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Best Restaurants for Business Meals in Bayville

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40 restaurants available nearby

A photo of Rothmann's Steakhouse restaurant
4.7
Exceptional(3666)
Price: Very Expensive
• Steakhouse • East Norwich
Booked 60 times today
Rothmann’s upholds the traditions of the past by serving a classic steakhouse menu with great additions from the present. We serve only the best, USDA Prime Dry-Aged steaks. Inventive daily black board specials with sushi and fresh local fish. A redesigned bar with an expanded whisky and bourbon list should broaden you palate. And our new wine dispensing system that pours 2, 4, or 6 ounce pours of first growth Bordeaux and cult Napa cabernets to perfection. Come experience the grandeur of Long Island’s famed Gold Coast for yourself, where prime dry-aged steaks and great wine have become tradition.
A photo of La Ginestra - NY restaurant
4.9
Exceptional(573)
Price: Expensive
• Italian • Glen Cove
Booked 13 times today
Sicilan and Italian fare coupling family recipes and innovative specialswith an extensive wine menu. A cozy ambiance and accommodating staff have helped make La Ginestra a favorite amongst north shore diners for the past 27 years.
A photo of Prime: An American Kitchen & Bar, Huntington, NY restaurant
4.7
Exceptional(7860)
Price: Very Expensive
• American • Huntington
Booked 43 times today
Dedicated to the expression of modern American cuisine, Prime is more than just a culinary adventure, it is a true experience. Guests can choose from an array of raw bar favorites, along with Mizu Sushi, and steaks and chops like filet mignon and parmesan-crusted veal chop. For those with a sweet tooth, there are several dessert options, along with the crowd-favorite espresso martini – all served with complimentary water views, as both Prime locations are directly on the water with boat accessibility.Sunday Brunch is offered weekly, with catering options also available. Please note that reservations are recommended but walk-ins are always welcome...allowing you the time to explore our entire property with spectacular waterfront views – or you could spend some time at the Wave Bar, sipping on one of our signature cocktails. *RESERVATIONS FOR “STANDARD TABLES” ARE FOR INDOOR AND PORCH TABLES.*RESERVATIONS FOR “OUTDOOR TABLES” ARE STRICTLY FOR OUTDOOR TABLES.
A photo of L'Escale restaurant
4.7
Exceptional(2710)
Price: Very Expensive
• Provencal • Greenwich
Booked 30 times today
The iconic, l’escale restaurant bar, or “port of call” for seasonal Mediterranean cuisine is designed to transport the ambiance of Provence to the Gold Coast of Connecticut. Two-hundred-year-old stone terra cotta tiles from Provence adorn the floors with a wood burning fireplace lending an unmistakable charm and beauty.Located at Delamar Greenwich Harbor Hotel, the restaurant’s intimate decor, along with its wrought iron tonelle covered waterfront terrace and exquisitely designed menu by award winning Executive Chef Frederic Kieffer will deliver the Côte d’Azur right to your table.
A photo of Hendrick's Tavern restaurant
4.7
Exceptional(2415)
Price: Expensive
• American • Roslyn
Booked 64 times today
The cuisine is a mix of comfort food, prime steakhouse staples, and seafood dishes with a fine flair. The juxtaposition of old design and modern food add to the ambiance that makes Hendrick’s Tavern a unique dining destination.
A photo of Besito Mexican - Roslyn restaurant
4.7
Exceptional(3811)
Price: Expensive
• Mexican / Southwestern • Roslyn
Booked 78 times today
Besito Mexican in Roslyn is perfect for business meals. Known for its attentive, professional service and delicious food, it's got a great atmosphere. As one reviewer put it, 'Professional and courteous service. We had a guest with special physical needs and the staff were extremely helpful.' It's a consistent favourite with guests who highlight the excellent food, great service, and ambiance.
A photo of Bar Frites restaurant
4.7
Exceptional(1661)
Price: Moderate
• French • Greenvale
Booked 73 times today
Bar Frites is a perfect spot for business meals, offering French bistro fare in a lively yet classy environment. As per reviews, it's described as a 'first class bistro' with 'high quality service' and 'attentive staff'. With a variety of dishes, from Steak Frites to Escargot, it caters to diverse tastes. Despite the noise, it's a great place for lunchtime work meetings or socializing with friends.
A photo of Opus Prime Steak, Seafood & Sushi restaurant
4.6
Exceptional(3201)
Price: Very Expensive
• Steakhouse • Jericho
Booked 30 times today
Opus Prime Steak, Seafood & Sushi offers an exciting menu with incredible dishes and specials that will be sure to suit every taste bud. Enjoy succulent steakhouse classics such as Prime Porterhouse for 2 or Rustic Pork Chop prepared in our open kitchen. Love seafood? Delight your palate with Dover Sole, Sea Bass, or whole fish that is flown in daily from the best waters from around the world. Opus’s wine list features over 600 selections, 40 of which are available by the glass. Enjoy an exceptional variety of Draft Beers and specialty drinks. Plus, no meal is complete without a decadent homemade dessert prepared by our talented pastry chefs.
A photo of Sandbar restaurant
4.7
Exceptional(1794)
Price: Expensive
• American • Cold Spring Harbor
Booked 28 times today
This gem located in the heart of the village in Cold Spring Harbor, features a polished coastal-casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. Executive Chef Guy Reuge has combined local fare, tavern favorites and seafood specialties to create a menu where classic comfort foods collide with modern opulence.
A photo of Bryant & Cooper Steakhouse restaurant
4.8
Exceptional(2094)
Price: Very Expensive
• Steakhouse • Roslyn
Booked 30 times today
Bryant & Cooper opened in 1986 with big ambitions: to bring the top tier New York City "steak house experience" to Long Island. Not only would the very finest quality, hand picked prime aged steaks be served, but an ambiance would be created that makes everyone feel like they are part of a special private club. For membership...just make a reservation. Founded by the three Poll brothers with two generations of restaurant ownership experience, Gillis, Dean and George learned at an early age that the secret of a great restaurant was to start with serving the very best. That is why the steaks, chops and jumbo lobsters are selected on a daily basis, and only the freshest side dishes find their way to a plate served at Bryant & Cooper. Over the years Bryant & Cooper has received superlative reviews for its entire menu. The New York Times has proclaimed it the "best steak house on Long Island."
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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