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Best Restaurants for Foodies in Melrose Park

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21 restaurants available nearby

A photo of Cooper's Hawk Winery & Restaurant - Oak Park, IL restaurant
1. Cooper's Hawk Winery & Restaurant - Oak Park, IL
4.4
Awesome(4176)
Price: Moderate
• American • Oak Park
Booked 63 times today
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
A photo of Maya Del Sol restaurant
2. Maya Del Sol
4.8
Exceptional(3847)
Price: Moderate
• Latin American • Oak Park
Booked 15 times today
## Maya Del Sol: A Culinary Journey Through Latin America Step into Maya Del Sol and embark on a vibrant culinary adventure through the diverse flavors of Latin America. Our family-owned restaurant, nestled in the heart of Oak Park, Illinois, offers a unique dining experience that tantalizes your taste buds and warms your soul. **A Fusion of Flavors:** Our menu is a symphony of bold, innovative flavors, drawing inspiration from Mexico, Central America, and South America. From fresh ceviche and sizzling fajitas to succulent steaks and flavorful seafood creations, each dish is a testament to the rich culinary heritage of the region. Our chefs use only the freshest, locally sourced ingredients, ensuring every bite is a burst of authentic taste. **A Vibrant Atmosphere:** Whether you choose to dine in our elegant dining rooms or on our expansive outdoor patio, Maya Del Sol offers a warm and inviting atmosphere. Lush greenery, twinkling lights, and the lively chatter of friends and family create a truly special ambiance. **Hand-Crafted Cocktails:** No Latin American experience is complete without a perfectly crafted margarita. Our extensive margarita list features fresh, hand-squeezed juices and unique flavor combinations, all shaken and served tableside. We also offer a curated selection of cocktails
A photo of Citrine Cafe restaurant
3. Citrine Cafe
4.8
Exceptional(1293)
Price: Expensive
• Mediterranean • Oak Park
Booked 14 times today
Located in the heart of Oak Park IL, Citrine offers Mediterranean influenced cuisine with American flair. The menu includes seasonal fish and vegetable dishes, braised meats cooked in clay pots and fresh bread from our brick oven.
A photo of Daisies Chicago restaurant
4. Daisies Chicago
4.8
Exceptional(300)
Price: Expensive
• American • Logan Square
Booked 91 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Artango Bar & Steakhouse restaurant
5. Artango Bar & Steakhouse
4.4
Awesome(1803)
Price: Expensive
• Steakhouse • Lincoln Square
Booked 12 times today
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
A photo of Brasero restaurant
6. Brasero
4.9
Exceptional(400)
Price: Expensive
• Contemporary American • West Town
Booked 24 times today
Named by Robb Report as one of the Top 10 Best New Restaurants in the country, Brasero combines South American passion with midwestern grit and brings Chef John Manion's talent for wood-fired Latin cooking to West Town’s bustling restaurant row. This sultry 120-seater draws inspiration from across Latin America, honed through Manion’s decades of experience. Think flame- roasted, whole young chickens slicked with garlic-chili oil, steaks cooked over an open fire alongside chimichurri, and moqueca teeming with clams, shrimp & Mahi Mahi with coconut-scented rice—all washed down with quenching caipirinhas, locally brewed, Latin-inspired beer and 100 bottles of wine under 100 dollars.For parties of 6-10, enjoy our Family Style Hearth Experience!
A photo of Taxim restaurant
7. Taxim
4.6
Exceptional(1100)
Price: Moderate
• Greek • Bucktown / Wicker Park
Booked 4 times today
Taxim, which is located in Chicago's Wicker Park neighborhood, features regionally-inspired Greek dishes paired with an all-Greek wine list. The stunning dining room is fitted with soaring 16-foot ceilings, travertine marble floors, dramatic Byzantine-style lamps and artwork, and the rooftop dining area lined with Greek flowering herbs.The restaurant was chosen as one of of Chicago's Best New Restaurants in 2009/2010 by the Chicago Tribune, Chicago Magazine and the Chicago Reader. Additionally, Taxim's housemade yogurt with young favas and lamb confit was selected as one of the Best Bites of 2009 by the Chicago Reader, the house-cured sardines were mentioned in Time Out Chicago's 2009 "100 Best Things We Ate (and drank) This Year" feature, and the wood-grilled octopus was selected as 2010's "Best New Dish" by Chicago magazine. Additionally, chef-owner David Schneider appeared on the Food Network's "Iron Chef America" in April 2011 going head-to-head with Iron Chef Cat Cora.
A photo of Alter Brewing + Kitchen- Oak Brook restaurant
8. Alter Brewing + Kitchen- Oak Brook
4.5
Awesome(188)
Price: Moderate
• Brewery • Oak Brook
Booked 19 times today
Highlights: Modern design meets brewery chic in our spacious new restaurant. Dazzling chandeliers, a goreous mural, and a beautiful view of the solera are sure to elevate your dining experience.Outdoor Patio: expansive outdoor seating with exterior solera room sightlines gives a whole new meaning to al fresco dining.Full Service: While our beer is certainly the front man of this band, the supporting musicians are excellent players! A full-service kitchen, wine, and spirit program allows not just beer lovers but all to enjoy our carefully curated offerings. Whether you come for the beer, food, wine or spirits we know you’ll stay and come back because of the great times you’ll have.
A photo of Eden restaurant
9. Eden
4.8
Exceptional(1655)
Price: Expensive
• American • Avondale
Booked 29 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Mott Street restaurant
10. Mott Street
4.8
Exceptional(1078)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 68 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.

