Best Restaurants for Foodies in Hanson Park

75 restaurants available nearby

1. Daisies Chicago

4.7

Exceptional(216)

Price: Expensive

• American • Logan Square

Booked 44 times today

Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.

2. Eden

4.8

Exceptional(1604)

Price: Expensive

• American • Avondale

Booked 13 times today

Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.

3. Maya Del Sol

4.8

Exceptional(3815)

Price: Moderate

• Latin American • Oak Park

Booked 27 times today

## Maya Del Sol: A Culinary Journey Through Latin America Step into Maya Del Sol and embark on a vibrant culinary adventure through the diverse flavors of Latin America. Our family-owned restaurant, nestled in the heart of Oak Park, Illinois, offers a unique dining experience that tantalizes your taste buds and warms your soul. **A Fusion of Flavors:** Our menu is a symphony of bold, innovative flavors, drawing inspiration from Mexico, Central America, and South America. From fresh ceviche and sizzling fajitas to succulent steaks and flavorful seafood creations, each dish is a testament to the rich culinary heritage of the region. Our chefs use only the freshest, locally sourced ingredients, ensuring every bite is a burst of authentic taste. **A Vibrant Atmosphere:** Whether you choose to dine in our elegant dining rooms or on our expansive outdoor patio, Maya Del Sol offers a warm and inviting atmosphere. Lush greenery, twinkling lights, and the lively chatter of friends and family create a truly special ambiance. **Hand-Crafted Cocktails:** No Latin American experience is complete without a perfectly crafted margarita. Our extensive margarita list features fresh, hand-squeezed juices and unique flavor combinations, all shaken and served tableside. We also offer a curated selection of cocktails

4. Citrine Cafe

4.8

Exceptional(1279)

Price: Expensive

• Mediterranean • Oak Park

Booked 11 times today

Located in the heart of Oak Park IL, Citrine offers Mediterranean influenced cuisine with American flair. The menu includes seasonal fish and vegetable dishes, braised meats cooked in clay pots and fresh bread from our brick oven.

5. Girl & the Goat

4.8

Exceptional(14905)

Price: Moderate

• Contemporary American • West Loop

Booked 81 times today

Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.

6. Momotaro

4.6

Exceptional(3867)

Price: Expensive

• Japanese • West Loop

Booked 76 times today

Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.

A photo of Le Colonial - Chicago restaurant

7. Le Colonial - Chicago

4.8

Exceptional(7889)

Price: Very Expensive

• Vietnamese • Gold Coast / Streeterville

Booked 63 times today

Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Atlanta, Denver, Delray Beach, Houston, Lake Forest, and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver exquisite attention to detail in the luxurious, classic, and romantic atmosphere Perched on Oak Street in Chicago’s Gold Coast. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations.

A photo of Bazaar Meat Chicago restaurant

8. Bazaar Meat Chicago

4.7

Exceptional(500)

Price: Very Expensive

• Spanish • River North (Chicago)

Booked 29 times today

STEAKHOUSE, REDEFINEDA carefully curated theater of shared plates, The Bazaar consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service. The Bazaar takes guests on a wild sensory adventure born of José’s Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. Each location is completely unique, adding a fresh, ever-evolving intrigue to the world of The Bazaar.Underneath sparkling crimson chandeliers designed to mimic the flames of a volcano, sit for a curated tasting menu that weaves from raw preparations to the prized vaca vieja, or ribeye aged to perfection. As the flames in the fire kitchen flicker, you’ll have a one-of-a-kind meal, from inventive takes on carpaccio to the most tender rotisserie-style meat. Beautiful private dining and events spaces available.

9. River Roast

4.5

Awesome(3321)

Price: Expensive

• American • River North (Chicago)

Booked 45 times today

Situated on the iconic Chicago River with stunning views of downtown, River Roast is a lively social house and gathering place. The menu features contemporary American tavern fare with dramatic presentations of whole roasted chicken, whole roasted fish and slow roasted beef; all carved table-side. The food is handcrafted, yet rustic, with many plates designed for sharing. The bar offers a large selection of local beer, craft cocktails, beer, and wine. With one of the best patios in Chicago, River Roast is a great place to enjoy dining outside on a hot summer afternoon or a crisp fall evening. River Roast Private Events offers six spaces, all with spectacular views, for parties from 10 to 1,000. Saturday and Sunday features our Brunch menu from 11:00AM-3PM. We are open Mon-Fri for lunch and daily for dinner.

10. Boka

4.8

Exceptional(7170)

Price: Expensive

• Contemporary American • Lincoln Park

Booked 67 times today

Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.

See what locals rave about

From verified diners like you

K
Kushagra
Detroit / Eastern Michigan •3 reviews
5.0
Dined 1 day ago
Food was amazing, service was good and prompt really loved the whole ambiance , quality and quantity of food. Definitely recommend
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Girl & the GoatPrice: Moderate• Contemporary American• West Loop
•
4.8
L
Linda
Chicago / Illinois •63 reviews
5.0
Dined 3 days ago
Maya is consistently wonderful...we have been dining here since it first opened its doors and it's great to see that the kitchen has preserved its same fine quality and delicious favorite dishes. The marinated brisket-topped nachos are a MUST...once you try these, you will never again accept Velveeta-topped salty tortilla chips. Also consider a stand-out carne asada cooked to your preferred doneness...and excellent burger!
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Maya Del SolPrice: Moderate• Latin American• Oak Park
•
4.8
S
SandeepVIP
Chicago / Illinois •102 reviews
5.0
Dined 5 days ago
We’ve passed through Eden on multiple occasions, noticed it when taking my Lab to MedVet & Eye Care for Animals. Staffers remembered our Anniversary (week) celebration (I forgot the note on the reservation 😛). We didn’t anticipate the complimentary beverage. Most establishments don’t offer anything these days, we really appreciated the gesture. Drinks are strong, I went w/ Manhattan, wifey w/ Hot Toddy. Food was great. I opted for Burger w/ Fries, wifey ate Duck Banh Mi w/ Eden Salad. I’m not a big fan of Kale but the side Salad was amazing!!
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EdenPrice: Expensive• American• Avondale
•
4.8
K
Kimberly
Dallas - Fort Worth •7 reviews
5.0
Dined 7 days ago
First time here. Tremendous blend of tastes from start to finish ! We tried 3 unique cocktails and were not disappointed. The Fig Carré is my favorite. For starters the Potted Carrots and Shaved Butternut First timers & Squash were delicious! Of the pastas our favorite ended up being Stuffed Farfalle with Pappardelle coming in 2nd. The rainbow trout was excellent & light. We so enjoyed every taste! The butter cake was THE BOMB. Service was attentive and top notch . Was exceptional culinary experience.
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Daisies ChicagoPrice: Expensive• American• Logan Square
•
4.7
K
Kathy
Denver / Colorado •8 reviews
5.0
Dined on 11 Dec 2024
A lovely evening with a great special: risotto with beef cheeks, mushrooms and bell peppers. Our server Matthew was knowledgeable about dishes, wines and so accommodating throughout. It was my 75th birthday and I felt so special there.
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Citrine CafePrice: Expensive• Mediterranean• Oak Park
•
4.8

Best Restaurants for Foodies in Hanson Park

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75 restaurants available nearby

1. Daisies Chicago

2. Eden

3. Maya Del Sol

4. Citrine Cafe

5. Girl & the Goat

6. Momotaro

7. Le Colonial - Chicago

8. Bazaar Meat Chicago

9. River Roast

10. Boka

See what locals rave about

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