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Best Restaurants for Business Meals in Montecito

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15 restaurants available nearby

A photo of Lucky's restaurant
4.8
Exceptional(2881)
Price: Very Expensive
• Steakhouse • Montecito
Booked 20 times today
LUCKY'S is widely known for its exclusive selection of USDA Prime steaks, fresh seafood, farmer's market vegetables, no-nonsense cocktails and world class wine cellar. For take-out, please call the restaurant.We do not accept bar table reservations online, please call the restaurant.For larger parties, please call or email the restaurant directly.
A photo of Tre Lune restaurant
4.8
Exceptional(1993)
Price: Expensive
• Italian • Montecito
Booked 25 times today
"Upbeat and comfortable, serving real-deal pastas and pizzas that make you feel like you're in Italy again." - ZAGAT 2010 Fresh fish, veal scaloppini, osso buco, prime steaks, Kobe-beef burgers, organic salads, and house-made desserts. Breakfast-Lunch-Dinner-Cocktails. Award Winner of Italian wines list.Please call to make reservations.
A photo of Stonehouse at San Ysidro Ranch restaurant
4.8
Exceptional(2621)
Price: Very Expensive
• Contemporary American • Santa Barbara
Booked 15 times today
The Stonehouse, located in a beautiful 19th-century citrus packing house, offers an unparalleled dining experience. Guests can unwind in a relaxing lounge with full bar service or enjoy the ambiance of the separate dining room, complete with a crackling fireplace and world-class views. Chef Matthew Johnson creates evocative regional cuisine, utilizing fresh herbs and vegetables from the Ranch’s organic chef’s garden. The Stonehouse boasts the only Grand Award-winning wine program in Central California, ensuring an unparalleled selection of wines to complement your meal. For a unique twist, visit the restaurant's speakeasy for before or after dinner drinks, where you can enjoy expertly crafted cocktails in an intimate, nostalgic setting.
A photo of Stella Mare's restaurant
4.8
Exceptional(2313)
Price: Expensive
• French • Santa Barbara
Booked 20 times today
French country bistro...Between Montecito and Santa Barbara, Stella Mare's Bistro is located in a historic Victorian home overlooking the Bird Refuge. French country cuisine rules the menu, with dishes like coq au vin, cassoulet, and moules frites. Sip seasonal cocktails amid cozy décor -- all the right ingredients for a great dining experience. Bon appétit!When requesting the greenhouse please note that is considered indoor dining.
A photo of Barbareño restaurant
4.8
Exceptional(1880)
Price: Expensive
• Californian • Santa Barbara
Booked 21 times today
At Barbareño we seek to help further shape and define Central Coast cuisine. We take our inspiration from traditions and specialties of our area, delicacies unique to our region, and the many outstanding purveyors with whom we are so fortunate to work. In all of our efforts, we hope to capture the essence of a particular place or local flavor, embracing the nuances that make our food and drink unique to our home.
A photo of OKU restaurant
4.7
Exceptional(1750)
Price: Expensive
• Asian • Santa Barbara
Booked 63 times today
Tina Takaya, proprietor, welcomes you to our newest two story restaurant on the water. We feel the key to success is our passion for creating the highest quality food and warm friendly service. We hope you will enjoy your experience as much as we enjoyed creating it for you."We want Locals to feel like Family and Visitors to feel like Locals"Our menu draws from Asian favorites that inspire and excite such as Wagyu Steak, Japanese Sushi, Chinese Dumplings, Garlic Noodles and fresh local seafood.We are located in the heart of Santa Barbara’s Waterfront and Funk Zone Districts. Come enjoy lunch or dinner, soak in the sun by day at our waterfront rooftop bar while sipping on a refreshing cocktail surrounded by our beautiful ocean vista and by night, enjoy lounging by the fireplace after a delicious meal and a great glass of wine.Our chef uses the freshest ingredients from central coast farmers and local fisherman to create dishes with the best of what California has to offer.
A photo of Bouchon - Santa Barbara restaurant
4.8
Exceptional(5438)
Price: Expensive
• Californian • Santa Barbara
Booked 25 times today
We are delighted to have added additional outdoor seating but Santa Barbara nights are chilly so bring a sweater or light jacket!Fresh, local ingredients, prepared with care. Excellent wines that reflect the quality and character of our region and work in concert with the cuisine. Warm, inviting ambiance, service at a relaxed, leisurely pace. Santa Barbara ‘Wine Country Cuisine’ means we source our ingredients using an ‘as-fresh-and-as-local-as-possible’ approach, with fish from the Santa Barbara Channel and produce from the surrounding countryside. We then take into account how these flavors can be presented in concert with our local wines. We believe you’ll taste the difference. Bon Appètit!
A photo of The Black Sheep SB Brasserie restaurant
4.8
Exceptional(712)
Price: Expensive
• Contemporary French / American • Santa Barbara
Booked 9 times today
A locally owned and operated, modern-classic California-French Pub. We serve elevated, eclectic, locally sourced Cuisine paired with incredible wines and craft beer. We are NOW OPEN for SUNDAY BRUNCH 10am-1:30pm. Located in Old Town Santa Barbara on 18 East Cota Street, the building boasts a rich history of French restaurants and saloons dating back over a century. We are open for Dinner Wed-Sun from 5PM. We are known for our incredible family style tasting menu’s where multiple dishes are presented to your table for each course.
