Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Asheville / Western North Carolina

Best Restaurants with a Tasting Menu in Weaverville

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Accessibility

6 restaurants available nearby

A photo of Vue 1913 - Omni Grove Park Inn restaurant
4.6
Exceptional(2878)
Price: Expensive
• Contemporary French / American • Asheville
Booked 3 times today
Vue 1913 offers guests a comfortable and stylish setting for a leisurely meal designed only with the love of food in mind. The brasserie style format allows our chef the flexibility to truly showcase the best local rustic ingredients of each season which can be paired with a broad selection of wine from an abundant wine cellar cultivated over the years. Vue 1913 offers signature dishes including deviled eggs and caviar and elk tenderloin, carefully crafted. All dressed up with an art deco decor and panoramic view of the Blue Ridge Mountains, Vue 1913 is the perfect fit for your everyday dinner plans and your special occasions.Vue 1913 is honored to have consistently received The Wine Spectator Award of Excellence and to be one of only two AAA Four Diamond Restaurants in Western North Carolina. Reservations recommended.
A photo of The Blackbird restaurant
4.3
Awesome(4158)
Price: Expensive
• Contemporary American • Asheville
Booked 32 times today
**PLEASE NOTE THAT OUR THANKSGIVING MENU FOUND AT WWW.THEBLACKBIRDRESTAURANT.COM WILL BE THE ONLY MENU OFFERED ON THANKSGIVING DAY**The Blackbird Restaurant is a Chef Owned Restaurant serving local, fresh ingredients. The Blackbird’s goal is to delight guests with cooking grounded in the traditions and ingredients of the Carolinas creating an unique and vibrant menu – New American with Southern Flares.The menu features the seasonal best from local farmers, fresh catches from the coast of the Carolinas, incredible local micro-brews, specialty cocktails, and great wines from the around the world. Our menu changes seasonally to reflect the bounty of the area and the chef’s creativity. The Blackbird’s award-winning food, desserts and prompt service will impress you every time.We are located in the heart of downtown Asheville, on Biltmore Ave. You can find us at the corner of The Aloft Hotel.Parking Garage is located at the back on Lexington Ave. The first hour is free.
A photo of Asheville Proper restaurant
4.6
Exceptional(1685)
Price: Expensive
• Steakhouse • Asheville
Booked 13 times today
Anything worth experiencing is worth experiencing to its fullest. Anything less just wouldn’t be proper. Enter Asheville Proper, the dining affair with a flair for classic fare. With a wink and a nod towards traditional service paired with modern comfort, Asheville Proper opens the door to live fire dining.
A photo of The Bistro - Biltmore Estate restaurant
4.8
Exceptional(4330)
Price: Expensive
• Contemporary American • Asheville
Booked 32 times today
The Bistro is located on the grounds of the Biltmore Estate, right next door to Biltmore's award-winning winery. Please be aware that you must have a valid paid estate admission ticket, be staying at Inn on Biltmore Estate or Village Hotel, or be a Biltmore Annual Passholder to dine on property. Please note that due to limited seating availability we are unable to accept reservations for our patio. All patio seating is assigned on a first come first served basis. The Bistro features contemporary American fare. Fresh, seasonal, and local ingredients are the focus on the dinner menu, which features premium steaks, impeccable mountain trout and seafood, poultry and lamb. Gardens on the estate produce a wide array of vegetables and fruits throughout the seasons, and our extensive pasture lands provide all-natural, hormone-free Black Angus beef and lamb.
A photo of Ukiah restaurant
4.7
Exceptional(1689)
Price: Expensive
• Asian • Asheville
Booked 15 times today
Welcome to Ukiah Japanese Smokehouse, where Japanese Soul Food meets American BBQ by James Beard Nominated Chef Michael Lewis. “Japanese Smokehouse” is defined as merging Japanese ingredients and flavors with American BBQ techniques, and everything in between.Menu highlights include light and refreshing dishes such as Wagyu Tataki with house kimchee, yuzu kosho and savory soy or Tuna Takaki with fire roasted peppers + ponzu, to bolder flavors such as Smoked Pastrami Short Rib with toasted rye, fire roasted kimchi + yuzu pickles. We are currently open 5 days a week for Dinner as we navigate after Hurricane Helene.Please note, our dining room consists of booths, regular tables and high-tops. We will try our best to accommodate you at your prefer location, but sometimes it is not possible due to party size. Our outdoor tables can be requested but not guaranteed when booking on open table.
A photo of Red Stag Grill at Grand Bohemian Hotel Asheville restaurant
4.8
Exceptional(5975)
Price: Expensive
• American • Asheville
The undeniable aroma of comfort food is impossible to ignore, as is the warm rustic-modern lodge atmosphere at one of the most unique restaurants in Asheville. Red Stag Grill makes everything larger than life, especially the menu. A delicious culture clash of flavors blends into the remarkable-European comfort food with a Carolina twist. Later, unwind and abandon your after-dinner plans as you sip a signature cocktail in one of the more rustic bars in Biltmore Village. This is Bohemia. Stay awhile and discover an appetite for something you've never tasted before.Complimentary valet parking is available.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jamesvip
    Raleigh / Durham / Chapel Hill •1 review
    5.0
    Dined today
    It's not cheap but it's innovative food and drinks and nice ambiance
    More info
    UkiahPrice: Expensive• Asian• Asheville
    4.7
  • Herbvip
    Asheville / Western North Carolina •50 reviews
    4.0
    Dined 1 day ago
    Our server who just started back at work the evening we came was marvelous. She was friendly and on point with service. The Blackbird Cocktail was amazing! The Sweet Potato Soup was also delicious. The Steak Tartare lacked robust flavor but was OK. The scallop-shrimp risotto entre was excellent. The filet was tasty but more like a pot roast then a steak. Overall its a great experience and connected in the same building with 2 great hotel bars in the Aloft and Moxy. Start at one of the hotels and finish up at The Blackbird. Makes for a nice evening,
    More info
    The BlackbirdPrice: Expensive• Contemporary American• Asheville
    4.3
  • Randy
    Asheville / Western North Carolina •17 reviews
    5.0
    Dined 3 days ago
    Great meal, best steal I’ve had in years. Looking forward to our next visit.
    More info
    Asheville ProperPrice: Expensive• Steakhouse• Asheville
    4.6
  • Alexus
    Asheville / Western North Carolina •1 review
    5.0
    Dined 4 days ago
    The Bistro was very delicious! We had an early dinner before our Candlelight tour of Biltmore House. The Burrata was a great appetizer, with pesto and focaccia. My husband and I both got the Filet Mignon and it was one of the best we’ve ever had! Followed by the flourless chocolate cake to share. Definitely recommend this spot on the Biltmore Estate!
    More info
    The Bistro - Biltmore EstatePrice: Expensive• Contemporary American• Asheville
    4.8
  • Susan
    Montreal / Quebec •3 reviews
    5.0
    Dined on 13 Sept 2024
    The food was exquisite, starting with caviar and slowly progressing through several small plates. Attentive and pleasant service. Overall a lovely experience.
    More info
    Vue 1913 - Omni Grove Park InnPrice: Expensive• Contemporary French / American• Asheville
    4.6
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo