Best Restaurants for Groups in Todmorden

Easily one of the best dining experiences if not the best in the city. The quality of the food, service and drinks are all on a different level to dining rooms with treble the pricing structure. The friendly, relaxed atmosphere only adds to compliment the exceptional quality of the experience, with the attention to detail high despite the relaxed feel. A must visit

Our first time at The Hawthorn. Was a lovely restaurant. Greeted by very helpful polite staff. Very accommodating. Nothing was too much trouble. Efficient and professional. Pleasant and polite. I had the flat iron Steak with peppercorn sauce and crispy skin on fries. Absolutely delicious. Couldn’t find fault. Service was very prompt. The fries were the best I’ve ever tasted. My husband had the Burger with fries and he really enjoyed it too. Plenty of choices from the wine and beverage section. Prosecco was very nice as was the Ilkley beer. We didn’t have room for desert. Again nice choices from a traditional menu. Very nice indeed and we will definitely be returning.

I went to celebrate my birthday with friends and family. Lovely food and surroundings. Our waitress Michaela couldn’t do enough for our table. She was friendly and helpful and even took time out to organise a beautiful little birthday cake. Thank you Michaela you made my birthday extra special. I will definitely be visiting again

Honestly the most amazing food i’ve ever had, the service was so speedy and welcoming!! the atmosphere was great and god don’t get me started on the focaccia, it was DIVINE!! This was the best restaurant i’ve been to in Manchester 100%

Out of 10 stars I would rate this place 100*. One of the best restaurant experiences I've ever had. 🎉 In summary.. - amazing steak & sides - Blacklock red wine that perfectly complements steak - beautiful, warm venue - flawless service - extraordinary value We both had ribeyes perfectly cooked to medium & medium rare. Tender, juicy, tasty and near perfect seasoning. There's a smoky flavour that you rarely experience in the UK but is a signature for high-end US steakhouses. Either way another added dimension of great flavour. A kale/parmesan side dish provided a great contrast to the steak. The sweet potato another solid side. Our wine was the Blacklock Syrah red which is a wine clearly designed by God for steak. I'm not a expert but it had a perfect acidity to cut through the fattiness of the ribeye and refresh the palate with every sip. 🍷 Lovely dining atmosphere that would work whether you're with friends, family, business, date-night or dining alone. Even the table spacing was just right. Glassware on the table is also interesting and unique. It's all this attention to detail that just keeps adding to the experience. The service was flawless. Attentive, informed with a relaxed friendliness. As I'm sure many others have remarked the pricing & value of Blacklock is truly extraordinary. Normally you get great food, service, wine & venue but then pay through the nose for it. Not at Blacklock. Blacklock seems to harken back to an old-school community capitalism with a conscience. Let's create an amazing experience, treat our people well so they in turn treat our customers well. And then price it in a way that is comfortably sustainable for the enterprise while allowing as many in our community as possible to be part of the experience. Beautiful. 🙌 Bravo Blacklock. You told us you put the restaurant in a basement because you set out to become a 'destination restaurant.' From where we sat & ate you definitely achieved that.