Best Restaurants for Local Ingredients in Park Slope

Fresh ingredients and good array of appetizer and entree options. Daily soups worth asking about and dessert eaters should definitely leave room. Attentive service throughout the visit.

We selected it because it had a good mix of healthy (fish, salads) and hearty (pasta, burger) - a little something for everyone. It was all tasty. Service ws great.

Perfect kind of fine dining experience - upscale, not uptight, incredible food, and really impeccable service. It is going to be hard to eat anywhere else for the next several months. We went to celebrate a birthday and engagement anniversary, and they made it very special and very aware that they knew and cared about it !

Service was incredible and every dish was on point. We couldn’t stop raving about the butternut squash ravioli. Took a gamble on this restaurant for my friend’s birthday and will definitely be coming back.

The hostess was welcoming, attentive & all around fabulous...we ordered the buratta & the meatballs which was delicious, the Brussel sprouts were was too Al dente, the branzino was wonderful although small & the flavor of my steak was great but I'm one who from experience won't send a steak back when under cooked at a restaurant that's crazy busy, how a chef or server cannot see the difference between medium rare and medium well & delivers it after specifically being told no pink, no red, no blood is beyond me. Had I not waited on line behind 6 ppl to use the one bathroom I would have been there when my entree arrived. Without asking the server spoke to the manager & had the steak removed which was very thoughtful, however I would have preferred to eat my entree with my partner since it was our anniversary. We'll definitely try again on our next trip back home as everything else about this place was beautiful.