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Best Restaurants for Business Meals in Mercer Island

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61 restaurants available nearby

A photo of Carmine's - Bellevue restaurant
1. Carmine's - Bellevue
4.8
Exceptional(2729)
Price: Expensive
• Italian • Bellevue
Booked 43 times today
From the owners of Il Terrazzo Carmine, one of Seattle"s most iconic and beloved establishments, comes Carmine's Bellevue. Carmine's Bellevue brings to the east side the same level of quality in service, food, and ambiance that has made its sister restaurant a true institution in Downtown Seattle. Located at 88 102nd Avenue in Bellevue's historic Old Bellevue neighborhood, Carmines is nestled against Bellevue Park. With a rustic, timeless interior, Carmine's provides patrons an escape from the increasingly urbanized way of life. Upscale and elegant, Carmine's feels anything but stiff and pretentious. Good for business meetings, special occasions, or simply dining with loved ones, Carmine's Bellevue is a true destination on the east side.
A photo of Daniel's Broiler - Bellevue restaurant
2. Daniel's Broiler - Bellevue
4.6
Exceptional(5883)
Price: Expensive
• Steak • Bellevue
Booked 43 times today
Daniel's Broiler in Bellevue is located on the 21st floor of the Bank of America Building.Spectacular views of the Cascade Mountains and Lake Washington are available from every table. Daniels Broiler features USDA Prime Steaks, the top two percent of all graded beef in the nation. A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.
A photo of Terra Plata restaurant
3. Terra Plata
4.6
Exceptional(4183)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 30 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Seastar Restaurant & Raw Bar restaurant
4. Seastar Restaurant & Raw Bar
4.7
Exceptional(4790)
Price: Expensive
• Seafood • Bellevue
Booked 40 times today
Seastar Restaurant & Bar is Bellevue’s #1 seafood restaurant! Locally owned and operated for the past 21 years by celebrity chef and Northwest philanthropist John Howie, Seastar is known for its seasonally inspired menus, diverse selection of locally caught seafood and its award-winning wine program. Chef Howie and his team meticulously source the best seafood in the region and create culinary wonders that surprise and delight. Our raw bar features fresh oysters, poke, ceviche, and an array of fresh sushi, sashimi and unique preparations of rolls and nigiri. The dynamic cocktail and bar program features spirits from Chef Howie’s own Wildwood Spirits Co., and the wine program boasts over 750 wines, winning prestigious awards like Food & Wine’s “Best Wine List in America.” Our knowledgeable sommeliers will help find the perfect pairing for every seafood dish or from the land fare, creating a culinary experience unlike any other.
A photo of Earls Kitchen + Bar - Bellevue restaurant
5. Earls Kitchen + Bar - Bellevue
4.5
Awesome(1177)
Price: Expensive
• American • Bellevue
Booked 79 times today
Welcome to Earls Bellevue, our restaurant located in the heart of Lincoln Square, where you'll experience a truly captivating atmosphere. With its sun-drenched ambiance and impressive features like 28-foot ceilings, stunning marble and onyx fireplaces, and a meticulously curated glass wine room, our venue promises a one-of-a-kind dining experience. For those with large groups, we offer a private dining area available for bookings year-round. Indulge in our daily features, Happy Hour, late night Happy Hour, and weekend Brunch Happy Hour, as you bask in the elegance and charm of our surroundings. Whether you're seeking a memorable meal or a vibrant social gathering, our location is the perfect one. Your table is ready. We can't wait to see you!
A photo of Fogo de Chao - Bellevue restaurant
6. Fogo de Chao - Bellevue
4.1
Excellent(2177)
Price: Moderate
• Brazilian • Bellevue
Booked 143 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of John Howie Steak restaurant
7. John Howie Steak
4.6
Exceptional(4125)
Price: Very Expensive
• Steak • Bellevue
Booked 30 times today
"Recently voted Readers' Choice "Best Steak" in Seattle Magazine"Chef/restaurateur John Howie's definitive NW steak house, serving custom-aged USDA Prime steaks, American Wagyu Beef, Australian Waygu beef, Japanese "A5" 100% Wagyu beef, fresh seasonal Pacific fish and seafoods, wild foraged mushrooms, and locally sourced fruits and vegetables. John Howie Steak features two wood fired grills, mesquite charcoal and applewood that add subtle flavors to the foods. The wine list features a "Best of Award of Excellence" from Wine Spectator. Enjoy classic and seasonal specialty cocktails, or the world’s finest single-malt scotch, bourbons and fine cognacs in the lounge. Two beautifully appointed private dining rooms are available for meetings or special occasions. A 20% service charge is included on each check. John Howie Steak retains 100% of the service charge. Our professional service team receives industry leading compensation.
A photo of Duke's Seafood - Bellevue restaurant
8. Duke's Seafood - Bellevue
4.6
Exceptional(1559)
Price: Moderate
• Seafood • Bellevue
Booked 27 times today
Duke's Seafood Restaurant in downtown Bellevue - located in Lincoln Square South across the street from The Bellevue Square - is an upscale casual Pacific Northwest restaurant & bar offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all natural, healthful ingredients. Duke's food is free of hormones, antibiotics and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's has to offer with three words: It’s so good!
A photo of Daniel's Broiler - Leschi restaurant
9. Daniel's Broiler - Leschi
4.4
Awesome(2860)
Price: Very Expensive
• Steak • Leschi / Madrona / Madison Park
Booked 8 times today
Daniel's Broiler in Leschi features USDA Prime Steaks. Spectacular views of Mt. Rainier and Lake Washington are available from every table and outside waterfront dining is available during the warm weather. *A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.
A photo of Wild Ginger - Bellevue restaurant
10. Wild Ginger - Bellevue
4.5
Awesome(2236)
Price: Expensive
• Asian • Bellevue
Booked 43 times today
** Wild Ginger Bellevue is currently open for dine in at 100% capacity. We also offer take out and delivery options through our to go partners Chow Now, Uber Eats and Door Dash. ** Wild Ginger has been a staple in the Seattle area since 1989. Our food originates in regions throughout Southeast Asia from China to Indonesia and beyond. We pride ourselves on offering traditional dishes from these distinctive regions and insist on house-made ingredients. Chefs make spicy chili sambals, fresh coconut milk, delicate egg noodles, our pungent oyster sauce, and more all from scratch. To achieve the sublime flavors of the East, there is no substitute for the time-honored customs of these rich and ancient cultures.

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