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Best Restaurants for Groups in French Quarter

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42 restaurants available nearby

A photo of Red Fish Grill restaurant
4.5
Awesome(8505)
Price: Moderate
• Seafood • French Quarter
Booked 41 times today
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
A photo of GW Fins restaurant
4.9
Exceptional(19992)
Price: Very Expensive
• Seafood • French Quarter
Booked 74 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Irene's restaurant
4.9
Exceptional(4210)
Price: Expensive
• Italian • French Quarter
Booked 29 times today
*Please note that if your desired reservation time is not available online, or your party is larger than those accepted through this service, please call the restaurant. We are happy and excited to make great effort in accommodating you. *RESERVATION POLICY: Reservations requiring a credit card are subject to a $10/person fee as a result of no call-no show, or if not cancelled before 4:00pm central time on the reservation date. Our cuisine is country French and Italian with a New Orleans influence. Although a majority of our seating is available for walk-in guests we do take reservations. While you wait we have a piano player and serve cocktails. We look forward to serving you. "Love and Cuisine, Sempre con Passione"
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6337)
Price: Expensive
• Creole • French Quarter
Booked 49 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Broussard's Restaurant restaurant
4.5
Awesome(4023)
Price: Expensive
• Creole • French Quarter
Booked 68 times today
Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10299)
Price: Very Expensive
• Creole / Cajun / Southern • French Quarter
Booked 88 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of The Rib Room at the Omni Royal Orleans restaurant
4.4
Awesome(1852)
Price: Very Expensive
• Steakhouse • French Quarter
Booked 31 times today
For 60 years The Rib Room has enjoyed its reputation for outstanding food and service. Patrons have found the massive windows facing Royal Street the perfect backdrop for Crescent City dining. The woody, Old English atmosphere, and high ceiling invite guests to sit back and stay awhile. The softly lit and equally comfortable Rib Room bar offers the ideal setting for sophisticated beverages and extensive wine cellar selections. Diners requiring privacy may choose from the Pipkin, Wine Cellar, or Roundtable rooms, perfect for small gatherings; each discreetly removed from the main dining floor. On the upper level of the Rib Room, we feature a private room for groups of up to 40 guests. Winner of the prestigious Zagat Award, The Rib Room offers classics such as slow-roasted prime rib of beef, aged steaks, and fresh Louisiana seafood.
A photo of The Pelican Club restaurant
4.6
Exceptional(4557)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 33 times today
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated 19th century Creole townhouse in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city.
A photo of Bourbon House restaurant
4.3
Awesome(3619)
Price: Moderate
• Seafood • French Quarter
Booked 38 times today
“Arguably the best oyster bar of any white tablecloth restaurant in New Orleans” per the Times-Picayune, Dickie Brennan’s Bourbon House is all about local seafood. If it’s not in season, you won’t find it on the menu. Enjoy authentic New Orleans dishes and oysters on the half-shell in a lively atmosphere overlooking Bourbon Street.Dickie Brennan and his culinary team have created an incredible menu of classic New Orleans dishes complemented by new favorites. Signature favorites include Gulf fish on the Halfshell and New Orleans style Barbeque Shrimp. Bourbon is a central focus at the bar with 200 bourbons on the list. Bourbon House is the perfect place for a specialty cocktail or a straight pour of that hard to find small-batch whiskey.
A photo of Dickie Brennan's Steakhouse restaurant
4.6
Exceptional(5529)
Price: Expensive
• Steakhouse • French Quarter
Booked 30 times today
“Top Steakhouses in America” Maxim Magazine and Playboy, and featured in the Wall Street Journal, Dickie Brennan’s Steakhouse serves straightforward prime steaks with a New Orleans touch. Signature dishes and sides include: The House Filet (served with masa flash-fried Louisiana oysters), Tomato Blue Cheese Napoleon, Pontalba Potatoes, and a Roasted Sweet Potato with Creole Pecan Butter. The house favorite dessert is a toss up between the Coconut Cake with a chiffon buttercream and the Bananas Foster Bread Pudding—so go ahead and order both. For larger parties, please call (504) 522-2467.

See what locals rave about

From verified diners like you
From verified diners like you
  • lindsayVIP
    Dallas - Fort Worth •11 reviews
    5.0
    Dined 2 days ago
    We went for Santa Jazz brunch and it was fabulous! The service was great, the music, the food and Santa was all excellent!
    More info
    Broussard's RestaurantPrice: Expensive• Creole• French Quarter
    4.5
  • Cherie F
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined 2 days ago
    We had 6p reservations for our 50th anniversary dinner and arrived early.. we decided to get a drink at the bar ( which was full and busy) took along time to be noticed by the busy bartenders and finally just before our dinner time got noticed and ordered our drinks. We were lead by our hostess June to a cosy booth and the table was decorated for our celebration dinner. We then were greeted by our server Sonya who was fun, efficient and attentive.. she and the “biscuit man”made our dinner even more enjoyable! Our first bite was the delicious tempura fins wing… this was followed by our entrees the Scalibut a GW Fins original .. this was superb!! And for my husband the American Red Fish, he wanted to lick his plate and my tasting bite made me envious even though my dish was so good! We finished our meal with the Salty Malty ice cream dessert.. we did lick the plate !! Best ever dessert!! And chef sent out two chocolate treats on a decorated plate!! All our choices were guided expertly by Sonja our knowledgeable and entertaining server! All in all it was a delightful celebration at an exceptional restaurant!!💕
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • PatrickVIP
    New Orleans / Louisiana •22 reviews
    5.0
    Dined 3 days ago
    What can I say that hasn't been said. Irene's doesn't disappoint. Yes it's in the middle of the Quarter and I loved the old location, but the Bienville location is vibrant and old school while still having the charm of St. Phillip's St. The food was outstanding and the service was comfortable and professional and you feel like family. Kelli, our server, was fabulous and the whole staff seemed to be in great spirits as well. The ambiance was inviting and comforting and spectacular.
    More info
    Irene'sPrice: Expensive• Italian• French Quarter
    4.9
  • Richard
    Memphis •3 reviews
    5.0
    Dined 3 days ago
    Service was excellent. Food was delicious. We ordered 2 appetizers and 2 entrees plus a dessert cocktail. Entree portions are large. Wished we split the entree since we ordered the appetizers.
    More info
    Red Fish GrillPrice: Moderate• Seafood• French Quarter
    4.5
  • ColleenVIP
    Chicago / Illinois •34 reviews
    5.0
    Dined 4 days ago
    Had a wonderful meal - took the fish recommendation from the server for the win - and the pork chop was great. Atmosphere was the most holiday cheer we have seen yet. Worth going to for dinner or even just a taste at the bar. Great stop!
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
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