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Best Restaurants for Groups in Arlington

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936 restaurants available nearby

A photo of Whiskey Prime Steakhouse restaurant
4.6
Exceptional(614)
Price: Very Expensive
• Steak • Arlington
Booked 9 times today
Savor the taste of exceptional steaks and chops at Whiskey Prime Steakhouse! With a variety of meals and an upscale casual atmosphere, Whiskey Prime Steakhouse offers unparalleled service and an array of prime cuts, seafood, and local barrel-aged whiskey for you to enjoy!All ages welcome.We recommend that for parties of more 5 or more that you book at least 2 weeks in advance. Thank you.
A photo of 210 Brewing Co. restaurant
5.0
Exceptional(0)
Price: Moderate
• Brewery • Arlington
210 Brewing CO was the first tribal-owned brewery in the state of Washington and features an innovative variety of handcrafted, award-winning beers on tap. With an ever-evolving selection of both beer and dining options, you’re sure to find something you’ll love! Try our sensationally prepared pizza, burgers, salads, and more.
A photo of The Pink Door restaurant
4.8
Exceptional(9094)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 180 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Spinasse restaurant
4.8
Exceptional(3832)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 38 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of The George restaurant
4.4
Awesome(1237)
Price: Very Expensive
• Contemporary American • Downtown
Booked 44 times today
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce. The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.Restaurant & Bar Design Awards: Best Design, Americas, 2023.
A photo of Nightingale restaurant
4.7
Exceptional(2153)
Price: Expensive
• Canadian • Coal Harbour
Booked 172 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Gordon Ramsay Steak - Vancouver restaurant
4.5
Awesome(200)
Price: Very Expensive
• Steak • Richmond
Booked 131 times today
Gordon Ramsay Steak, the first of its kind in Canada, is located at River Rock Casino Resort. Savour the finest cuts of meats, dry-aged to perfection, alongside iconic dishes like Beef Wellington, and signature appetizers like Tuna Tartare and Wild Mushroom Risotto. Curated by renowned Michelin-starred Chef Gordon Ramsay, this exceptional menu promises a culinary experience to remember.
A photo of Joule restaurant
4.6
Exceptional(1425)
Price: Expensive
• Steakhouse • Wallingford
Booked 20 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Sushi Kashiba restaurant
4.9
Exceptional(887)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 33 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
A photo of Dovetail restaurant
4.8
Exceptional(380)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 86 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca

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