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Best Restaurants for Foodies in Crofton Park

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293 restaurants available nearby

A photo of GŎNG, Shangri-La The Shard, London restaurant
4.4
Awesome(3616)
Price: Very Expensive
• Bar / Lounge / Bottle Service • London Bridge
Booked 63 times today
GŎNG, the highest hotel bar in Western Europe is perfect for sunset cocktails and late-night drinks. The bar offers 3 lofted areas for guests to relax and soak in the cityscape including unrivaled views of Tower Bridge.Uncomplicated and seamless, the bar’s first-class service ensures the ultimate escape from the city’s bustle. Sample one of the delicate, signature cocktails or indulge in a rare, vintage champagne with signature sushi and Asian dishes. Guests are required to be 18 years of age or older after 5:30pm. Window seats are subject to availability and cannot be guaranteed. Please note that there is a £30 minimum spend per person applicable to all guests over the age of 18. All bar reservations will be seated either in Champagne Bar, Cocktail Bar or Sky Pool. Please note that the Kitchen closes at 22:30 Sunday to Thursday, and 23:30 Friday and Saturday. We currently do not accept OpenTable dining cheques.
A photo of JOIA Restaurant & Bar restaurant
4.5
Awesome(807)
Price: Expensive
• Portuguese • Battersea
Booked 22 times today
JOIA is an Iberian restaurant, bar and rooftop located in the heart of Battersea Power Station's new neighbourhood. Conceptualised by award-winning Portuguese chef, Henrique Sá Pessoa, JOIA showcases Henrique's vibrant, unique and fresh takes on traditional dishes using the best of British and Iberian produce.
A photo of Trinity restaurant
4.9
Exceptional(3538)
Price: Very Expensive
• European • Clapham
Booked 17 times today
Trinity reopened in October 2015 with the same ethos, culture and team whilst recreating a new and refreshing backdrop - retaining its sophistication and remaining a restaurant of significance in Clapham. An alfresco dining area accommodates 16 guests, the dining room seating 40 guests that now have a clear view into an open plan kitchen with banquette seating surrounded by the soft hues of jade green and dusty heather pink. Staying true to his style of cookery, the new menu will focus on Adam’s interpretation of great classics in a relaxed and approachable setting. The kitchen presents a four course a la carte menu for a set price of £70 for lunch and £120 for dinner. The wine list continues to offer great value with the Chef's Cellar List (just add VAT and corkage), increasing both our quantity and quality and a overall extension to the main wine list of up to 400 bins now on display in the feature wine cellar on the ground floor.
A photo of Cinnamon Kitchen restaurant
4.4
Awesome(3527)
Price: Expensive
• Indian • Liverpool Street
Booked 39 times today
Cinnamon Kitchen is a foodie's paradise, serving innovative, modern Indian cuisine. With a short but sweet menu, the food is consistently praised for being a masterpiece of flavors and presentation. The chef's creativity shines through in the diverse menu offerings, catering to various dietary preferences. The restaurant also provides impeccable service, contributing to a buzzing, fantastic atmosphere. As one reviewer put it, 'every dish I have ordered has been delicious.'
A photo of Gallio restaurant
4.4
Awesome(415)
Price: Moderate
• Mediterranean • Canary Wharf
Booked 23 times today
We share our love of Mediterranean freshness, flavours and colours, and the pleasure of coming together to enjoy good food. Inspired by the abundance and the cherished culinary recipes of a diverse region.
A photo of Trivet restaurant
4.6
Exceptional(108)
Price: Very Expensive
• Modern European • London Bridge
Booked 19 times today
2024: awarded 2 Michelin stars!Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.
A photo of Franklins restaurant
4.3
Awesome(275)
Price: Expensive
• British • East Dulwich
Booked 11 times today
Franklins is a neighborhood restaurant dedicated to the sourcing, preparation and cooking of quality, seasonal, local ingredients. Our menu changes daily to reflect this.
A photo of The Angel Oak restaurant
4.3
Awesome(465)
Price: Moderate
• Gastro Pub • Peckham
Booked 7 times today
Formerly known as The Rye pub, The Angel Oak on the corner of Peckham Rye Park, is a beautiful pub with hints of old and new creating an amazing atmosphere throughout the week. With a menu filled with seasonal specials, pub classics and Sunday roasts to knock your socks off, our dining room is a must-visit for foodies around Peckham and East Dulwich.We take pride in our huge pub garden, which is available all year round thanks to our heaters and covers. During the summer we fire up our outdoor kitchen to serve up delicious BBQ flavours and our garden bar to ensure extra hydration.At The Angel Oak, we have Sky sports for all your Premier League, Champions League, FA Cup, and Rugby needs making us the place to be for all those big moments. The atmosphere at the Euro’s and the World Cup at The Angel Oak is unmissable.
A photo of Camille - Borough Market restaurant
4.6
Exceptional(179)
Price: Very Expensive
• French • Southwark
Booked 33 times today
A neighbourhood restaurant on Stoney Street, Borough Market - Camille is a reflection of imagined jaunts through regional France. The menu from head chef Elliot Hashtroudi celebrates the magic of local and seasonal produce - his simple approach to cooking captures the rustic energy of a regional French table.An intimate casual bistro-style dining space with small bar and window counter seating is the back drop to our a-la-carte menu and ‘daily specials’ board.Like in our other restaurants Ducksoup, Little Duck and Emilia you’ll find a weekly changing menu of wines by the glass and bottle from small independent producers.
A photo of Upstairs restaurant
4.8
Exceptional(400)
Price: Expensive
• Modern European • Clapham
Booked 11 times today
Almost three years on from its culinary christening, Upstairs has sparked a reputation for casual dining in its finest form. A self-contained dining space, Upstairs offers guests a selection of small plates from our daily-changing menu, all of which are cooked to order from an open island kitchen and designed to share.As well as being available for reservations and exclusive hires, Upstairs proudly plays host to a variety of exciting events and special evenings for our guests to enjoy; from expertly-led wine masterclasses to convivial Sunday lunches.Our aim has always been to offer our guests the opportunity to get closer to the cooking process than ever before, and with the unfaltering passion and dedication of our team, a recently (and very proudly) received Bib Gourmand Award, and the continued support of our wonderful guests, we truly see nowhere to go but up.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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