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Best Restaurants for Foodies in Baker

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50 restaurants available nearby

A photo of The Hornet restaurant
1. The Hornet
4.6
Exceptional(199)
Price: Moderate
• American • Wash Park
Booked 14 times today
The Hornet is a foodie's paradise with a diverse menu featuring artichoke heart fritters, prime rib french dip, and honey stung fried chicken. It's a favorite for locals and visitors, with a reputation for excellent service and consistently great food. One reviewer highlighted the 'terrific food', while another mentioned 'nothing spectacular, but a good, clean and reliable restaurant.' So, if you're in Denver and looking for a reliable, high-quality dining experience, The Hornet is the place to be.
A photo of Guard & Grace - Denver restaurant
2. Guard & Grace - Denver
4.8
Exceptional(6184)
Price: Expensive
• Steakhouse • Downtown / LoDo
Booked 131 times today
Chef Troy Guard’s largest and most exciting concept, Guard and Grace, is a 9,000 square ft. modern American steakhouse located at 1801 California Street in downtown Denver. The sophisticated new space offers private dining areas, one of Denvers largest patios, an expansive raw bar, a wood burning oven and open kitchen.
A photo of Matsuhisa Denver restaurant
3. Matsuhisa Denver
4.9
Exceptional(2767)
Price: Expensive
• Japanese • Cherry Creek
Booked 70 times today
Featuring Chef Nobu Matsuhisa’s signature new-style Japanese cuisine, Matsuhisa Denver anchors the ground floor of the Steele Creek luxury apartment building in Cherry Creek, Denver’s premier shopping, restaurant, and entertainment district. Our 7,800 square foot dining room is open for dinner service from 5pm nightly. Takeout available nightly from 5-9pm. Chef Nobu Matsuhisa’s world-famous cuisine draws influence from his classical training in Tokyo and his life abroad in Peru, Argentina, and around the world, showcasing signature dishes such as Yellowtail Sashimi with Jalapeño, Black Cod Miso and Whitefish Tiradito.
A photo of The Wolf's Tailor restaurant
4. The Wolf's Tailor
new
4.9
Exceptional(55)
Price: Very Expensive
• Contemporary American • Sunnyside
Booked 8 times today
This journey began in defense of the maker, those that bring to light from darkness, an idea. Our inspiration comes from memory, of travels we’ve taken - it is the thread that helps us bind our creation. Wolf’s is the laboratory where inspiration turns to creation, creation is stitched into a form that when examined takes guests on the creators' journey of exploration. But the quest to create comes not for the supplication of an audience, but for the continual introspective pursuit of pushing the boundaries of what we know as possible.
A photo of Ukiyo restaurant
5. Ukiyo
4.8
Exceptional(99)
Price: Very Expensive
• Japanese Speciality • Whittier
Booked 3 times today
UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.
A photo of Tavernetta restaurant
6. Tavernetta
4.7
Exceptional(236)
Price: Very Expensive
• Italian • Downtown / LoDo
Booked 60 times today
Authentic Italian. Genuine Hospitality. Inspired by the food, wine, and culture of Italy, Tavernetta brings "la dolce vita" style to Denver's bustling Union Station neighborhood with fresh handmade pastas, an Italian directed wine & spirits list and world-class hospitality.Tavernetta's cuisine and wine have been heralded by the James Beard Foundation, the Michelin Guide, World's 50 Best Discovery List, Wine Spectator and more.
A photo of Xiquita restaurant
7. Xiquita
4.7
Exceptional(108)
Price: Moderate
• Mexican • Denver
Booked 21 times today
Xiquita is a highly anticipated restaurant that brings the vibrant flavors and rich culture of Mexico City to the Mile High City. Inspired by the diverse culinary traditions of Mexico, Xiquita offers a unique dining experience that celebrates the country's indigenous ingredients and cooking techniques. Led by Chef Erasmo Casiano, the restaurant's name, Xiquita, is a playful twist on "chiquita," a term of endearment for Casiano's mother, and a nod to the indigenous languages of Mexico.At Xiquita, diners can expect to find dishes that are both authentic and innovative. The menu features a variety of traditional Mexican dishes, such as tamales and tortillas, made with locally sourced ingredients. Guests can also enjoy unique creations like the Infladita de Carne Apache, a play on steak tartare, and the Tikin Xic, a Yucatan dish featuring fish grilled over charcoal in a banana leaf.Join us for a dining experience you won't soon forget!
A photo of Luca restaurant
8. Luca
4.7
Exceptional(2094)
Price: Expensive
• Italian • Central
Booked 18 times today
