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Best Restaurants with a Tasting Menu in North Bend

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7 restaurants available nearby

A photo of BOCA restaurant
4.9
Exceptional(6066)
Price: Very Expensive
• Contemporary European • Central Business District
Booked 38 times today
Boca is Chef David Falk's ode to Europe. It is a one of a kind dining experience marrying world-class, chef driven cuisine with gracious service. Boca's design couples contemporary European and American stylings with touches of rusticity in an airy urban space. The elegant and inviting surroundings welcome guests for an afternoon cocktail, a small bite before a great show at nearby theaters, a casual dinner with friends, or a luxurious night out.
A photo of The Aperture restaurant
4.5
Awesome(170)
Price: Very Expensive
• Mediterranean • Cincinnati
Booked 30 times today
The Aperture, the first full-scale restaurant project from Chef Jordan Anthony-Brown. The menu reflects the concept of Mediterranean mezze style dining, consisting of many small plates, rustic in nature and reflective of seasonality and creates a natural progression and flow for the dining experience. The Aperture’s menu reflects three fundamental tenets: intention, balance, and focus. The menu - and its individual dishes - are approached with the objective of putting critical thought into every component, eliminating the extraneous, and ensuring a natural flow across the menu. The culinary program is heavily influenced by the cuisine of the broader Mediterranean region and the simple, seasonal cooking of Southern France, Italy, Greece, and the Levant.Our menu changes often and with the seasons. You can always find our current menu on our website www.theaperturecinci.com.
A photo of Sacred Beast Diner restaurant
4.7
Exceptional(1825)
Price: Moderate
• American • Over the Rhine
Booked 13 times today
Outdoor and patio seating will be on a first come first serve basis.
A photo of Bouquet Restaurant restaurant
4.8
Exceptional(2976)
Price: Expensive
• American • Covington
Booked 11 times today
Bouquet Restaurant is an upscale farm-to-table bistro that embraces local and sustainable farming as a cornerstone of our mission and utilizes the best products from over fifty farmers and purveyors. We specialize in made to order seasonal menu items and can accommodate most allergies and dietary restrictions.We offer seating on both the first and second floor. Please let us know if guests have any mobility restrictions, as our second floor is only accessible by a flight of stairs. Patio and bar seating is first come first serve only.
A photo of Nolia Kitchen - OTR restaurant
4.7
Exceptional(795)
Price: Expensive
• American • Cincinnati
Booked 13 times today
Chef Jeff Harris is serving classic southern flavors at Nolia Kitchen, as well as imaginative and unconventional twists to familiar staples.
A photo of The Baker's Table restaurant
4.9
Exceptional(50)
Price: Very Expensive
• Farm-to-table • Cincinnati
Booked 6 times today
Baker’s Table offers a true farm-to-table experience, with a monthly-changing 3-Course Prix Fixe menu that features local produce, artisan sourdough, and the best handmade pasta in Cincinnati. With extensive free parking available, and only a 6 minute drive from downtown, Baker's Table is an oasis of urban dining in historic Newport, Kentucky. In 2019 the restaurant was named one of the Best New Restaurants in America by both EATER.com and USAToday.com. We can’t wait to welcome and cook for you!
A photo of Greyhound Tavern restaurant
4.5
Awesome(523)
Price: Moderate
• American • Fort Mitchell
Booked 19 times today
The Greyhound Tavern is a family friendly venue that offers classic Southern comfort fare and hearty dinners to guests and neighbors alike. Located in Fort Mitchell, Kentucky, The Greyhound Tavern is a local gathering place with a menu of diverse fare made from fresh ingredients daily.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jessica
    Columbus •1 review
    5.0
    Dined 1 day ago
    Very accommodating with my dietary preference. Delicious 😋 had the chicken and risotto, pommes souffle, cherry and black current frozen yogurt and a cappuccino..will be returning with my mother soon.
    More info
    BOCAPrice: Very Expensive• Contemporary European• Central Business District
    4.9
  • LinVIP
    Cincinnati / Dayton •369 reviews
    5.0
    Dined 3 days ago
    The Aperture is a great new addition to the dining scene. Dishes are creative with a menu that changes more frequently than the other fine dining restaurants we frequent in Cincinnati. Service was excellent. The kitchen wishes that the entire tables' order be taken at once; since portions are not large there is little danger of over ordering - a problem that can. occur when unfamiliar with a menu. We drank a bottle of a $120 very nice champaign. Tables are well spaced and seating is comfortable but noise level is a bit high for our aging ears. Pricing is in the range of other similar positioned restaurants with an orientation to quality over quantity.
    More info
    The AperturePrice: Very Expensive• Mediterranean• Cincinnati
    4.5
  • SarahVIP
    Cincinnati / Dayton •3 reviews
    5.0
    Dined 3 days ago
    Just as every other time, it was amazing. I’m obsessed with all the gluten free options but not lacking any taste. It is the most perfect restaurant!
    More info
    Bouquet RestaurantPrice: Expensive• American• Covington
    4.8
  • Ann
    Cincinnati / Dayton •8 reviews
    5.0
    Dined 4 days ago
    Great place to eat before the great Tina Turner Pops show at Music Hall . Park in the Washington Park garage and walk to both places easily. Tommy our server was great . The French double burger in Gravy was a good wintry dish. Chocolate sea salt pudding was really nice , an upgrade to a loved childhood desert. Will go back!
    More info
    Sacred Beast DinerPrice: Moderate• American• Over the Rhine
    4.7
  • Eric
    Cincinnati / Dayton •13 reviews
    5.0
    Dined 6 days ago
    The restaurant team was phenomenal and the owner/Chef goes above and beyond to make sure you get to enjoy his culinary experience. The tastes from his early life and experiences in New Orleans carry through into his well designed seasonal menu. The only staple on the menu the corn bread skillet, should always be enjoyed, especially with a generous amount of steins butter. Only downside is available parking, we actually got towed which was my fault because I ran into an issue with the passport app, but that is the only downside to a remarkable culinary experience.
    More info
    Nolia Kitchen - OTRPrice: Expensive• American• Cincinnati
    4.7
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