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Best Seasonal Restaurants in Chestnut Hill

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205 restaurants available nearby

A photo of Seasons 52 - Chestnut Hill restaurant
4.8
Exceptional(4782)
Price: Expensive
• American • Chestnut Hill
Booked 53 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
A photo of Terra - Eataly Boston restaurant
4.3
Awesome(3782)
Price: Expensive
• Contemporary Italian • Back Bay
Booked 56 times today
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
A photo of Harvest restaurant
4.6
Exceptional(5227)
Price: Expensive
• Contemporary American • Cambridge
Booked 17 times today
A steady Harvard Square presence for almost 50 years, Harvest embodies the ever-evolving spirit of Cambridge and deep respect for culinary tradition. Our seasonal menus marry the innovation of contemporary cooking with a timeless respect for American culinary traditions and an emphasis on local farmers and purveyors. Our spacious bar, fireside dining, and hidden gem of a patio each offer a welcome reprieve from the fast-paced world happening just outside our doors.Serving Lunch, Dinner, and Saturday/Sunday Brunch with seating on our seasonal outdoor Garden Terrace. We highly recommend making a reservation; outside tables are available weather permitting and may be requested but cannot be reserved or guaranteed. Harvest offers Private Dining from 15 to 60 people. Sit-down lunches, dinners, and receptions are just some of the Private Functions Harvest can provide.
A photo of Bar Vlaha restaurant
4.8
Exceptional(762)
Price: Moderate
• Greek • Brookline
Booked 34 times today
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
A photo of Season To Taste restaurant
4.8
Exceptional(1661)
Price: Expensive
• American • Cambridge
Booked 13 times today
Season to Taste focuses on celebrating the seasonal bounty of New England by using fresh local ingredients while also incorporating influences from Southern home cooking and traditional European cuisine. With the open kitchen and craft-cocktail bar in the spotlight, Season to Taste is the perfect setting for a casual yet elevated dining experience. Our patio is open weather dependent and is availble on a first come first serve basis. We accept reservations via OpenTable for the main dining room for parties of up to 6. For larger parties, please call the restaurant or email nick@seasontotaste.com.
A photo of Eastern Standard restaurant
4.5
Awesome(755)
Price: Expensive
• American • Fenway–Kenmore
Booked 20 times today
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
A photo of Farmstead Table restaurant
4.7
Exceptional(2240)
Price: Expensive
• Farm-to-table • Newton
Booked 3 times today
Opened in 2012, Farmstead Table blends French technique and new world innovation in a classic American country kitchen. Inspired by local farmers, our culinary team believes that fresh and pure ingredients don’t require much tinkering and should speak for themselves. The innovative food is complemented by lively cocktails, domestic craft brews, and finely curated wines. A soothing design and intimate dining area provide a relaxed feel, while our staff delivers polished, yet approachable service.
A photo of SOURCE Restaurant restaurant
4.6
Exceptional(567)
Price: Moderate
• Pizza Bar • Cambridge
Booked 8 times today
SOURCE is a fresh, modern approach to the local gastro pub and pizza bar. Source is an innovative dining destination featuring rustic yet refined food, and an unmatched craft and local beverage program. Utilizing local and sustainable products and only the purest ingredients, SOURCE’s mission is to embrace the root of who we are and what we consume. Owned by Restaurant veteran Daniel Roughan, SOURCE offers guests the space to enjoy delicious quality authentic Neapolitan-style pizza cooked in a wood-fired oven. In addition to pizza SOURCE will offer an assortment of small plates, entrees and homemade desserts. SOURCE will be open daily for lunch and dinner as well offering an unforgettable brunch experience both Saturdays and Sundays. Welcome home, Welcome to SOURCE.
A photo of MIDA - South End restaurant
4.7
Exceptional(2750)
Price: Moderate
• Italian • South End
Booked 14 times today
MIDA is a South End neighborhood restaurant, inspired by the simplicity of classic Italian dishes . Our menu focuses on many regions of traditional Italian food and culture, using fresh, seasonal ingredients.Dinner is served Monday - Thursday, and Sundays from 4:00 PM - 10:00 PM and Friday and Saturday from 4:00 PM - 11:00 PM. Brunch is served Saturday and Sunday from 10:30 AM - 3:30 PM. Patio reservations are available on a same day first come basis only. Please call the restaurant to secure patio seating. Patio availability is dependent on weather. Walk-ins are always welcome.
A photo of Abe & Louie’s - Boston restaurant
4.7
Exceptional(9222)
Price: Very Expensive
• Steakhouse • Back Bay
Booked 83 times today
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.

See what locals rave about

From verified diners like you
From verified diners like you
  • StephenVIP
    Greater Boston •43 reviews
    5.0
    Dined 2 days ago
    Harvest's Holiday Lunch was fantastic. Each course was delicious and a great value too.
    More info
    HarvestPrice: Expensive• Contemporary American• Cambridge
    4.6
  • constantineVIP
    Greater Boston •10 reviews
    5.0
    Dined 3 days ago
    We enjoyed dining at the chef’s counter last night. Disneyland for foodies…if you enjoy watching a professional culinary team go about its work calmly and quietly, then this is a great experience. Everything we had was incredibly delicious. Sam presented each dish to us and so we understood the creative process and overall technique. Of course, sitting there eating the prix fixe and then seeing other things come just made want to order those as well! Service with a genuine smile and among the most creative food in Cambridge. We will certainly be back. What a great place!
    More info
    Season To TastePrice: Expensive• American• Cambridge
    4.8
  • Meg
    Greater Boston •1 review
    5.0
    Dined 3 days ago
    Fantastic. Ate at our own pace, everything was delicious, cocktails and wine included. Service was great, not intrusive, have what we wanted when we wanted it. Loved it, will be back soon.
    More info
    Terra - Eataly BostonPrice: Expensive• Contemporary Italian• Back Bay
    4.3
  • Carolyn
    Greater Boston •49 reviews
    5.0
    Dined 6 days ago
    Excellent friendly service bu our server (Lexus — her actual name, not just a car brand). The fish (trout and 2 different forms of salmon) in our party members’ orders was done to perfection and the sides were equally excellent. The beet salad and salmon tartare starters were wonderful. More noisy than usual because of large, festive holiday season groups having a great time even on a Wednesday night.
    More info
    Seasons 52 - Chestnut HillPrice: Expensive• American• Chestnut Hill
    4.8
  • JenniferVIP
    Greater Boston •30 reviews
    5.0
    Dined 6 days ago
    Dined with a group of old friends for a much-needed get together and had a fantastic experience! Our server Jorge was excellent and set the tone for a great evening. He was attentive, explained the menu really well and was just a fantastic young man overall! Beautiful and amazingly delicious food, great ambience, and stellar hospitality. This was one of the best dining experiences we have had post-Covid and although many restaurants are still struggling with staffing shortages, etc., you are 100% nailing it! Thanks for a wonderful night!
    More info
    Bar VlahaPrice: Moderate• Greek• Brookline
    4.8
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