Best Romantic Restaurants in Dorval

We took our family of 7 here out for dinner and were so pleased with the attentive waitstaff, bilingual menu, and overall ambience of the restaurant. The portion sizes were great and the prices were reasonable. We would gladly come back again next time we visit Montreal.

Firegrill St-Laurent: A Mixed Experience - 3.9/5 At first glance, Firegrill St-Laurent makes a fantastic impression. The restaurant is stunning, with a beautifully designed space that exudes warmth and sophistication. The staff is equally impressive—welcoming, attentive, and genuinely fun to interact with. They made us laugh and were incredibly helpful throughout the evening. The presentation of the food was equally appealing, and it’s clear that attention to detail is a priority. However, the experience faltered when it came to execution. I ordered the Filet Mignon blue, but it arrived more cooked than I had requested, missing the mark on this delicate preparation. I also opted for a lobster tail, but unfortunately, it was served undercooked. When I sent it back, I was disappointed that the same tail was simply refired rather than replaced—a surprising choice, given the $26 price tag. To add to the frustration, it came back overcooked. That said, I don’t suspect these issues are a regular occurrence. It’s possible that their top chefs weren’t in the kitchen on December 26th—a busy time of year where inconsistencies can sometimes happen. Everything else we ordered was well-prepared and enjoyable, and the ambiance made the evening pleasant. With some improvements in food preparation, Firegrill has the potential to be exceptional. For now, it’s a good spot with some room to grow.

Good experience, albeit quite crowded and busy for Christmas Eve. Wonderful menu & food. Harried wsiteess was late to greet us. Noisy, but part of the Brasserie vibe. Impressive space in hotel DR formerly Birks Jewelry store. Nicely decorated for Christmas.

I had a great welcoming, a perfect table, excellent service, love the menu, the caviar and beef Wellington are delicious. I had an amazing dining experience once again and I will go back. I would only enjoy having valet service, specially in winter, it’s so convenient and would be part of this premium experience.

We were given a wonderful booth seating that kept things pleasantly quiet. It was well worth any awkwardness in getting in and out of the middle if the bench. Our waiter gave excellent service. I believe his name was Justin. Food restrictions were handled admirably by kitchen manager Nigel. The only thing I could wish for is lower prices so we could go more often!