Best Restaurants for Groups in University City

Our server Brandon made our experience exceptional. He provided us with food and drink recommendations and did not steer us wrong. Two of us at our table immensely enjoyed the Romarin specialty cocktail. Four of us shared three hors d’ouevres - the charcuterie, the mushroom tart and the crispy artichokes along with the beet salad. The serving sizes of each were perfect for the 4 of us to share. Our water glasses were continually refilled and the service was excellent. Two at our table had the Saturday special - poultry feuillete - an elevated chicken pot pie with mushrooms and black truffle oil. I sampled the special and the sauce was superb! I ordered the Moules Frites and another had the veal escalope. We all thoroughly enjoyed our food, the atmosphere and didn’t feel rushed. The interior of the restaurant was decorated for the holidays and it was a warm, welcoming environment. We completed our meal by sharing the moelleux au chocolat - a warm chocolate cake with hazelnuts and praline sorbet…delicious! I would highly recommend this restaurant for the quality of the food and the inviting atmosphere.

The goud is always great here. The charcuterie board was amazing. Lots of items and good portions. The potato bravas are so good! The garlic shrimp came out bubbling hot and so tasty. The croquettes were delicious as was the crab stuffed peppers. The French toast and eggs Benedict entrees were both delicious.

Excellent service! Food was delicious. Highly recommend the meatloaf and rice pudding!

This was my first experience at Barclay Prime. It was my son's birthday and I wanted to take him to a special place. This was very special. Both my son and I really enjoyed our experience here. The food was phenomenal, the quality and the way it was prepared were amazing. The selections were plentiful without being overwhelming and the staff were very welcoming. I felt it was well worth the money.

Charming re-creation of an English Pub. English Pub food has gotten much better than it once was, and The Dandelion's food was excellent. From the Dandelion salad to the Root vegetable soup to the Rabbit Pie, all excellent. Our server (I regret I've forgotten her name) was perfect - friendly, efficient, professional. Only negative (for us) was the noise level - we ate upstairs during the lunch rush, and it was busy and noisy with energetic conversations with several tables of 6 or so surrounding us, which of course has pros and cons. But still highly recommended. We did not inquire if a quieter table was available - I think it may have been.