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Best Restaurants for Local Ingredients in Ivy City

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15 restaurants available nearby

A photo of Mallard restaurant
1. Mallard
4.8
Exceptional(97)
Price: Expensive
• Regional American (Contemporary Southern) • Logan Circle
Booked 14 times today
At Mallard, Chef Johnson will apply classic and global techniques to the culinary traditions of the south while incorporating the best local and regional ingredients available. Undergirding it all will be a sense of hospitality rooted in Johnson’s memories of the family table. Mallard’s menu will range from Chef Johnson’s take on classics like Shrimp and Grits with Smoked Pork, Piquillo Peppers, and Tabasco-Shellfish Nage and Wild-Caught Blue Catfish with Poached Oysters, Summer Corn, and Smoked Trout Roe to new creations like Seared Sea Scallops with Cracklin’ Cornbread, Charred Peaches and Dandelion Greens and Crisp Berkshire Pork Trotters with Ramp Chow Chow, Sunny-Side-Up Egg, and Edisto Island Grits. Dessert options include Buttermilk Panna Cotta with Rhubarb and Almond Shortbread and Banana Puddin’ with Cracker Jacks and Nilla Wafers.
A photo of Floriana restaurant
2. Floriana
4.7
Exceptional(3834)
Price: Moderate
• Italian • Dupont Circle
Booked 22 times today
Floriana offers authentic Italian recipes with handmade pastas in the most comfortable of environments. Located in DC's Dupont Circle neighborhood, in a historic brick stone row house that has been converted into a cozy restaurant, but hasn't given up the feel of coming over to someones home for dinner. Offering a seasonal menu of fresh and local ingredients Floriana has developed a reputation for consistent, high quality, authentic, feel good dishes at a great value. Our pledge of superior service is matched only by our ability to make every guest feel welcome and comfortable when joining us for a DC dining experience.We pay special attention to every guest that chooses Floriana.
A photo of Mikko Nordic Fine Food restaurant
3. Mikko Nordic Fine Food
4.6
Exceptional(121)
Price: Moderate
• Nordic • Dupont Circle
Booked 2 times today
The Nordic Experience - MIKKO is the place to try an array of modern, healthy dishes while experiencing the intimate and comfortable environment Chef Mikko easily creates. And he cooks for others. His versatile cuisine is complemented by his innate ability to develop genuine relationships with whoever enjoys his meals.Local Ingredients and International Flavor. Rye, seafood, mushrooms, berries, and roots form the fundamentals of Nordic food. Each dish Chef Mikko prepares is an elegant combination of traditional and modern influence. Nordic fare is unique in its simple, yet versatile, presentation. Using traditional cooking techniques such as curing, smoking and pickling, every plate delivers a distinct and refined taste.Looking forward to seeing you at MIKKO!
A photo of New Heights restaurant
4. New Heights
4.7
Exceptional(1482)
Price: Expensive
• American • Woodley Park
Booked 4 times today
New Heights Restaurant, led by Michelin-nominated Chef Jose Molina, offers an unparalleled dining experience where contemporary elegance meets classic flavors. Nestled in the heart of the city, our menu showcases the finest local ingredients, artfully crafted under Chef Molina’s celebrated culinary expertise. From farm-fresh produce to sustainably sourced seafood, each dish is a testament to his dedication to innovation and flavor, perfectly complemented by an extensive selection of wines and craft cocktails. Whether you're joining us for a sophisticated dinner, or a private event, New Heights is where Chef Molina's award-worthy creations elevate every occasion. Experience the art of dining above the ordinary—where each meal truly reaches new heights.** Please note that our historic building does not have an elevator and that our Dining Room is only accessible by staircase **
A photo of dLeña - Chef Table restaurant
5. dLeña - Chef Table
4.9
Exceptional(75)
Price: Very Expensive
• Contemporary Mexican • Mount Vernon Square
Join dLeña, as featured in the 2022 edition of The MICHELIN Guide DC, at our signature chef’s table tucked behind the main bar with an exquisite leather banquette facing directly into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Each of our guests will receive a take-home surprise to enjoy the morning after. ¡Salud!*Kindly note we are not able to accommodate menu substitutions for our Chef’s Table experience.
