Best Seasonal Restaurants in Benjamin Van Clark Park

Both the Fried Green Tomatoes and the Salmon were extraordinary! I would cherish the opportunity to eat that beautifully prepared salmon regularly, if I lived here. The server was genuinely friendly and extremely accommodating without being intrusive, The entire experience was fantastic, truly an evening to be remembered.

This was absolutely an amazing evening. The culinary experience and the service was outstanding. We had the 8oz sirloin which was cooked to perfection. My wife had the shrimp and crab risotto which was beyond flavorful. I ordered the side of kale in the goat cheese sauce, OMG this was so flavorful. Lastly our server Joshua was great in describing the meals which made our choices easier. This was our first time here but will be back on our next visit to Savannah.

We happened to be in Savannah for my wife’s 50th birthday and ended up here. We were a little early for our reservation and had a drink at the bar while we waited for our table. We started our meal with a couple shareable starters and then decided on a main entree. All of the dishes we had were wonderful. There was plenty of food and I felt like the portion size was perfect. We will definitely eat here the next time we are in town.

Great spot for a small bite , nice view, and a cocktail or two. Staff was very accommodating as it was a windy and chilly night and we asked to be moved twice. Ended up sitting on a quaint sectional with a heater and red Christmas blankets which made it comfortable. Had the mulled wine which was great. The food was ok. Found it to be expensive for the small amount served. The tuna appetizer specifically was quite small. But really you go here for the ambience so I can’t complain too much.

The whole family loved it! It ended up being the perfect, coziest Christmas dinner. Not too pretentious, just homey. Almost like being at home. Thanks!