Best Restaurants for Business Meals in Rosedale / Summerhill

Outstanding experience from the moment we walked in we were warmly greeted. Our coats were checked for us and we were sat within a minute or 2. The service was fantastic very professional and attentive. The food was unbelievable. We ordered the grilled octopus Caesar salad for two made table side. Ribeye to share with mushrooms and potato gratin. Hands down one of the best meals I’ve had in a very long time. Everything was cooked perfectly. And the salad way better than any other top steak houses in the city. I’m definitely returning here in the nicer weather !

First time trying it. Went for Valentine's Day and for the live music. Very happy with everything. Music was great and dining was fantastic. Service was friendly and accommodating. The portions were good enough where there were no leftovers but we weren't overly stuffed. I had the Beef Carpaccio and the Osso Buco. Both were delicious. I would definitely go again. Its hard to find a fine dining restaurant with live jazz or any other music. Most are Trendy hipster bars. The singer was really good, I don't know his name but we enjoyed it. Wish I could find a female Jazz singer in a fine dining atmosphere.

The one and only waiter did an absolutely amazing job. He knew the specials menu by heart was able to describe the menu dishes in detail, and provided personal attention to all the diners despite the fact there were so many people coming in. The food was the best. I had the Liver and It was done to better than perfection if that was possible. Strongly suggest getting potatoes either mashed or boiled to soak up the amazing Jus. The fries didn't quite make it and I had to use the bread which was home made and over the top.

This was a business lunch, though we are also friends, and I appreciated being able to linger over our conversation without feeling like we were "over-staying" or a nuisance. The food as always was excellent and service appropriately watchful - we were permitted to dawdle but were not being ignored. Ideal for our circumstances. Back soon.

Went for my birthday and the space has definitely got a renovation since my last visit in 2021. The food was equally as delicious, service had changed a bit (I do miss the old cutlery) but I understand with the demand and expansion since the WELL deserved Micheline recognition. The food was FABULOUS the octopus was a stand out texture perfectly cook the sala Verda had heat, zest, and herbaceous however, the star were the beans! DESSERT was my favourite course strawberries are my favourite fruits so confidently the gelato was right up my alley. I knew it was incredibly well done when my brother who notoriously dislikes strawberry “ice cream” of any sorts kept matching my spoon for spoon (will be back for the Torta). My only wish was to maybe talk about more with the Som and the employees. I know it’s hard to sometimes be able too in service and some guest just rather not be spoken to during their stay. I kept looking for an opening with everyone who touched our table didn’t work out. CJ was a wonderful server, paced our dishes and drinks, took care of my family wonderfully. Also loved that the table was communicated that it was “ours” until a specific time. It was a wonderfully birthday, thank you.