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Best Restaurants with a Tasting Menu in Edgebrook

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70 restaurants available nearby

A photo of Tenjin restaurant
4.8
Exceptional(74)
Price: Moderate
• Japanese • Lincolnwood
Booked 2 times today
Renga Tei is Tenjin Restaurant now.Tenjin restaurant serves everyone’s favorite Japanese dishes from yesteryear, and Chef Naoki has developed many contemporary dishes to keep your taste buds happy and satisfied. We hope that Tenjin will become one of your go-to Japanese Restaurants.
A photo of Bar Siena - North Shore restaurant
4.2
Awesome(985)
Price: Expensive
• Italian • Skokie
Booked 44 times today
Bar Siena expands to Chicago's North Shore suburbs with their most recent location at Old Orchard Mall. Located next to Nordstrom, the new restaurant boasts an 8,500-square-foot interior along with two expansive patios. Much like its West Loop sister spot, Bar Siena North Shore combines the quaint charm of trattorias in Siena, Italy, with the industrial aesthetic of Chicagoland. The restaurant, in collaboration with Top Chef Fabio Viviani, brings the flavor, flare, and energy of casual Italian-American dining to the Midwest. Whether you're joining us for brunch, lunch, pizza, or pasta, Bar Siena North Shore is perfect for birthdays, groups, romantic dinners, or a casual date. Enjoy cocktails, happy hour, dessert, and Italian food in a vibrant atmosphere, whether you're celebrating with friends at the bar or indulging in a cozy dining experience.
A photo of Artango Bar & Steakhouse restaurant
4.6
Exceptional(1760)
Price: Expensive
• Steakhouse • Lincoln Square
Booked 7 times today
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Roman’s selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor. Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
A photo of Roka Akor - Old Orchard restaurant
4.7
Exceptional(1606)
Price: Moderate
• Steakhouse • Skokie
Booked 20 times today
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in Chicago — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14834)
Price: Moderate
• Contemporary American • West Loop
Booked 156 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of La Serre restaurant
4.6
Exceptional(412)
Price: Expensive
• French • West Loop
Booked 81 times today
Inspired by the coastal regions of Provence and Saint-Tropez, La Serre, located in Fulton Market, invites guests into a lush and colorful greenhouse setting. The culinary approach highlights the light and vibrant cuisine of Provence, with a focus on native techniques and ingredients, offering lighter takes on the dishes of the French-Mediterranean landscape. Fresh vegetables, seafood, and all-natural Black Angus beef are expertly prepared on the kitchen’s hardwood charcoal hearth, infusing each dish with incredible wood and charcoal flavors, elevating the ingredients without heavy sauces or seasonings.Whether you're enjoying steak, seafood, or Mediterranean-inspired dishes, La Serre is the perfect destination for romantic dinners, dates, birthdays, or fine dining. The bar offers expertly crafted cocktails and drinks, providing the ideal atmosphere for any occasion, from a casual night out to an elegant celebration.
A photo of Mirra restaurant
4.7
Exceptional(84)
Price: Expensive
• Mexican • Bucktown / Wicker Park
Booked 69 times today
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
A photo of Adalina restaurant
4.5
Awesome(2311)
Price: Very Expensive
• Italian • Gold Coast / Streeterville
Booked 54 times today
Adalina is a refined hospitality destination serving a modern and engaging Italian menu in a timeless yet alluring setting in the heart of Chicago’s Gold Coast neighborhood. Led by Michelin-starred and Top Chef alumni Soo Ahn. Adalina’s menu creates a balance between Northern and Southern cuisine, providing expertly staged shared plates along with strong statement items that satisfy a table. Guests can expect house made extruded and stuffed pastas. Adalina’s offerings will be accompanied with tableside services, and a well curated beverage and wine program that aims to evoke a sense of excitement for guests. Adalina makes the perfect venue for a romantic evening, business dinner or special occasion.For parties larger than 10 guests, please email events@adalinachicago.com to inquire about our Private Dining options and availability.
A photo of Fioretta restaurant
4.6
Exceptional(801)
Price: Very Expensive
• Steak • West Loop
Booked 63 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5557)
Price: Expensive
• Chinese • West Loop
Booked 91 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.

See what locals rave about

From verified diners like you
From verified diners like you
  • Anastasia
    Chicago / Illinois •1 review
    5.0
    Dined 1 day ago
    Roberto was a great server. He was very knowledgeable of the entire menu and really made our experience memorable!
    More info
    AdalinaPrice: Very Expensive• Italian• Gold Coast / Streeterville
    4.5
  • Michel
    New York City •3 reviews
    5.0
    Dined 3 days ago
    We had a wonderful time here. We ordered the ceviche flight, the steak flight, some sides and a dessert that came with three things. EVERYTHING was really excellent. About an hour into dinner the live music started and I was afraid it would be too loud but it was just right and there was a Flamenco dancer! Would definitely go back. Highly recommend.
    More info
    Artango Bar & SteakhousePrice: Expensive• Steakhouse• Lincoln Square
    4.6
  • Lorenvip
    Chicago / Illinois •59 reviews
    5.0
    Dined 4 days ago
    Love La Serre! Valet guys are great. Hosts are welcoming. Excellent food and service every time. whether in dining room or at the bar. George at the bar is awesome. Craft cocktails are pretty and tasty. I appreciate the complimentary hot bread that you often can’t get anymore. The tuna Crudo is the best I’ve ever had in my life. Highly recommend! I would love to eat that every day and I would love to know the sauce that it is swimming in because it is absolutely incredible!!! The escargot is good, nice garlicky sauce and I appreciate they give you bread for dipping. Love the apple kale salad with feta cheese. Generous portion, tastes Perfect! I’ve enjoyed many entrées at previous visits which were all fantastic, as well. The pasta with lemony clam sauce is delicious. (Wanna try the bacon pasta next time). Can’t go wrong with pretty much anything there. Re desserts: LOVE the bruleed French toast.and the bread pudding - both with gelato. A cappuccino to end the night. ALL fantastic! ! Only thing I’d change: for tables of 2, one has to look at the booth wall. Maybe consider repositioning tables (and yes I know many Restos have same problem) or angle mirror above booth side so regardless of seat, all diners can see the beautiful lively room.
    More info
    La SerrePrice: Expensive• French• West Loop
    4.6
  • jamesvip
    Chicago / Illinois •5 reviews
    5.0
    Dined 6 days ago
    I’ve been to some of the best and hardest restaurants to get into in. This is one of the best meals I’ve ever had. Completely blown away. The flavors were very unique. The spice was perfect. If I’m being picky though the waiter didn’t ask us one time how the food was. Not much conversation. I understand how crazy busy it is but there should be something other than taking our order. He was really nice though. I already made 2 more reservations. 😂
    More info
    MirraPrice: Expensive• Mexican• Bucktown / Wicker Park
    4.7
  • Kenvip
    Chicago / Illinois •72 reviews
    5.0
    Dined 7 days ago
    I cannot count the number of visits we've had to The Girl and the Goat, but it continues to be a favorite for both personal and professional dining. I brought three colleagues, who have never been, to the restaurant for dinner. One diner is vegetarian, but there are menu offerings and options available to provide them with enough to eat. All three were quite impressed with the food. My only complaint would be our table was right next to the kitchen, which can be loud. However, we made due, and had an enjoyable meal. Service is always very good, and the cocktails are fun. If you're interested in dining, make sure you book way ahead, as there is almost no chance to get a table day of.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
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