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Best Restaurants for Foodies in Coal Harbour

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27 restaurants available nearby

A photo of Nightingale restaurant
4.8
Exceptional(2001)
Price: Expensive
• Canadian • Coal Harbour
Booked 106 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Hy's Steakhouse Vancouver restaurant
4.8
Exceptional(3961)
Price: Very Expensive
• Steakhouse • Downtown
Booked 44 times today
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
A photo of Botanist restaurant
4.8
Exceptional(2744)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 29 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Kobe Japanese Steak House restaurant
4.7
Exceptional(2989)
Price: Very Expensive
• Japanese • Downtown
Booked 37 times today
Here at "KOBE", we carry on the ancient art of teppanyaki - hibachi style cooking, in authentic Japanese country-inn ambience.The word "KOBE" suggests to the gourmet the ultimate in the finest beef, raised on delicacies, and gently massaged to perfection.Watch as we lovingly prepare the most tender steak, the freshest seafood, free-range chicken, and garden fresh vegetables - all before your very eyes in true Japanese style.
A photo of JOEY Bentall One restaurant
4.6
Exceptional(361)
Price: Moderate
• Contemporary American • Downtown
Booked 67 times today
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY Bentall One offers a trendy and upbeat atmosphere in the heart of the business district downtown. It is set against brick mosaic, reclaimed neon signage and dramatic chandeliers, with a bar opening to the patio. As the official test kitchen for JOEY Restaurants, be the first to try the latest menu items here.
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6546)
Price: Expensive
• Japanese • Coal Harbour
Booked 131 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Le Crocodile restaurant
4.7
Exceptional(313)
Price: Very Expensive
• French • Downtown
Booked 19 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Maxine's Cafe & Bar restaurant
4.8
Exceptional(384)
Price: Moderate
• French American • West End
Booked 60 times today
WEEKENDS AND STATUTORY HOLIDAYS RESERVATION FROM 9AM TO 9:45AM AND WALKINS UNTIL 3:30PM. YOU CAN ADD YOUR NAME TO THE WAITLIST 15 MINUTES PRIOR TO YOUR ARRIVAL. Maxine's magnificent interiors are inspired by the funky watering holes of Soho and the corner bistros of Europe. A curated menu by Executive Chef Bobby Milheron and Chef de Cuisine features elevated breakfast, brunch, lunchtime and dinner favorites that offer peak flavor and freshness. From morning favorites to later-day delights, discover what fits your fancy at the West End's premier neighborhood café and bar.We are open daily for breakfast, brunch and dinner.Walk-ins are always welcome and reservation for dinner service are available.
A photo of Hawksworth Restaurant restaurant
4.6
Exceptional(2844)
Price: Very Expensive
• Canadian • Yaletown
Booked 35 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Top of Vancouver Revolving Restaurant restaurant
4.6
Exceptional(6773)
Price: Very Expensive
• International • Downtown
Booked 68 times today
A stunning combination of great food and a magical panoramic view. Together they make us famous. - **Window tables are non-reservable and are on a first come, first serve basis with reservations taking priority**- *There's a minimum requirement of 1 main course per person to be sat on our revolving portion of the dining room*- **A credit card is required for all bookings and an 18% gratuity will be added to reservations of 6 persons or more**Happy Hour daily from 3pm-5pm!! (Dinner service unavailable during this time, tables must leave by 5pm)

See what locals rave about

From verified diners like you
From verified diners like you
  • Shannon
    Los Angeles •2 reviews
    5.0
    Dined 2 days ago
    Our visit to Nightingale was absolutely unforgettable. From the moment we walked in, the service and ambiance set the tone for an exceptional dining experience. The food was beyond incredible—each dish was thoughtfully prepared and bursting with flavor. A special shoutout to our server, Colwyn, who truly made the evening special. He was not only attentive and caring but also incredibly thoughtful with his recommendations. His warm and welcoming demeanor made our first meal in Vancouver a highlight of our trip. We couldn’t have asked for a better start to our time here. Thank you, Colwyn, and the entire team at Nightingale for such a memorable experience. We’ll be back! Let me know if you’d like any tweaks!
    More info
    NightingalePrice: Expensive• Canadian• Coal Harbour
    4.8
  • MattVIP
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined 2 days ago
    Exceptional staff, service, ambiance, food quality and hospitality. This is my third time enjoying Hector’s creations and he never disappoints. The Botanist staff is worth experiencing as much as the food. Absolutely superb quality and food pairing, wine paring and menu creativity. The menu changes with the season but if you are around in the winter anything suck, lamb or pepper salmon is and will be divine. This is a must experience!
    More info
    BotanistPrice: Expensive• Farm-to-table• Coal Harbour
    4.8
  • Dan Alberth
    Vancouver / British Columbia •2 reviews
    5.0
    Dined 4 days ago
    The wagyu steak is worth the visit and it was a great experience overall! We were actually planning to come back the moment we left the door. Will recommend to friends.
    More info
    Kobe Japanese Steak HousePrice: Very Expensive• Japanese• Downtown
    4.7
  • Brad
    Las Vegas •2 reviews
    5.0
    Dined 5 days ago
    Hys is always a fantastic meal. The cheesebread is so addictive. Open flame steak gives a perfect char. What made this night was the service. Our server was Andrew and he was amazing. Not just a great server, his recommendations for drinks/food were perfect. I've been to Hys a bunch of times but Andrew made this special.
    More info
    Hy's Steakhouse VancouverPrice: Very Expensive• Steakhouse• Downtown
    4.8
  • ShelleyVIP
    Vancouver / British Columbia •32 reviews
    5.0
    Dined 5 days ago
    Excellent meal at Joey’s Bentall! Tried the cod for the first time, what a delicious dinner. I will be back just for the cod! The kids shared a cheeseburger and hubby had the katsu chicken salad, always delicious. The restaurant was busy, pre hockey game crowd. Our waiter Thomas G, was a star! He added to an already great meal, he was attentive in all the right ways, with a smile and a sense of humour.
    More info
    JOEY Bentall OnePrice: Moderate• Contemporary American• Downtown
    4.6
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