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Best Restaurants for Foodies in North York / Don Mills

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59 restaurants available nearby

A photo of Terra Restaurant restaurant
4.9
Exceptional(1950)
Price: Very Expensive
• Continental • Thornhill
Booked 32 times today
Terra Restaurant - Fine Dining North of the Core - Located on Yonge Street at the 407.'Terra is doing too many things too well to be ignored...the setting is glorious, the presentation dramatic, the menu luxurious, the wine list enormous and the service everything it should be..', Where to Eat in Canada.Frommer's International Guide to Toronto stated 'Sleek and sophisticated, this restaurant feels as if it was air-lifted out of the downtown core...'
A photo of Diwan at the Aga Khan Museum restaurant
4.6
Exceptional(2018)
Price: Moderate
• Middle Eastern • North York / Don Mills
Booked 13 times today
The stunning Diwan at the Aga Khan Museum offers a wide-ranging menu showcasing Chef McEwan’s innovative approaches to Middle Eastern, North African, and South Asian cuisine. Here, mouth-watering cuisine meets hand-carved & painted works from the museum’s Damascus Room acquisition, delivering a unique epicurean adventure.
A photo of Lucie restaurant
4.7
Exceptional(326)
Price: Very Expensive
• French • Financial District
Booked 22 times today
Welcome to Restaurant Lucie, a quintessential French fine dining experience nestled in the heart of Toronto’s Financial District. As you step into our elegant restaurant, you'll be transported to a world of culinary excellence and refined taste. Our Executive Chef, Arnaud Bloquel, combines traditional French techniques with modern innovation to create a symphony of flavors on each plate.At Lucie, we believe that dining is experiential, and every visit is an opportunity to create lasting memories. Discover the epitome of French culinary excellence at our enchanting fine dining establishment named after the Owner’s beloved grandmother.We currently offer an A La Carte lunch menu and two set menu offerings during dinner service.
A photo of Giulietta restaurant
4.9
Exceptional(2133)
Price: Very Expensive
• Italian • Little Portugal / Dundas West
Booked 48 times today
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients. Original brick and beam frame this warm, welcoming space where no detail is left unconsidered. Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.We look forward to welcoming you soon.**Reservations are available within 14 days** Bar / Main BarStandard / Dining RoomCounter / Chef's Bar4169640606 | @giulietta972'22, '23, '24 Michelin Guide | Toronto'19 Canada's 100 Best | Best New Restaurant #1'19 Canada's 100 Best | Best Overall #9'19 Toronto Life | Best New Restaurant #3'18 EnRoute | Best New Restaurant #5
A photo of Don Alfonso 1890 restaurant
4.8
Exceptional(2242)
Price: Very Expensive
• Contemporary Italian • Harbourfront
Booked 36 times today
The City’s most internationally acclaimed restaurant, Don Alfonso 1890 Toronto has been awarded a Michelin Star in the inaugural Michelin Guide – Toronto 2022. Created in partnership with hospitality icon Nick Di Donato of the Liberty Entertainment Group, Don Alfonso 1890 Toronto is the only North American location of world-renowned Michelin Star Chefs Alfonso and Ernesto Iaccarino’s Don Alfonso 1890. Sitting atop the iconic Westin Harbour Castle, on the edge of Lake Ontario, the spacious new location on the 38th floor, offers stunning views of the city skyline and Toronto’s harbor. Showcasing the incredible cuisine of Michelin Star Chefs Ernesto & Alfonso Iaccarino and the wonderful fresh flavors of the Amalfi coast, Don Alfonso 1890’s cuisine is characterized by its modernity, Mediterranean flare and the exceptional quality of the raw materials used.
A photo of Aloette restaurant
4.7
Exceptional(184)
Price: Expensive
• Bistro • Entertainment District
Booked 58 times today
Opened in 2017. Michelin-recommended since 2022.We first imagined Aloette to be the perfect diner that we’d want to dine in – a menu with a great cheeseburger paired with a fantastic and fun wine list, a long row of bar stools facing the bar and the kitchen, and an energetic atmosphere accented with an old school hip hop playlist. The buzz of the dining room mirrors the energy of the street on Spadina Avenue; the dining room itself mimics a train’s dining car. It’s a bistro-meets-diner-meets-internationally-inspired menu which is also representative of the diverse culture in Toronto. Our service team is upbeat and genuine but also deeply knowledgeable about the menu and offerings. Brunch at Aloette was something we said we’d never do. But the city kept asking and we’re glad to be a new staple in the Queen West neighbourhood for mimosas, chicken and waffles, and piping hot coffees. We hope you love our little diner as much as we and our team do. Patrick Kriss & Zane Pearl
A photo of Bar Isabel restaurant
4.7
Exceptional(1950)
Price: Very Expensive
• Spanish • Little Italy / College St.
Booked 73 times today
Enjoy an intimate dining experience at Bar Isabel - a cozy restaurant nestled between Toronto's little Italy and little Portugal, where creative Spanish-inspired small plate dishes are served alongside cocktails and an extensive Iberian focused wine list. The restaurant's elegant interior boasts an intriguing blend of soft lighting, curved walls and a beautiful mosaic tile floor. Managed under the guidance of Maitre d' and Partner Alessandro Pietropaolo, Bar Isabel's menu includes a diverse mix of pintxos, conservas, seafood and meat dishes. Diners rave about the grilled octopus, the bone marrow and the ceviche. For dessert, the Basque cake and sherry cream is a must-try. Bar Isabel is open 5-11pm Sunday through Friday, and 12-11pm Saturday. Accolades include listings in the Michelin Guide, Canada's top 100, and 2013 awarded the best new restaurant in Canada by Enroute Magazine. Bar Isabel accepts reservations for parties of up to 8 guests.
A photo of Canoe Restaurant and Bar restaurant
4.5
Awesome(6229)
Price: Very Expensive
• Contemporary Canadian • Financial District
Booked 75 times today
Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of Chef Ron McKinlay’s inspired regional Canadian cuisine.
A photo of BlueBlood Steakhouse restaurant
4.6
Exceptional(4295)
Price: Very Expensive
• Steakhouse • Midtown / Uptown
Booked 38 times today
BlueBlood Steakhouse is a foodie's paradise, known for its refined dining experience in a unique, upscale environment. The menu boasts various cuts of the finest beef from around the world, fresh seafood, and an extensive international wine and spirit list. Reviewers have highlighted the 'delicious food', 'outstanding service and ambiance', and 'unique setting', making it a go-to for fine dining enthusiasts.
A photo of Mamakas Taverna restaurant
4.7
Exceptional(1298)
Price: Very Expensive
• Greek • Queen West
Booked 50 times today
Mamakas Taverna is an elegant 85-seat Greek taverna on Ossington Ave. Owner Thanos Tripi brings a fresh, authentic approach to Aegean food, offering classical Greek dishes against a contemporary canvas. Each plate is thoughtfully crafted to evoke the way Thanos’ grandmother cooked, inviting guests to explore the Greece he grew up with through food, art and music.Meant to mimic an open market, the room is built of white concrete blocks creating an effect similar to the stucco seen throughout Greece. Mamakas is a nod to heritage, history and family memories – the daily trip to the market for ripe and fragrant tomatoes. Visiting a trusted butcher for fresh paithakia, and the local fish monger for the daily catch.Recipes passed down through generations. Honest Greek fare with a modern twist. Designed to share. Everything just as Thanos’ family has done through the ages.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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