s“ Best Steak House & Best Old Favorite”. Charley’s has been creating fans from around the world for nearly 40 years. We look forward to having you become a fan soon!
A photo of Todovos restaurant
4.0
Excellent(56)
Price: Moderate
• Mexican • I Drive / Sand Lake
Booked 2 times today
Experience Cantina dining featuring a twist on Mexican fare paired with tequila tastings, signature margaritas, and more. TodoVos is the perfect place to gather, dine and dance. No meal would be complete without treating your sweet tooth with hand crafted churros with drizzled Mexican hot chocolate.
A photo of The Capital Grille - I Drive restaurant
4.8
Exceptional(4917)
Price: Very Expensive
• Steakhouse • I Drive / Sand Lake
Booked 37 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Sushi Saint restaurant
4.7
Exceptional(150)
Price: Expensive
• Sushi • Downtown Orlando
Booked 8 times today
Visit our website sushisaint.com/omakase to book our new $100 8-seat Omakase experience. Sushi Saint, located in Downtown Orlando's Creative Village inside the Brew Theory brewery, is a temaki hand roll bar & sushi lounge by Michelin-starred chef Michael Collantes. Each hand roll is made fresh and handed one-by-one to ensure its consumed in its freshest state. Sushi Saint features many beers on tap manufactured on-site, a selection of low ABV sake-based cocktails and sake by the glass.Made-to-order hand rolls are prepared with the finest global selection of premium seafood, at both the temaki bar and sushi lounge. The lounge menu is designed to elevate date nights and intimate group outings with DIY hand rolls, nigiri platter and other small bites.Walk-ins are welcome. Reservations are recommended for the 12-seat temaki bar for a more personalized experience in front of the chefs.We accept all major credit cards and are a cashless facility.

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