Best Restaurants for Local Ingredients in View Park

Excellent for a special occasion or just a really great night out overall. The service was outstanding - did not rush us, but we weren’t waiting around for the next course, either. We had the tasting menu - which was really well portioned and gave us the chance to try a bit of most plates (we shared). Arancini was a really interesting blend between Californian and Italian - the arribiata and truffle pastas were fantastic. The steak was perfectly cooked and the trout was well-paired with the lemon orzo. Recommend them all. The sommelier - Isaac - was also a delight. Well informed and clearly loved what he does. We gave him a price point and some wines we like and he was able to come back with a great selection that paired well with the diverse meal. We were impressed! Well done, overall. Really enjoyed the full experience.

Wonderful food and ambience. We really enjoyed the special Thanksgiving service. Parking was easy, noting the $12 valet charge +2$ with card to simply park behind the restaurant. Waiters were very fast and professional. Rest rooms were clean. Nice selection of alcohol free cocktails. Noise level moderate when busy so table conversation can be hard if your hearing isn’t in top form.

It’s always a pleasure to see Ayako-san. She’s such a hard worker—attentive, sweet, and dedicated. The prices are incredibly affordable, offering excellent value for sushi. The experience was well worth the 3-hour drive back and forth. Thank you, Team Rockpool California! I look forward to visiting again soon!

Four of us had the Vegan Afternoon Tea. It was wonderful and the best we have ever had. We have had Afternoon Teas in Los Angeles, NYC, Paris, London, San Francisco and Toronto. This was by far the best and it was without compromise. There were no eliminating ingredients to make it vegan and no funny textures in the sweets. What a find!

It was my first time in Intercrew in LA. Wonderful evening with live music, I was alone and I felt comfortable. I was surprised by the service, from greeting, service to farewell, the food, all together ⭐️Thank you, Monika