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Best Sunday Lunch Restaurants in Chigwell

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128 restaurants available nearby

A photo of Reesa London restaurant
1. Reesa London
4.9
Exceptional(68)
Price: Moderate
• Indian • Woodford
Booked 2 times today
Reesa Fusion Pan Asian 's mission is to transport you to the vibrant corners of Asia through a diverse blend of cuisines, flavours, textures, & cultures. Pan Asian Fusion Restaurant new to South Woodford. Now taking bookings.
A photo of The New Boar restaurant
2. The New Boar
4.4
Awesome(843)
Price: Moderate
• Mediterranean • Romford
Booked 4 times today
Though for our private dining or events reservations please contact the restaurant direct on 01992 812110. A minimum a main course must be ordered by each guest. Experience the tasty food of The Blue Boar, with its well-balanced modern menu prepared for you by our Brigade, accompanied by friendly service from the front of house team. The mouth-watering food and extensive choice exceeds expectations and is sure to please all. It will undoubtedly be an eatery you will visit frequently and due to its popularity, and value for money, it enjoys a buzzing and warm hearted vibe.
A photo of Jones & Sons E18 restaurant
3. Jones & Sons E18
4.2
Awesome(98)
Price: Expensive
• British • South Woodford
Booked 6 times today
Jones & Sons in South Woodford is not just a restaurant; it's an 11-year masterpiece in the making! Picture a stunning Georgian mansion from 1771, now reborn into a vibrant hub nestled within beautiful gardens.From brunch to lunch, a la carte dinner, and Sunday feasts, Jones & Sons offers a culinary journey like no other. With 2 outdoor terraces, 2 elegant dining rooms upstairs, An event space, a chefs table, a snug and a cozy cocktail bar downstairs, it's a paradise for foodies and event enthusiasts alike.Whether you're craving modern British cuisine, exquisite wines, or inventive cocktails, Jones & Sons has you covered. It's the perfect spot for everything from birthday bashes to intimate dates, ensuring every moment becomes a delicious memory!
A photo of Tom, Dick & Harry's restaurant
4. Tom, Dick & Harry's
4.3
Awesome(9)
Price: Expensive
• Mediterranean • Loughton
Booked 7 times today
The brainchild of Lee Newton, owner of Loughton-based award-winning media and events business, Media 10, Tom, Dick & Harry’s brings something fresh and exciting to Essex.Open every day from midday for brunch and lunch through to drinks and dinner in the evening, Tom, Dick and Harry’s offers a destination dining experience in the heart of Loughton. As well as the main dining room, there is a lounge area complete with baby grand piano, counter dining at the bar and two al fresco terraces. Small plates, Sunday roasts, extensive wine list, Michelin guide food, classic cocktails… all within a short walk to Epping Forest.
A photo of The Standard restaurant
5. The Standard
3.5
Very Good(123)
Price: Moderate
• Gastro Pub • Loughton
Booked 1 time today
The Standard is a Gastro Bar located in Essex. Our unique Roof Garden offers scenic alfresco dinning options not to be rivalled locally! Our industrialesq chic gastro bar offers a relaxed and welcoming loft inspired atmosphere, where we specialise in serving only the Freshest Produce throughout our extensive Lunch & Dinner Menu late into the evening for the night owls, and a classic Sunday Roast weekly from noon until late. Known for our bespoke cocktail menu, created alongside the elite mixologists at Moet & Hennessy, as well as a specially curated Wine Lists from the Masters Sommeliers at Enotria & Coe, we offer a fresh and luxurious twist on the classics in addition to your signature cocktails.Praised for his experience and accolade winning past, Executive Chef Billy Cronin has previously held positions at The Lanesborough Hotel, The London Coliseum, Theatre Royal, Honourable Artillery Company as well as Executive Chef at The Tate Modern.
A photo of Hawksmoor Spitalfields restaurant
6. Hawksmoor Spitalfields
4.6
Exceptional(7253)
Price: Expensive
• British • Shoreditch
Booked 69 times today
Prime cuts of matured British beef and other classics served in stripped-back, bare-brick surroundings.
A photo of Hutong at The Shard restaurant
7. Hutong at The Shard
4.2
Awesome(743)
Price: Very Expensive
• Chinese • London Bridge
Booked 4 times today
Situated on level 33 of The Shard, Hutong at The Shard serves the fascinating and diverse cuisines of Northern China and is based on the much-loved restaurant of the same name in Hong Kong. Hutong at The Shard’s cuisine takes its inspiration from the dishes served in the imperial palaces of what was then Peking. Based on the ‘Lu school’ cuisine of Shandong Province, the menu artfully captures the subtlety and surprises of Northern Chinese cooking. A cocktail selection inspired by ingredients used in traditional Chinese medicine and stunning interior, complete with traditional Chinese red lanterns and beautiful hand-carved wood-panelled ‘Moon Gates’, offer London diners a new destination restaurant with panoramic views over London’s skyline. We currently do not accept OpenTable dining cheques.
A photo of The Ivy in the Park restaurant
8. The Ivy in the Park
4.4
Awesome(6114)
Price: Expensive
• Contemporary British • Canary Wharf
Booked 178 times today
Situated within the heart of Canary Wharf, The Ivy in the Park provides sophisticated and friendly all-day dining for those working, living and visiting the area.
A photo of Blacklock City restaurant
9. Blacklock City
4.8
Exceptional(4618)
Price: Moderate
• Steak • Bank
Booked 131 times today
Blacklock is a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Roast almost as good as Mum's.We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.Monday - FridayBookings & Walk-ins for lunch - 12pm - 3pmBookings & Walk-ins for dinner - 5pm - 10pmSaturday Bookings & Walk-ins all day - 12 - 10.30pmSundayBookings & Walk-ins - 12pm - 5:45pm
A photo of St. JOHN Smithfield restaurant
10. St. JOHN Smithfield
4.8
Exceptional(4172)
Price: Very Expensive
• British • Farringdon
Booked 61 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.

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