Best Restaurants for Birthdays in University City/Golden Triangle

We enjoyed a fun dinner at Duke’s. Great service, beautiful view. Hula Pie never dissapoints.

This was my third time at Seasons 52, but this time, I brought a party of seven with me. We made a reservation and they gave us a small room. The service and food were exceptional. The seasonal menu was a hit for our family visiting from Michigan. Everyone had a great time and left full and content.

The Marine Room is a culinary gem! From the moment you step in, you’re greeted with an unparalleled view of the ocean that sets the perfect ambiance for an unforgettable dining experience. The seafood here is absolutely top-notch—fresh, flavorful, and beautifully presented. I highly recommend trying their Glazed Swordfish. It’s clear that the chefs take immense pride in their craft. The service was equally impeccable. Our server was attentive, knowledgeable about the menu, and made excellent recommendations, enhancing the overall experience. Whether you’re celebrating a special occasion or just treating yourself to an elevated meal, The Marine Room is the place to go. It’s not just a dinner; it’s an experience. I can’t wait to return!

Starting off, George was amazing, and provided fantastic service. Ambience was cozy, sleek, and spacious, not over crowed tables, feels intimate. Food is incredible. We had the tuna tartar, so fresh and clean with buttery avocado, positano pizza was thin, crisp, and the perfect subtle ratio of sweet and salty. Cacio e pepe was al dente and creamy. Beet salad was fresh and bright, with juicy beets, Crunchy smoked almonds and slightly peppery arugala, the calamari was tender and a perfect amount of breading, not to heavy, very light. Short rib empanadas were perfect little meaty bites with a flaky crust and herbacious chimmichuri. All in all, would definitely come back to try one of the fire grilled meats and the charcuterie board...would also like to try the lobster tail. Oh, and the tiramisu was out of this world!!!

We FINALLY made it down from Carlsbad and took advantage of the “Proper Roast Dinner with Richard Blais.” Our first time here was well worth it! The restaurant is GORGEOUS! The staff, engaging and very attentive. We thoroughly enjoyed the scrumptious prime rib dinner with wonderful sides. Everything was meticulously prepared and delicious! King Richard visited our table a few times which made our experience extra special. The sticky toffee and date cake with salted caramel ice cream is a MUST!!! Sooooo good! We will be back to try the famous ale battered cod and chips and the prime rib dip sando…