Best Seasonal Restaurants in Back Bay

Our waiter( bartender ) Robbie is always fantastic. Makes excellent drinks. They did not have some thing I wanted. He suggested something different and it was delicious. Food is always amazing. Never feel rushed his personality makes you feel very welcome ! 

Terra is an absolute masterpiece of a restaurant! The Italian food here is nothing short of spectacular—every dish is crafted to perfection, and the flavors are unforgettable. The wine selection is equally impressive, with thoughtful pairings that elevate the dining experience to a whole new level. A special shoutout to our server, Vinicius, who made the evening truly extraordinary. His knowledge of the menu, attention to detail, and warm, professional demeanor added so much to our experience. He went above and beyond to ensure everything was perfect, and we left feeling absolutely spoiled. If you’re looking for exceptional Italian cuisine, an incredible wine list, and top-tier service, Terra is the place to be. Highly recommend!

I think this is the best restaurant food in Boston right now, really outstanding. The wine program is exclusively Greek, the list is huge, the grape varieties unfamiliar and unpronounceable, but the waitstaff is extremely knowledgeable and helpful. The restaurant struggles to keep wines in stock; I ordered two bottles that were not available that night. The place is crowded and noisy, the patrons generally young and hip, lots of fun.

Last minute booking on a Monday night, friend in town who I haven't seen since before the pandemic. Our waiter Kristen was very patient with us as we were talking a lot and not paying much attention to the menu! We ordered some appetizers, entrees, dessert - everything was delicious. It was a little noisy but it was a surprisingly full house for a Monday night. Only real complaint was it was very warm in the restaurant.

I propose an alternative venue to celebrate my friend’s birthday. The service and ambiance are exceptional. However, I’m disappointed with the quality of the ribeye steak I ordered. Although I usually enjoy steak for dinner, this time’s ribeye didn’t meet the expectations of a Prime-grade cut. It was more like a Choice grade.