A photo of District Bites at District E restaurant
6. District Bites at District E
4.3
Awesome(56)
Price: Moderate
• American • Penn Quarter
Booked 9 times today
District Bites is a full service bar and restaurant, featuring a scratch made menu made from local ingredients, on premise restaurant for District E Powered by Ticketmaster. Centrally located in the historic Chinatown neighborhood of downtown Washington, D.C., District E Powered by Ticketmaster, is located adjacent to Capital One Arena, the home arena for the NBA’s Washington Wizards and NHL’s Washington Capitals. District E Powered by Ticketmaster is the flagship venue for esports and entertainment on the east coast, and offers a unique and immersive experience for esports as well as fans of events at Capital One Arena.
A photo of Roberts Restaurant at the Omni Shoreham restaurant
7. Roberts Restaurant at the Omni Shoreham
4.5
Awesome(374)
Price: Expensive
• American • Woodley Park
Booked 2 times today
Our casually elegant restaurant invites you to a unique dining experience orchestrated by culinary experts.The menu features dishes prepared from local ingredients procured from regional farms. Enjoy a glass of wine on our terrace with tranquil views of Rock Creek National Park or embark on a culinary adventure in our opulent dining room.Whether meeting clients for lunch or dining with the family after a day of sightseeing, Robert's Restaurant has something for everyone.
A photo of Vermilion - Alexandria restaurant
8. Vermilion - Alexandria
4.6
Exceptional(4011)
Price: Expensive
• Contemporary American • Old Town Alexandria
Booked 19 times today
Guided by Chef Anthony Chittum, Vermilion stands committed to the growers, farmers, watermen and myriad purveyors of the Mid-Atlantic watershed. As a native of Maryland's Eastern Shore, Anthony brings an innate sense of place to each plate with an intractable reverence for local ingredients, and an aesthetic that allows these ingredients to shine.The thoughtfully curated beverage program at Vermilion echoes this philosophy with an expansive offering of terroir-driven wines and a cocktail menu committed to seasonally-sourced ingredients. A sensational collection of over 150 fine whiskies, ryes and bourbons rounds out the experience and for many serves as reason enough to visit time and again.
A photo of Trademark restaurant
9. Trademark
4.1
Excellent(533)
Price: Moderate
• American • Alexandria
Booked 6 times today
Nestled in the vibrant Carlyle District of Alexandra, Virginia, the re-invented Trademark celebrates the time-honored tradition of hand-crafted cocktails and the best of the mid-Atlantic. With a menu featuring fresh, local ingredients, the city’s best breweries, and a high-concept yet approachable cocktail program carefully crafted to draw people to the bar of its own merit. Enjoy a sophisticated wine list in our bar-centric restaurant or on the re-designed streetside patio overlooking the calm cobblestone sidewalks and Carlyle parks. Trademark was designed with a bright new dining room featuring luxurious booths and beautiful brass accents. A perfect place for a mid-afternoon snack, happy hour with co-workers, or an intimate dinner celebration. Gather with friends, family, or co-workers in Trademark’s group dining space optimized for your group’s perfect celebration, meeting, or event.
A photo of District Bistro restaurant
10. District Bistro
4.7
Exceptional(44)
Price: Moderate
• Bistro • Kensington
Booked 6 times today
District Bistro,Located at 11230 Grandview Ave, offers classic American Cuisine utilizing simple, high quality ingredients from local farm Co-ops and Creameries in Pennsylvania. Founded and headed by Chef Pedro Matamoros who has been crafting spectacular American cuisine for the past 30 years in locations such as the Tabard Inn, Nicaro, 8407 Kitchen Bar, Bluebird Cocktail Room in Baltimore and more. After Embarking on the journey to create Franks Burger Place in Wheaton with his two sons, Marlon and Derek Matamoros. Chef Pedro, Inspired by his love of cooking and community, Fell upon the opportunity to Bring to Wheaton what he believed was missing, a casual Eatery to enjoy great food, and classic hand crafted cocktails.

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