Chef Frank Bonanno dug into his Sicilian heritage and east coast roots to create this authentic, rustic Italian eatery. Luca has amazing personal touches from the daily made breads and pastas to the meats and cheeses cured in house, to the charcoal drawing of Bonanno’s son (and the restaurant’s namesake) that hangs in the dining room. Luca is heartwarming and satisfying from the wood-fired pizzas to the hand-rolled pastas to the perfectly seared proteins. It’s not your ordinary pile-of-pasta-and-sauce Italian joint; it’s the real (and tasty) deal.
A photo of Culinary Dropout - Denver restaurant
9. Culinary Dropout - Denver
4.5
Awesome(1238)
Price: Moderate
• American • Mayfair
Booked 64 times today
Culinary Dropout in Denver is a foodie's paradise. Its menu boasts classic meals done right, from pretzel bites to 36-hour pork ribs and famous fried chicken. The food is consistently praised in reviews, with phrases like 'thoughtfully prepared', 'amazing', and 'exceptional'. The atmosphere is fun and vibrant, with great service and a laid-back vibe.
A photo of Williams & Graham restaurant
10. Williams & Graham
4.8
Exceptional(996)
Price: Expensive
• American • Highlands
Booked 29 times today
Williams & Graham is an internationally recognized and awarded craft cocktail bar hidden behind a bookshelf. We have been recognized as a World's Top 50 Bar and Top Cocktail Bar in the US (2x). We offer a rich ambiance, wide variety of drinks, delicious food served until 1am nightly, and genuine hospitality. We take reservations Sunday through Thursday with walk-in availability. We accept a limited amount of reservations on Friday & Saturday allowing more space for walk-in guests. Due to limited capacity and high demand, all reservations have a set maximum time of 2 hours to enjoy food and drink. Thank you for your understanding and consistent support!This is a 21 and up environment, we apologize for the inconvenience but we will not be able to permit entry for anyone under the legal drinking age. We look forward to sharing a drink with you soon!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • WHITNEY
    Denver / Colorado •4 reviews
    5.0
    Dined 2 days ago
    We had the MOST INCREDIBLE MEAL in Denver!! We had some really chatty people sitting next to us at the dinner, which was no fault of the restaurant, but it was a bit weird. WE WILL BE BACK 10X! Thank you, Chefs!
    More info
    UkiyoPrice: Very Expensive• Japanese Speciality• Whittier
    •
    4.8
  • MelissaVIP
    San Francisco Bay Area •9 reviews
    5.0
    Dined 2 days ago
    A fabulous experience in every way! My husband and I (big foodies) went the night after Christmas for dinner with my in-laws and the food and service were excellent. We ordered the crispy rice with spicy tuna, french onion soup and two salads to start which were all delicious. Same for our entrees: the black cod, 16oz ribeye, pork chop and 4 oz sirloin with the truffle gnocchi, brussel sprouts and carrots on the side. Our server and the chef were very accommodating to my MIL's strict restrictions / modifications. If you can request a server, ask for Jonathan. Since pre-covid, service at restaurants has been fairly disappointing, but not here. Jonathan was by far the best server we've had anywhere in a very long time. Looking forward to returning on our next trip to see our parents.
    More info
    Guard & Grace - DenverPrice: Expensive• Steakhouse• Downtown / LoDo
    •
    4.8
  • Jonathan
    Denver / Colorado •30 reviews
    5.0
    Dined 4 days ago
    We've tried to get a table here for years and on a whim got on open table for my wife's birthday. Our experience and expectations were exceeds! Service impeccable, food a great adventure, and expert wine pairings. This is worth a special occasion splurge.
    More info
    The Wolf's TailorPrice: Very Expensive• Contemporary American• Sunnyside
    •
    4.9
  • Sarah
    Denver / Colorado •4 reviews
    5.0
    Dined 4 days ago
    First time, it was one of the best dinners me and my husband have had in a long time. Our waiter was amazing and helped us pick our menu and everything we had was so delicious.
    More info
    Matsuhisa DenverPrice: Expensive• Japanese• Cherry Creek
    •
    4.9
  • OpenTable Diner
    San Francisco Bay Area •2 reviews
    4.0
    Dined on 21 Dec 2024
    Really liked the vibe of this place. I don’t know if our waitress had a couple of big parties but it took awhile to even get water to our table. We made reservations and didn’t have to wait for our table to be ready it was good to go right when we got there. The food was pretty good, mashed potatoes were wonderful, sautéed veggies were also good, I had the chicken and it could’ve used a bit more seasoning. My family enjoyed their meals and the bar was quick with the drinks.
    More info
    The HornetPrice: Moderate• American• Wash Park
    •
    4.6

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