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Best Restaurants for Foodies in Cleveland Park

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55 restaurants available nearby

A photo of Zaytinya - DC restaurant
4.7
Exceptional(19545)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 256 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Gordon Ramsay Hell's Kitchen - Washington DC restaurant
4.4
Awesome(621)
Price: Very Expensive
• Contemporary European • Southwest Waterfront
Booked 183 times today
Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.
A photo of Jônt restaurant
4.9
Exceptional(136)
Price: Very Expensive
• French / Japanese • U Street Corridor
Booked 15 times today
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
A photo of Jaleo - DC restaurant
4.7
Exceptional(11041)
Price: Expensive
• Spanish • Penn Quarter
Booked 109 times today
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
A photo of Claudio's Table restaurant
4.7
Exceptional(335)
Price: Moderate
• Italian • Palisades Northwest
Booked 23 times today
Claudio Pirollo grew up in Belgium where he soon discovered his passion for cooking as he wandered around his father’s fine Italian épicerie (grocery store) and watched his mother prepare dinner every day. The dual influence of Italy and Belgium triggered Chef Pirollo’s aspirations to develop his knowledge and experience with different flavors.A Trattoria is not a pizzeria, it is an Italian-style eating establishment that is generally much less formal than a ristorante but more formal than an osteria. It is similar to what the French call Bistrot.Trattorias are traditionally family owned, casual, rustic neighborhood restaurants found throughout all of Italy that offer fresh, regional, local and family specialties on the menu.
A photo of La Chaumiere restaurant
4.8
Exceptional(4894)
Price: Expensive
• French • Georgetown
Booked 16 times today
La Chaumière is as close as it gets to dining in a French country inn. Celebrating 48 years, La Chaumière features traditional dishes like escargots en coquille, boudin blanc, quenelles of pike, cassoulet and Grand Marnier souffle. Chef Javier's specials reflect a modern approach to seasonal produce, seafood and game with favorites like baked oysters, Dover sole and our speciality, housemate Boudin Blanc. La Chaumière has won the 100 Best Restaurants award 29 times since 1978! We will be serving Al fresco as soon as the weather permits, please reserve, outdoor space is limited. Parking is available at the Four Seasons Hotel for $30 with validation stamp.
A photo of The Dabney restaurant
4.7
Exceptional(305)
Price: Very Expensive
• American • Shaw
Booked 14 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Salt restaurant
4.8
Exceptional(598)
Price: Moderate
• Speakeasy • Arlington
Booked 23 times today
Amongst​ a sea of glass and steel tucked away from the hum of traffic, you’ll find Salt. Escape the confinements of your home and sink into the intoxicating beats while you enjoy bold flavors and timeless craft cocktails in a safe and cool environment. The refreshing and intimate vibe is an inner-city oasis. Get lost in conversation and enjoy the moment.Entrance located below Open Road on Lynn St. Salt Is Now Open Monday-Saturday at 5 pm!Happy Hour | Monday-Saturday | Open – 7 pmHalf Off Bottled Wine | Salt Tuesdays | Open – 10 pmDate Night | Monday | Open – 10 pm
A photo of Dovetail restaurant
4.6
Exceptional(103)
Price: Expensive
• American • Logan Circle
Booked 4 times today
Exploring the crossroads of southern hospitality and Mid-Atlantic cuisine, Dovetail draws from regional ingredients to innovate with the dynamic flavors of the Northeast. Situated on the District's 14th Street corridor within Viceroy Washington DC, the indoor-outdoor restaurant offers rotating seasonal menus featuring the freshest ingredients from East Coast farmers, fishermen and purveyors. Relax on our all-weather outdoor patio for brunch or dinner while enjoying a destination raw bar with chilled Maine lobster and Chesapeake oysters, tantalizing appetizers like deviled eggs with kimchi or pork rinds with homemade ranch, exquisitely prepared dry aged steaks paired with fresh local vegetables, and sweet seasonal treats. Don't miss our happy hour where Dovetail's formidable beverage program is the star - highlighting local spirits, a selection of new and old world wines, craft brews, and inventive cocktails. At Dovetail, we're always up for sharing a good meal.
A photo of Estuary restaurant
4.5
Awesome(725)
Price: Moderate
• Contemporary American • Penn Quarter
Booked 25 times today
At Estuary, we celebrate the essence of contemporary American cuisine while embracing the rich bounty of the Chesapeake region. Modern design and floor-to-ceiling windows await you, giving way to sweeping views of DC’s iconic skyline. Here, the city’s dynamic energy pairs seamlessly with a menu that tells a story of culture, tradition, and artistry – all firmly rooted in the Chesapeake.Here, artful cuisine is brought to life through impeccable service. Our dedicated staff is committed to upholding the highest standards, ensuring an unforgettable experience. About Our ChefChef de Cuisine Arturo Elias brings a deeply personal touch to every dish, making full use of his traditional French training while also drawing inspiration from memories of cooking side-by-side with his grandmother in Mexico. His multicultural experience shines through in bold, flavorful accents that add a unique twist to Mid-Atlantic fare, blending time-honored techniques with a passion for innovation.

