Best Restaurants with a Tasting Menu in The Village
Price
- £25 and under
- £26 to £40
- £41 and over
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Top Rated
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Award-winning
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123 restaurants available nearby
Price: Very Expensive
• Contemporary European • Bay-Cloverhill
Booked 6 times today
Price: Very Expensive
• Japanese • Financial District
Booked 67 times today
Booked 11 times today
Booked 1 time today
Booked 52 times today
Price: Very Expensive
• Contemporary Canadian • Financial District
Booked 73 times today
See what locals rave about
From verified diners like you
From verified diners like you
- CCarloToronto / Ontario •1 review5.0Dined 1 day agoWe had an amazing experience with the 5 course menu :) the food was amazing and the service was impeccable!More infoAvelo RestaurantPrice: Very Expensive• Vegan• Yorkville•4.8
- LLilianaToronto / Ontario •1 review5.0Dined 5 days agoIs the most yummy and exited food experience in a Japanese restaurant we ever had, each bite melts in your mouth. Each piece is a culinary piece of art. Highly recommend picking the chef’s selection, deserts and cocktails are amazing. I love the Āmondo cocktail, it was delicious. Exceptional service from Roy is also added to the great experience we have today 😉More infoMiku Restaurant - TorontoPrice: Very Expensive• Japanese• Financial District•4.7
- AauditaVIPToronto / Ontario •11 reviews5.0Dined on 30 Dec 2024Dopamina delivers an extraordinary dining experience in Toronto! The Menu Dégustation we enjoyed on Sunday, December 29th, 2024, was nothing short of phenomenal, with each course showcasing impeccable technique and creativity. The evening began with Oyster, Caviar, and Cream, a luxurious opener that set the tone for the night. The Éclair with Foie Gras and Persimmon was a delightful blend of rich and sweet flavors, while the Beef Tartare with Smoked Bone Marrow added a satisfying depth and smokiness. The seafood courses were exquisite: the Hiramasa Crudo with Saffron Tosazu was vibrant and fresh, and the Squid Ink Risotto with Crab and Chorizo was a standout dish with bold flavors. The Halibut with Dashi Vin Blanc and Ikura struck the perfect balance between delicate and savory. For the meat course, the Aged Duck with Beet and Pepper was perfectly cooked and full of robust flavors. The pre-desserts and desserts were equally impressive: the Yogurt with Pomelo and Cardamom was refreshing, while the Pain Perdu with Buckwheat Almond was a satisfying finale. The Petit Fours added a delightful sweet touch to conclude this culinary journey. The menu felt like a symphony of flavors, textures, and artistry. Combined with attentive service and a warm ambiance, Dopamina is undoubtedly one of Toronto’s top fine-dining destinations. Highly recommend it for any special occasion or for anyone who truly appreciates elevated gastronomy!More infoDopamina RestaurantPrice: Very Expensive• Contemporary European• Bay-Cloverhill•4.9
- CChristianaMontreal / Quebec •4 reviews5.0Dined on 25 Dec 2024The service and ambiance was great. Notable dishes were the challah and fluke and fennel. The fries were perfectly crispy and the broccoli was very flavourful. However, the ribeye was average, it lacked flavour but cooked properly yo medium rare.More infoLinny'sPrice: Very Expensive• Steakhouse• Ossington•4.8
- KKarimVIPToronto / Ontario •7 reviews5.0Dined on 22 Dec 2024Cute place with nice decor. I had Great time thereMore infoBar AveloPrice: Expensive• Vegan• Yorkville•4.8