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Best Restaurants for Birthdays in Daniel Island

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12 restaurants available nearby

A photo of Church and Union - Charleston restaurant
4.5
Awesome(8601)
Price: Expensive
• American • Downtown Charleston
Booked 184 times today
A 5th Street Group Concept. Modern-American cuisine served in a casual yet refined atmosphere. Menu by Executive Chef Doug Watson & Bravo Top Chef Alum Chef Partner Jamie Lynch.
A photo of Bourbon N' Bubbles restaurant
4.2
Awesome(1339)
Price: Expensive
• Contemporary American • Downtown Charleston
Booked 18 times today
Bourbon n Bubbles is Charleston's newest luxury restaurant and bar. Located at the corner of King and Spring Streets, enjoy our offerings of small plates and select entrees coupled with a premier selection of Champagne, bourbon and hand-crafted cocktails.
A photo of 39 Rue de Jean - Charleston restaurant
4.4
Awesome(5136)
Price: Expensive
• French • Downtown Charleston
Booked 70 times today
39 Rue de Jean - Charleston is a lovely spot for birthday celebrations. Reviewers rave about their fabulous birthday experiences, with special mention of great food and wonderful service. The atmosphere is praised as enjoyable, and the staff is described as personable and attentive. Whether it's a birthday lunch or dinner, this French style cafe and bar promises an unforgettable experience.
A photo of Anson restaurant
4.8
Exceptional(4833)
Price: Very Expensive
• Regional American (Southern) • Downtown Charleston
Booked 48 times today
Anson was named one of OpenTable's 50 Best Southern Restaurants in America for 2018 |
A photo of Crave Kitchen & Cocktails restaurant
4.7
Exceptional(3356)
Price: Moderate
• American • Mount Pleasant
Booked 29 times today
***OUR PATIO IS NOW "OPEN AIR" AND, THEREFORE A WEATHER-PERMITTING DINING AREA***Located just over the bridge from Isle of Palms, within The Shoppes at Seaside Farms, Crave proudly serves superb dining and classic cocktails to Mount Pleasant residents & low-country visitors.We are proud members of Fresh On The Menu, a certified SC grown initiative with a heavy focus on locally-produced products. Our Chef is extremely sensitive to dietary restrictions and sensitivities, resulting in over 20% of our menu being able to accommodate guest allergies and food sensitivities.
A photo of Mesu restaurant
4.7
Exceptional(709)
Price: Moderate
• Contemporary Mexican • Downtown Charleston
Booked 20 times today
Mesu is a vibrant Charleston hotspot on Upper King Street, where urban street art meets the flavors of Mexico and Japan. Our menu features a diverse selection of tacos and sushi, crafted with fresh, high-quality ingredients. Complement your meal with an extensive list of premium tequilas and sakes, or explore our creative cocktail menu. Whether you make a reservation or walk in, Mesu offers a unique dining experience in the heart of the city with a lively atmosphere.
A photo of The Establishment restaurant
4.8
Exceptional(2657)
Price: Very Expensive
• Seafood • Downtown Charleston
Booked 20 times today
Everything at The Establishment begins with well-sourced ingredients from sea and field. Through developing relationships with local farmers and fishermen, our ingredients will be consistently seasonal, fresh, and pure. Chef Elliott Howells' menu will always reflect a clean, focused, and balanced approach, delivering a selection of thoughtful and refined cuisine.Located in Charleston’s historic French Quarter a few blocks away from Rainbow Row, Charleston City Market, and Waterfront Park, The Establishment features an award-winning wine cellar, over 150 bourbon and whiskey offerings, and a lively bar scene complete with daily happy hour. We feature Live Music every Friday and Saturday starting at 8:00 PM, featuring multiple local artists performing an array of musical genres. Our private dining rooms are perfect for birthdays, anniversaries, graduations, or business meetings. We look forward to hosting you for a casual night out or an elevated dining experience.