See what locals rave about

From verified diners like you
From verified diners like you
  • LizVIP
    Washington, D.C. Area •6 reviews
    5.0
    Dined 2 days ago
    Fantastic evening! Impressive to see the team work together as they prepare the experience throughout the evening. So impressed by the execution and attention to detail. Food and wine pairing was top notch. I love that they escort you to another room for dessert. They made our anniversary celebration unforgettable!
    More info
    JôntPrice: Very Expensive• French / Japanese• U Street Corridor
    4.9
  • Nola
    Baltimore / Maryland •4 reviews
    5.0
    Dined 2 days ago
    We were there as party of 6 to celebrate 2 birthdays - a soon-to-be 26 year old and a soon-to-be 74 year old. We had the same group at about this same time for the same celebration a few years ago so the repeat was great fun. Our waiter Eduardo was excellent - giving us good recommendations and hitting just the right tempo for checking in. The rest of the staff were great too. Quietly slipping in to whisk away dishes, fill water glasses, etc. The food, as always, was delicious and fun to experiment with a few dishes. Ending the meal with 2 fabulous desserts (with candles) for the birthday folks plus coffees and expresso shots was perfect.
    More info
    Jaleo - DCPrice: Expensive• Spanish• Penn Quarter
    4.7
  • StevenVIP
    Utah •8 reviews
    5.0
    Dined 2 days ago
    I can’t get over how incredible our server was. Elvis immediately acknowledged that we were vegetarians and had accommodations made for even the fixed Valentine’s Day menu. We truly appreciate it. And not to forget, but the food was incredible. I would go back and eat an entire bowl of the beet salata
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • PatrickVIP
    Washington, D.C. Area •7 reviews
    5.0
    Dined 3 days ago
    Claudio's Table is an Italian restaurant in the Palisades neighborhood of Washington, DC at 5441 MacArthur Blvd. It is owned by the fantastic Chef Claudio Pirollo, who also owns the French-Belgian bistro Et Voila. Claudio's Table serves great Italian cuisine, including pasta, meat, fish and pizza. I have eaten almost everything on the menu and love it all. The restaurant also has a great wine list and cocktails. Claudio's is known for its lively and cozy atmosphere. It is a very popular spot for lunch and dinner. We like sitting at the bar where you get to talk with patrons from the neighborhood and get fantastic service. Additionally at the bar, you can catch a glimpse of Chefs Claudio and Stephane preparing exquisite dishes. The staff provides excellent service with charm. The food is delicious! Claudio's is a neighborhood gem! Patrick
    More info
    Claudio's TablePrice: Moderate• Italian• Palisades Northwest
    4.7
  • Bud
    Washington, D.C. Area •1 review
    5.0
    Dined 5 days ago
    With so much hype behind the name, you are never sure that a place will live up to the expectation, well that wasn't an issue here. The whole experience was amazing. We arrived early and waited less then 5 mins to get the absolute best table overlooking the new snow fallen harbor. The food was amazing and the drinks were on point. I highly recommend the Beef Wellington and definitely add the truffle butter !! You should expect that a dinner for 2 will be pricy, but it was a fantastic foodie treat.
    More info
    Gordon Ramsay Hell's Kitchen - Washington DCPrice: Very Expensive• Contemporary European• Southwest Waterfront
    4.4
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