See what locals rave about

From verified diners like you
From verified diners like you
  • ConradVIP
    Chicago / Illinois •4 reviews
    5.0
    Dined 1 day ago
    Always an exceptional experience, elegant, thoughtful and wonderfully paced menu. The perfect place for a special occasion, always. Service and ambiance delightful, warm, exquisite but not pretentious, exactly what it should be. 10/10
    More info
    BokaPrice: Expensive• Contemporary American• Lincoln Park
    •
    4.8
  • EvelynVIP
    Chicago / Illinois •11 reviews
    5.0
    Dined 1 day ago
    We had a great time. Our server was amazing. We were celebrating our parents 55th Wedding Anniversary. They brought us vivante non-alcoholic wine since they saw my parents don't drink.
    More info
    Cooper's Hawk Winery & Restaurant - Oak Park, ILPrice: Moderate• American• Oak Park
    •
    4.4
  • RichardVIP
    Chicago / Illinois •2 reviews
    5.0
    Dined 2 days ago
    Wonderful breakfast/brunch venue. Obviously a neighborhood spot based on the mix of diners who were there on a Sunday. Not a budget place to eat, but rather a high quality restaurant with excellent service and food!
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    •
    4.8
  • KathleenVIP
    Cincinnati / Dayton •11 reviews
    5.0
    Dined 4 days ago
    Maya Del Sol has absolutely become our most favorite restaurant. The food is interesting, delicious and always piping hot. The servers understand the need to be GF and know the menu well in that regard and I’m grateful that in addition to knowing the GF details alert the kitchen on my behalf. I love that there are different price points from $30 entrees to many options in the $20’s. All of the wait staff and bussers are friendly and attentive. They always check back in after the food has been served!
    More info
    Maya Del SolPrice: Moderate• Latin American• Oak Park
    •
    4.8
  • MaryAnnVIP
    Chicago / Illinois •75 reviews
    5.0
    Dined 4 days ago
    Citrine Cafe has become our favorite Oak Park neighborhood restaurant. Excellent food, outstanding service, and an unusual, inventive wine list. Always a treat, whether we come for a special occasion or just a weeknight nosh.
    More info
    Citrine CafePrice: Expensive• Mediterranean• Oak Park
    •
    4.8

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