Best Restaurants for Foodies in Utah

This is a fantastic restaurant. The food and service were absolutely top notch. We shared a few appetizers and an entree. We left very full. Our server Tom was very attentive, kind and knowledgable. We really enjoyed the quiet intimate ambiance. I highly recommend Tiburon and will return in the future.

Sunday’s Best lived up to its name with vibrant energy, excellent food, and even a surprise visit from St. Nicholas himself—not once, but twice—who stopped to chat and take selfies with the beautiful women in my life. The Benoits were perfectly fluffy, Uncle B raved about the Eggs Benedict, and the steak and eggs were so good I’m tempted to keep them a secret to ensure they’re available next time. It’s not just a meal—it’s an experience worth savoring.

We had the prosciutto and melon appetizer, Caesar Salad, carbonara, rigatoni alla vodka, and prosciutto pizza with the pasta cake for dessert! Excellent meal, service, and ambiance. Will most definitely plan Sicilia Mia for our future special occasion dinners!

Great food, great service and great gluten free options. It is pricey, but worth it. We loved the tuna, salmon and chicken dishes. I’m sure the steak is very good as well. The blondie dessert is excellent!

Love Franck’s! Hands down one of the best dining experiences you will have in Utah!