Best Restaurants with a Tasting Menu in Pacific Heights

90 restaurants available nearby

1. Hed 11

4.6

Exceptional(43)

Price: Very Expensive

• Thai • Western Addition

Booked 2 times today

Nestled in the heart of San Francisco's vibrant Japan Town, Hed 11 embarks on a mission to redefine Thai cuisine for this city. The restaurant offers an exquisite 11-course tasting menu with a rotating theme, ensuring a fresh and unforgettable dining experience with every visit. From the traditional Thai menu to the exploration of seafood and the flavors of Southern Thailand, each theme is a celebration of authenticity, innovation, and the rhythm of the seasons.

2. Nightbird

4.7

Exceptional(819)

Price: Very Expensive

• Californian • Civic Center / Hayes Valley / Van Ness

Booked 5 times today

Nightbird offers a 6 Course 6 Bite Menu, from chef, owner and James Beard Nominated, Kim Alter. It is an elegant boutique restaurant in the heart of San Francisco (Hayes Valley) embracing California's freshest, seasonal, local ingredients. the price of the menu is $195/person with a 16% service charge and 6% Heathy SF. Please understand we have 10 tables in our dining room, for that reason we do have the policy below.Cancellation policy: If cancelled after the 48 hour window, we charge the card on file $195 per person.For parties over 4 people, one weeks notice is needed for a cancellation. If cancelled after the 5 working day window, we charge the card on file $195 per person.

A photo of Alexander's Steakhouse - SF restaurant

3. Alexander's Steakhouse - SF

4.8

Exceptional(2502)

Price: Very Expensive

• Steakhouse • SOMA

Booked 14 times today

We strive to provide our guests with a dining experience revealing world-class cuisine and elegant service in an iconic and intimate San Francisco setting. Alexander's Steakhouse in San Francisco offers a fine dining interpretation of a Modern American Steakhouse with hints of Japanese influences throughout our menu. Featuring classic cuts such as Ribeye, Bone-In New York and Filet Mignon, to sustainable seafood, our signature Hamachi Shot and one of the largest variety of Wagyu Steak in the U.S. We also highlight dry-aged steaks and offer the finest and most luxurious products available including two tasting menus and an award-winning wine list designed by Wine Director Maxwell Klassen. A full bar featuring some of the most unique specialty cocktails is a great way to begin your evening here at Alexander's Steakhouse.

4. Dalida

4.7

Exceptional(810)

Price: Expensive

• Mediterranean • Presidio

Booked 48 times today

Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.

5. Octavia

4.8

Exceptional(2610)

Price: Very Expensive

• Contemporary American • Pacific Heights

Booked 22 times today

Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.

6. Spruce

4.8

Exceptional(5365)

Price: Expensive

• Contemporary American • Presidio Heights

Booked 55 times today

Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!

7. Trestle

4.8

Exceptional(2747)

Price: Expensive

• American • Financial District / Embarcadero

Booked 43 times today

Hi Neighbor!At Trestle, we remember a time, not too long ago, where people took pause to enjoy a meal in the presence of great company, giving it the reverence and respect deserved. We provide a dining experience served in courses, with the satisfaction and warmth found at a family gathering, creating the foundation to a proper meal. Every day we feature a changing 3 course prix fixe menu with choices on each course for $45/person. We will have an optional additional pasta course for $12/person. Unfortunately, we do not offer ala-carte options.We are able to accommodate vegetarian options nightly. We do our best to accommodate other allergies/restrictions based on the menu for that evening. Due to our limited spacing, we can accommodate parties of 8 or less only.

8. Gary Danko

4.8

Exceptional(1603)

Price: Very Expensive

• Contemporary French / American • Fisherman's Wharf

Booked 28 times today

Twenty-five years after opening its doors in San Francisco’s iconic Fisherman’s Wharf neighborhood, Restaurant Gary Danko continues to refine its award-winning combination of classic French cooking, thoughtful and inventive use of local ingredients and personable yet impeccable service.In a warm, enveloping space overhung with fresh flowers and vibrant artworks, an evening at Gary Danko is both intimate and theatrical—a loving nod to an old-world dining experience with its heart thoroughly planted in the new: fresh, locally grown and raised foods drawn from the region’s vast seasonal offerings, prepared with precision and flair.

9. Nisei

4.8

Exceptional(73)

Price: Very Expensive

• Japanese • Russian Hill

Booked 6 times today

Nisei presents a contemporary approach to Japanese American cuisine by combining deep Japanese flavors, refined cooking technique, and Northern California's finest ingredients. The restaurant is a personal reflection of Chef David Yoshimura's unique experience as a Michelin starred chef and second generation Japanese American, or Nisei. Nisei can accommodate most severe allergies with advance notice, however due to the nature of the tasting menu format, we can not meet all dietary restrictions or aversions. In order to maintain the spirit of our cuisine, the following items can not be removed: Salt, sugar, soy sauce, and egg cooked into items.All Experience prices below reflect a 20% Service Fee and 8.63% SF Sales Tax applied to the base price of each experience. This Service Fee goes towards paying our employees a livable wage as well as providing health insurance.

A photo of Angler San Francisco restaurant

10. Angler San Francisco

4.7

Exceptional(231)

Price: Very Expensive

• American • Financial District / Embarcadero

Booked 41 times today

Angler is a seafood-focused Saison Hospitality Group restaurant with one Michelin star on the Embarcadero waterfront, featuring views of our expansive wood burning hearth and the San Francisco Bay, where each dish is touched by fire and intended to be shared.Our sourcing is deliberate and our menus closely follow the seasons of Northern California. Chef de Cuisine, Joe Hou

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From verified diners like you

A
Alessandrovip
San Francisco Bay Area •3 reviews
5.0
Dined 4 days ago
Have been here multiple times….and every time, the food is superb, the service unmatched and though the prices are relatively high the value is tangible. Certainly above all industry average. I will continue to support this fine establishment….
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Alexander's Steakhouse - SFPrice: Very Expensive• Steakhouse• SOMA
•
4.8
M
Michael
San Francisco Bay Area •9 reviews
5.0
Dined 4 days ago
Great place to enjoy a slow seasonal prix fix. Expect about 2+ hours of not rushed dining.
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Hed 11Price: Very Expensive• Thai• Western Addition
•
4.6
M
Mary Louvip
San Francisco Bay Area •27 reviews
5.0
Dined 5 days ago
Fun menu with emphasis on plates to share, creative use of seasonal ingredients and the pita bread is to die for. The Breaking Bread appetizer sampler is a must order. Lamb chops were divine. Our server was friendly, helpful and attentive, but not overly so--made for a delicious, relaxing weekday lunch with girlfriends.
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DalidaPrice: Expensive• Mediterranean• Presidio
•
4.7
L
Lucy
San Francisco Bay Area •5 reviews
5.0
Dined 7 days ago
Food was absolutely incredible, service impeccable, restaurant soo beautiful!
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OctaviaPrice: Very Expensive• Contemporary American• Pacific Heights
•
4.8
C
Carolevip
California Central Coast •5 reviews
5.0
Dined on 13 Nov 2024
Amazing and creative food! So delicious and worthy for a special occasion! Will definitely be back.
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NightbirdPrice: Very Expensive• Californian• Civic Center / Hayes Valley / Van Ness
•
4.7

Best Restaurants with a Tasting Menu in Pacific Heights

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90 restaurants available nearby

1. Hed 11

2. Nightbird

3. Alexander's Steakhouse - SF

4. Dalida

5. Octavia

6. Spruce

7. Trestle

8. Gary Danko

9. Nisei

10. Angler San Francisco

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