A photo of The Longboard - Sullivan's Island restaurant
4.6
Exceptional(205)
Price: Moderate
• Seafood • Sullivan's Island
Booked 19 times today
The Longboard - Sullivan’s Island is the 2nd iteration of The Longboard concept, originally born on St. John [USVI], opened May 2015 in the heart of Cruz Bay. Like the flagship concept, the S.I. location offers light & health fares and creative cocktails inspired by coastal regions around the globe. This location also embraces the rustic, wood-fire cuisine of the group’s other Caribbean locale [The Easterly – St. Thomas], focusing on fresh & local seafood, handcrafted cocktails, and an extensive wine list... all with a Lowcountry focus in mind.
A photo of Lenoir - CHS restaurant
4.2
Awesome(94)
Price: Moderate
• Farm-to-table • Downtown Charleston
Booked 4 times today
From chef, cookbook author and PBS star, Vivian Howard, LENOIR reminds people that the South is a nuanced place with a storied history and disparate terrain that shapes us as well as our food traditions. Here we cook to perpetuate, honor and evolve the cuisine of the rural, agricultural South, and we back it up with hospitality that buys into the idea that food with a story tastes better. Named for Vivian’s home county in eastern North Carolina, LENOIR exalts the pillars of Southern hospitality and leaves people feeling like they are guests in our home rather than patrons in our restaurant.
A photo of Grill 225 restaurant
4.5
Awesome(1655)
Price: Expensive
• Steakhouse • Downtown Charleston
Booked 11 times today
As Charleston's premier steakhouse, and member of the Great Steak Houses of North America, our menu is one of the few in the country that features 100% USDA Prime Beef. Located at the luxurious Market Pavilion Hotel in the heart of historic Charleston, we offer a dining experience like no other. All of our beef selections, including the filet mignon, are hand-selected and wet-aged 42 -50 days to ensure tender texture and unsurpassed flavor.At Grill 225 we place a great deal of emphasis on seafood harvested from both local and International waters. Using only premium ingredients such as local sustainable seafood as well as exclusive premium domestic and international offerings.Private Dining for up to 110 guests for indoor events. Private gatherings for rooftop cocktail receptions and events up to 275 guests. Dress Code:For Men, smart business attire. Jackets are requested, but not required. Flip flops, T-Shirts, non collar shirts and baseball caps are not permitted.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • DR STEVEN
    Montreal / Quebec •10 reviews
    5.0
    Dined 2 days ago
    Beautiful inside. Service was awesome. The food was delicious, but small portions. Prices were high. The sound level was high.
    More info
    AnsonPrice: Very Expensive• Regional American (Southern)• Downtown Charleston
    4.8
  • TinaVIP
    Orange County •2 reviews
    5.0
    Dined 3 days ago
    Our server was wonderful! He knew all about the decor and had great facts! They were also very accommodating. The smaller room got really cold, since people were leaving, so I asked if we can move to the big room, which had more people and was warmer. They looked into it and was able to grant the request. I was sad that the raviolis were sold out. We both had the lamb burgers. They were amazing! Would recommend!
    More info
    Church and Union - CharlestonPrice: Expensive• American• Downtown Charleston
    4.5
  • ThomasVIP
    South Carolina •14 reviews
    5.0
    Dined 4 days ago
    Never had a bad meal or a bad time at Crave. They do a great job from the time you walk through the door until the time you leave. We also got our entire Thanksgiving dinner from them with all the fixings this year. We'll be doing it again next year.
    More info
    Crave Kitchen & CocktailsPrice: Moderate• American• Mount Pleasant
    4.7
  • Karin
    Key West / Florida Keys •5 reviews
    5.0
    Dined 4 days ago
    Dinner at Rue De Jean has become a little Christmas Eve tradition. We were able to make a reservation easily on OpenTable the week before. We were seated promptly. Our server was absolutely delightful. The restaurant was decorated super cozy and the food never disappoints. We had a great time and plan on doing this again next year. 
    More info
    39 Rue de Jean - CharlestonPrice: Expensive• French• Downtown Charleston
    4.4
  • Alexandra
    Orange County •7 reviews
    5.0
    Dined 7 days ago
    It was our first time in Charleston and we stumbled upon this restaurant. We had a great meal and left happy and full. If you sit in the “bourbon” side you have to make sure to check out the “bubbles” side too! Great contrast while still being cohesive. My husband and I recommend! I had the Sunday Sauce special and it was *chefs kiss*!
    More info
    Bourbon N' BubblesPrice: Expensive• Contemporary American• Downtown Charleston
    4.2
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