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Best Restaurants with a Tasting Menu in Soulard / Benton Park

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7 restaurants available nearby

A photo of Blood and Sand restaurant
4.6
Exceptional(784)
Price: Very Expensive
• Contemporary American • Downtown St. Louis
Booked 5 times today
Nationally recognized for excellence, Blood and Sand focuses on innovative cuisine, culinary cocktails, and intimate service. Awarded the "Best of 'Award of Excellence'" from Wine Spectator Magazine, we are one of premier wine destinations in the world. Open to the public, memberships are available with exclusive benefits. Walk-ins Welcome, Reservations Required Fri &SatFor Parties of 7+ call us at 314-241-7263Incomplete Parties Will Be Seated When All Guests ArriveThe A La Carte Menu is Available 'til 9PM & F-Sat 'til 10PM5 and 10 Course Tasting Menu Available 'til 8 PM Bar Dinner Menu Available Hour Before Close5 Course Tasting Available for Parties Up to 6 10 Course Tasting for Parties Up to 4 and *Must* Be Requested in Your Reservation 48 Hrs in Advance. To Provide the Best Experience, All Diners Must Participate in the 10 CourseFor the Custom Chef's Tasting Experience Please Call/Email Us 72 Hrs in Advance *Credit Cards Incur Credit Card Fee, None for Cash
A photo of Rated Test Kitchen restaurant
4.4
Awesome(71)
Price: Moderate
• Unspecified • St. Louis
Rated Test Kitchen is an intimate Dinner Club. Our intent is to give our guests a unique dining experience like no other. Our evolving Menu, prepared by award-winning Culinary Creatives, features seven courses, and you (our Guests) will get to Rate each course. It’s time to channel your inner food critic and enjoy our innovative cuisine.
A photo of Olive + Oak restaurant
4.8
Exceptional(1414)
Price: Expensive
• American • St. Louis
Booked 72 times today
VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.
A photo of The Crossing restaurant
4.9
Exceptional(2597)
Price: Very Expensive
• French • Clayton
Booked 29 times today
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
A photo of Madrina restaurant
4.5
Awesome(433)
Price: Expensive
• Italian • Webster Groves
Booked 15 times today
An intimate venue in the heart of Old Webster Groves, the Madrina team is ready take our guests back to a time where dining out was a cherished experience shared by family and friends. We are proud to showcase our Italian heritage and love for human connection through a menu carefully curated by Chef Max Crask and owners Frank Romano and Stanley Browne. We are so excited to have you!
A photo of The Capital Grille - St. Louis - Clayton restaurant
4.8
Exceptional(2139)
Price: Very Expensive
• Steakhouse • Clayton
Booked 42 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Acero restaurant
4.9
Exceptional(2800)
Price: Expensive
• Italian • Maplewood
Booked 21 times today
Rustic Italian cuisine in the heart of Maplewood that features fresh ingredients from local farmers as well as an all Italian wine list.

See what locals rave about

From verified diners like you
From verified diners like you
  • RobertVIP
    Atlanta •32 reviews
    5.0
    Dined 3 days ago
    Love The Crossing. Always an awesome dining experience. I always get the specials and wish we lived closer as we would go weekly. Now it’s every time we are in STL since 2018 usually 4-5 times a year.
    More info
    The CrossingPrice: Very Expensive• French• Clayton
    4.9
  • David
    St. Louis •5 reviews
    5.0
    Dined 7 days ago
    Dinner was very nice and the food was very good. Our waiter was very attentive and the service by all the staff was amazing. We enjoyed ourselves very much.
    More info
    Olive + OakPrice: Expensive• American• St. Louis
    4.8
  • Mark
    St. Louis •5 reviews
    5.0
    Dined on 5 Mar 2025
    We had a wonderful evening. The food, cocktails, and wine were delicious ... though the Monk Fish was a little over-done. The waitstaff is superb ... splendid wine recommendations and attentive to absolutely everything! Madrina is a really excellent place for an evening out!!
    More info
    MadrinaPrice: Expensive• Italian• Webster Groves
    4.5
  • DavidVIP
    St. Louis •50 reviews
    5.0
    Dined on 1 Mar 2025
    We had a reservation for 2, but 2 friends surprised us by showing up, and Nicole graciously accommodated them. Great and attentive service (Nicole), creative cocktails (Colton and Sydney), and delicious food, all in a very welcoming atmosphere.
    More info
    Blood and SandPrice: Very Expensive• Contemporary American• Downtown St. Louis
    4.6
  • K8STL
    St. Louis •5 reviews
    5.0
    Dined on 1 Mar 2025
    The food was superb. I love a tasting menu where I don’t have to make decisions because I end up finding amazing flavors I might not have chosen on my own. I found the rating aspect to be fun and different. We met the owner, Jewan Rice, who was so charming and welcoming. It’s definitely a splurge but the price includes tip and it was my birthday, so there.
    More info
    Rated Test KitchenPrice: Moderate• Unspecified• St. Louis
    4.4
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