Best Restaurants for Business Meals in San Marcos

We were greeted with a welcome and they remembered from my reservation that this was my wedding anniversary. We choose an indoor seat by the window. The waves looked nice as we could see them roll in. The food was very good. We had the Shrimp Dumplings which was good--sort of like a Chinese potsticker, but soft. I had the Lobster and Shrimp Chowder, excellent. My wife had the Mixed Organic Greens, very good. We shared both. For our main course I had the Seafood Pasta lobster, shrimp, scallop & mahi with smoked tomato sauce, Thai basil & parmesan. I liked it very much. My wife had the Pacific Paella grilled lobster tail, mahi, clams, scallops, shrimp & saffron Arborio rice, very good. The quantity of those dishes was more than what we expected--we could have just ordered one or the other and shared.

Went for a special birthday - Hector our waiter was lovely. Seating was by the window as requested. The restaurant had a special Birthday Menu congratulating the birthday celebrant. Service was relaxed but attentive. lovely wine service with a special old dessert wine. We had shared appetizers, and scallops , cod, and trout. All nicely prepared and presented.

Great food and atmosphere although the restaurant was busy so the food was slow at arrive. Even so, it was a great place to spend time with family.

Superb!!!! From the host to all the waiters to the foods and ambiance, whole experience was spectacular Brought my Godmom (literally my Mom) for very first time as I wanted her to experience the view having meal top of building. She loved it. Food was wonderful. Our host Matthew was fantastic and very personable, and so were the rest of the staff

Attended on 12/17/2024. Attention to detail and Incredible service made this a great night. On Open Table, I listed what package I wanted and asked for a table near a window in the notes field and when I checked in they stated my requests and was working on them. Service was spectacular, The wait staff took their time ensuring our party had an understand of each item on the menu. The only bummer is when the Manager or someone like that stopped a busser right in our view and began to go over some issue with him. In my mind you do that in the kitchen and not in view of customers. Overall, the date night menu is a great value, oh, Avoid the Au Gratin potatoes. They made it into a loaf and it was cool. Au Gratin should have a sauce and a crispy top layer. Someone took a twist on it and no one wanted to tell them it was not a good idea. You now know.