A photo of Holdren's Santa Barbara restaurant
4.5
Awesome(985)
Price: Expensive
• Steakhouse • Santa Barbara
Booked 24 times today
Holdren’s Steaks & Seafood, located on State Street, serves up a delicious and diverse menu of seafood and steaks, where the portions are always generous and the prices always reasonable. Our surf and turf menu, including our favorite bacon wrapped stuffed shrimp or our USDA prime steaks that are charbroiled over a mesquite grill, is complimented by an extensive wine list, a healthy assortment of premium spirits, and a selection of signature drinks. Daily meals can be enjoyed in our cozy, and dark saloon-inspired dining room, or on our outdoor patio. The indoor dining room is adorned with brown leather booths, dark wood paneling, and funky artwork lining the exposed brick walls. Holdren’s has been voted as the best steakhouse multiple times by the Santa Barbara Independent’s Reader’s Poll and by the Santa Barbara News Press’ Reader’s Choice Awards.
A photo of Finch & Fork restaurant
4.6
Exceptional(1765)
Price: Expensive
• American • Santa Barbara
Booked 32 times today
Here at Finch & Fork, we are inspired by the bounty of Santa Barbara's lush farms and rugged coastline. Our attitude is relentlessly local, influenced by the diverse culinary techniques of our neighbors, the subdued, natural colors of our fog-swept cliffs, and the glow of afternoon sunlight on our grapevines. Begin your day with a nourishing brunch or savor an evening of eclectic wines, ingredient-driven cooking, and good company. Finch & Fork is conveniently located on the corner of Carrillo and Chapala streets in the heart of Santa Barbara’s vibrant downtown. Complimentary valet parking for diners upon availability.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jason
    Los Angeles •3 reviews
    5.0
    Dined 3 days ago
    Dined here while on vacation from LA. What an experience! Is this place pricey? Yes. But that doesn’t mean it wasn’t worth it. To start, we were seated at the upper terrace. It had such a wonderful atmosphere there. There isn’t much lighting, but there are oil lamps at each table as well as a mini light for looking at the menu. A nice touch. The wine and drink menu is very extensive. I ended up with a glass of wine while my wife had a mocktail that was served smoked with pear wood. Presentation was A+. For starters, we had the tuna tartare and the strawberry gazpacho. The tuna was delicate and served with seaweed chips. My wife was raving about the gazpacho as well. For entrees, my wife had the black cod and I had the duck a l’orange. The sauce was flambéd table side. While the duck was excellent, the black cod was better, in my opinion. We also shared two sides: the mashed potatoes and the broccolini. I’m not sure how they made the potatoes so creamy. They were very, very good. The broccolini wasn’t too bad either, but wasn’t as good as the rest. The char flavor was a bit much at times. For desert, we shared the lemon tart. They use house grown Meyer lemons. It was excellent as well. Overall, the food was excellent, the service was superb, and the atmosphere was charming and romantic for the two of us. While the pricing would prevent us from coming here often, I’d 100% recommend Stonehouse for special occasions. We’ll definitely be coming back next time we’re in the area.
    More info
    Stonehouse at San Ysidro RanchPrice: Very Expensive• Contemporary American• Santa Barbara
    4.8
  • PeterVIP
    Los Angeles •305 reviews
    5.0
    Dined 5 days ago
    One of the best Italian restaurants in the central coast vicinity. Highly recommended and reservations a must. The best eggplant parmesan and one of made like cannoli instead of slices. Not on the menu, but made to order is the best carbonara Italiano around.
    More info
    Tre LunePrice: Expensive• Italian• Montecito
    4.8
  • Sharon
    San Francisco Bay Area •13 reviews
    5.0
    Dined 6 days ago
    I love Stella Mare's...have been going there for more than 20 years...and I'm very sad that it is closing on January 1st. The old French country house ambiance is so enjoyable, and the food is wonderful. I truly hope they will find a suitable new location in Santa Barbara and reopen soon. It's especially troubling that the building will become a Mexican restaurant. I love Mexican food, but it's not as if we don't already have more Mexican restaurants than a town the size of Santa Barbara could possibly need! Farewell, Stella...hope to see you again soon.
    More info
    Stella Mare'sPrice: Expensive• French• Santa Barbara
    4.8
  • LorenVIP
    Los Angeles •7 reviews
    5.0
    Dined 7 days ago
    The most phenomenal meal and filet we’ve ever had. 10/10 for special occasion dinner.
    More info
    Lucky'sPrice: Very Expensive• Steakhouse• Montecito
    4.8
  • Brian
    California Central Coast •2 reviews
    5.0
    Dined on 14 Dec 2024
    The highlight of our meal was the lamb Al pastor with fermented corn flatbread. Flavors on point. Staff was friendly and knowledgeable in food and beverage. Very attentive to our table. Excellent atmosphere! Will be back!
    More info
    BarbareñoPrice: Expensive• Californian• Santa Barbara
    4.8
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