Best Romantic Restaurants in Ridglea Hills

One of the best dining experiences I’ve had in a long time. Our server was awesome. The food was amazing. We plan to go back there for anniversary. Only thing I would knock is the parking, but they can’t help that because their food is delish!!

Great service, great food, hugh quality and enagaing staff. Would like for them to have ambient/dinner music to drown down the noise levels in the restaurant when it is full/busy.

Truly a hidden gem. I went there with my wife for a birthday dinner on a Tuesday night before Thanksgiving. From the outside, it is unassuming, but once inside, you walk into an intimate restaurant that could easily be found on the Rue de Rivoli in Paris. We were seated right away and our server was extremely friendly and personable. He brought out a board with all of the daily specials in addition to the regular menu. I had looked at the menu online prior to arriving, but he guided us through the specials. As an appetizer, I ordered the Le Caviar, which is a sample of ossetra caviar on a small blini (pancake) with a shot of vodka. Perfect little bite, if you like caviar or just want to try it for a reasonable price ($20). I ordered the bone-in ribeye, and my wife had the beef tenderloin. Both were cooked to perfection, and just melted in your mouth. For dessert, they had a pumpkin gelato with candied pecans and cranberries, which was a nice homage to Thanksgiving, and was wonderfully prepared. Throughout dinner, our server was very attentive and present without being overbearing or annoying. The chef came around to all the tables and introduced himself, which some people dislike, but it makes me feel that he cares about his customers. The total cost (sans tip) was a little less then $200-- that's with appetizers, drinks, entree's and dessert-- completely reasonable for such a wonderful meal/experience. I will definitely be back and recommend it to anyone looking for a special place for a 5-star dining experience in Ft Worth!

Wonderful dinner experience. We had the Chicken Involitni and Veal Piccata. The owner helped us select an appropriate wine. Both entrees were delicious. Had the Chocolate Ganache Cake for dessert...so rich and decadent. Would definitely return.

Celebrating my mom’s 102nd birthday! Wait staff and hostess were all so attentive and patient. We had plenty of time to visit without being rushed. Food was fantastic.