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Best Restaurants for Foodies in Valley Glen

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41 restaurants available nearby

A photo of Petit Trois Le Valley restaurant
1. Petit Trois Le Valley
4.7
Exceptional(166)
Price: Expensive
• French • Sherman Oaks
Booked 35 times today
Petit Trois Le Valley, the second outpost of Chef Ludo Lefebvre's beloved bistro, opened its doors in 2018 in Sherman Oaks. This larger location channels a lavish French Brasserie, with its marble bar, banquette lined dining room, and a Chef’s counter overlooking the open kitchen. The second dining room can be reserved for larger parties and private events. Since opening, Petit Trois has garnered praise from casual foodies and revered food critics. In 2015, Petit Trois was nominated for Best New Restaurant by the James Beard Foundation and in 2019 earned the Bib Gourmand designation upon the Michelin Guide’s return to Los Angeles. Additionally, Petit Trois was featured on the late Jonathan Gold’s 101 Best Restaurants in Los Angeles list from 2015-2017 and has remained on the list since 2019 when Bill Addison & Patricia Escárcega took over.
A photo of Teru Sushi restaurant
2. Teru Sushi
4.9
Exceptional(619)
Price: Expensive
• Japanese • Studio City
Booked 15 times today
Teru Sushi in Studio City was created in 1979 and opened to rave reviews at the beginning of the sushi craze in LA, It was the first in the Valley to combine fine Japanese cuisine with a warm and lively ambiance and is widely known for a consistently high quality of food and friendly efficient service.
A photo of Posto 896 Italian & Hungarian Cuisine restaurant
3. Posto 896 Italian & Hungarian Cuisine
4.7
Exceptional(246)
Price: Moderate
• Italian • Encino
Booked 1 time today
As fresh as it gets - From the farm to youIntroducing a new and unique concept. Two chefs in one kitchen. Fresh and organic ingredients from farm to table creating dishes executed to perfection by an Italian and a Hungarian Chef. Come and enjoy our superior service embedded in a new stylish industrial ambiance.
A photo of Sushi Tomoki restaurant
4. Sushi Tomoki
5.0
Exceptional(115)
Price: Expensive
• Sushi • Studio City
Booked 11 times today
Chef Tomoki Hombe - Proudly serving premium sushi in LA.
A photo of Vitello's restaurant
5. Vitello's
4.7
Exceptional(1432)
Price: Moderate
• Italian • Studio City
Booked 4 times today
No place on earth can fresher ingredients be found than Southern California! From the freshest fish, produce and meats, it all comes together as California-Inspired Contemporary Italian cuisine. Our chef-driven kitchen produces some of the many classic Italian dishes such as Piccatas, Marsalas and Parmigianas as well as many delicious contemporary dishes. Lighter & healthier is always on our minds here at Vitello's. There is always an array of fresh fish available too, such as Branzino and Salmon, just to name a few. The menu also includes Steaks and Chops and homemade soups and salads. Vegetarian, Vegan and Gluten-Free options are yours for the asking. Daily specials round out the menu each day. Lunch, Dinner or our Weekend Jazz Brunch, whichever you choose, the kitchen at Vitello's Restaurant surely won't disappoint!
A photo of TAO Asian Bistro - Los Angeles restaurant
6. TAO Asian Bistro - Los Angeles
4.6
Exceptional(4153)
Price: Expensive
• Asian • Hollywood
Booked 48 times today
TAO Los Angeles is a dynamic two-level space, complete with two private dining rooms, outdoor patio, lounge with large bar. and main dining room anchored by our 16 foot Quan Yin statue.
A photo of Gwen restaurant
7. Gwen
4.7
Exceptional(1488)
Price: Very Expensive
• Contemporary American • Hollywood
Booked 13 times today
Gwen Butcher Shop & Restaurant is the second restaurant from fine dining chef Curtis Stone (of Maude) and the first he’s opened with his brother Luke Stone. Gwen is both a European-style, chef-driven butcher shop and a restaurant that is redefining dining in LA, with a menu that calls on fire-based cooking techniques. Whether you’re picking up house-made charcuterie, prime and rare breed meats from the retail store, enjoying a feast in the dining room or relaxing with a bite and cocktail at the bar, Gwen delivers the highest standards of quality, taste and service.On Wednesdays-Sundays, we offer Chef's Carte Blanche 5-course tasting menu for $130 per person (limited quantities available). The whole party must enjoy the tasting menu and wine pairings are available for $75 per person. If you have any questions, please feel free to call the restaurant at 323-946-7500.
A photo of Ardor restaurant
8. Ardor
4.6
Exceptional(757)
Price: Very Expensive
• American • West Hollywood
Booked 25 times today
Ardor is a foodie paradise, praised for its unique and delicious vegetable-forward cuisine. With a focus on locally sourced ingredients, it's led by renowned chef John Fraser. Customers rave about the exquisite food, excellent service, and beautiful ambiance. One reviewer called it 'the best food ever,' while another said it's 'beyond amazing.' It's a place that truly delivers on every front.
A photo of chi SPACCA restaurant
9. chi SPACCA
4.8
Exceptional(1406)
Price: Very Expensive
• Italian • Hollywood
Booked 9 times today
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
A photo of Providence restaurant
10. Providence
4.9
Exceptional(4392)
Price: Very Expensive
• Seafood • Hollywood
Booked 25 times today
For over a decade, Providence has elevated the standard of modern American seafood restaurants. We invite you to experience Chef Michael Cimarusti’s award-winning cuisine in the heart of Los Angeles, welcomed by one of LA’s legendary hosts, co-owner Donato Poto.Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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