Best Restaurants for Birthdays in Papillion

Been to Kona a few times, I’ve always enjoyed it. This time seemed kinda bland. We ordered the Las Vegas roll and it had a bland and boring taste to it. The biggest thing I gotta bring (forewarning, I’m kinda dumb and don’t know my meats very well and didn’t even notice until I went to eat my left overs) up is that I had ordered the NY Strip with the potato things, but I was given a ribeye with asparagus. It’s no big deal. I still ate it and it was hella tasty. Oh, I skipped over appetizers. Chicken Satay. Hands down the best in Omaha. 69 stars. My date ordered the chicken and shrimp fried rice. It was tasty! With no drinks, I was shocked to see a bill of $150. Will I be coming back? Absolutely. The atmosphere is nice and the waitstaff is top notch. Okay love you.

We were disappointed that the advertised " Happy hour" wasn't available. However, our drinks and meal were moderately priced. The " spicey" items weren't- but Chile oil was readily available. Our server was attentive and efficient. Our meals arrived more quickly than we anticipated and were very large servings. We should have ordered 1 and shared it! We did order a California roll and Brussels sprouts as a starter, so...the meal was way too much food. I wouldn't order the Brussels sprouts again. They were too saucy and overcooked for my taste. Overall, we enjoyed our meal and were surprised that it wasn't as expensive as we anticipated.

The only negative out of the entire evening was that it took about 10 minutes to get seated. The food, the space, the ambiance and the value were exceptional.

Always a delicious meal with great service. Today, was a special Valentine’s menu and it didn’t disappoint. We enjoyed the scallops and Wagyu Denver steak! Desserts were scrumptious (berry cheesecake and raspberry beignets with ice cream and caramel sauce). Love this restaurant. We were also pleasantly surprised to see Steven again as our server. He is very knowledgeable and friendly.

The salmon was spectacular! One of the best I’ve ever had.