Best Seasonal Restaurants in Lakeview / East Lakeview

Price

££
£££
££££

Cuisine

AmericanItalianSteakhouseSeafoodFrenchIndian

Regions

ChicagoNear WestNorth SuburbsNorthwest Suburbs

Areas

Albany ParkAndersonvilleAvondaleBerwynBridgeportBronzeville

Top Rated

CharmingFancyGood for business mealsGood for groupsGood for special occasionsGreat for brunch

Dining Options

All dining options

Delivery only

Takeaway only

Seating options

BarCounterStandardHigh TopOutdoor

Award-winning

MICHELIN

Accessibility

Gender-neutral toiletWheelchair access

225 restaurants available nearby

1. Wood

4.5

Awesome(2098)

££££Price: Very Expensive

• Contemporary American • Lakeview / East Lakeview

Booked 16 times today

From the kitchen to the bar, everything we serve is defined by a passion for exploring unique flavor combinations. Wood is more than a name: our wood-fired oven is at the heart of it all, enhancing a dynamic menu of small-plate, American fare, made with the peak midwest farm produce each season has to offer. Though the dishes regularly change, they are defined by a few constants: meat is butchered in-house from humanely-raised animals; vegetables are drawn from local family farms; and all pastas and sausages are freshly made. Lead by our talented Executive Chef Devin Kreller, who is a 6-time Michelin Bib Gourmand winner, Chef Devin uses French-dominated cooking techniques combined with multicultural inspirations such as Asian and Italian to create new dishes. Located in the heart of Chicago Boystown, we're known for our brunches, and house butchered meats. Come see why our restaurant has been around for 12 years. For reservations over 10 guests, please call us at (773) 935-9663.

2. Boka

4.8

Exceptional(7295)

££££Price: Expensive

• Contemporary American • Lincoln Park

Booked 59 times today

Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.

3. Daisies Chicago

4.8

Exceptional(343)

££££Price: Expensive

• American • Logan Square

Booked 92 times today

Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.

4. Tre Dita

4.7

Exceptional(1028)

££££Price: Very Expensive

• Italian • River North (Chicago)

Booked 143 times today

Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. Whether you're booking in the dining room at Tre Dita or Bar Tre Dita, you will enjoy the full menu of antipasti, handmade pastas, signature entrees and steaks. The full cocktail, wine list and dessert menu is also available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.

5. Geja's Cafe

4.8

Exceptional(5648)

££££Price: Expensive

• Fondue • Lincoln Park

Booked 37 times today

For over 60 years, fondue dining at Geja’s Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It’s a perfect way to kindle romance, celebrate a special occasion or simply join family and friends for a fun and unforgettable dining experience.To start we offer a Swiss Gruyere cheese fondue, served with fresh breads, fruits and vegetables for dipping. Our crisp house salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm cheese fondue appetizer.Next, you’ll cook your choices of Australian lobster tail, Gulf shrimp, beef tenderloin, fresh sea scallops or boneless chicken breast in a pot of sizzling soybean oil or broth. The main course is served with fresh vegetables and eight gourmet dipping sauces.Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting and other delectable dippers.A 4 % operational fee is added to all checks to work in concert with Chicago's One Fair Wage Ordinance.

6. Café Ba-Ba-Reeba

4.8

Exceptional(9429)

££££Price: Moderate

• Tapas / Small Plates • Lincoln Park

Booked 141 times today

Cancellation policy: For parties of 5+ you need to cancel by 9am on the day of your reservation, otherwise it is a $25 fee. For smaller parties, please give us one hour in advance, in the event of a last minute cancellation or no show it is a $25 fee. Located in Lincoln Park, the All-Season Courtyard and Dining Rooms at Cafe Ba-Ba-Reeba! are open with our new AIRPHX Air Filtration System. Your health is our top priority in all that we do. Steps we are taking: disposable and digital menus, continuous sanitation procedures & hand washing.

A photo of Le Bouchon - Chicago restaurant

7. Le Bouchon - Chicago

4.8

Exceptional(2155)

££££Price: Expensive

• French • Bucktown / Wicker Park

Booked 69 times today

Le Bouchon has been thriving in Bucktown since 1993, serving classic French Bistro food in a dining room that will transport you to Paris. Voted one of the best French Restaurants in America by Timeout Magazine. Open from 11am-10pm Monday - Saturday.

8. il Carciofo

4.5

Awesome(285)

££££Price: Expensive

• Italian • West Loop

Booked 144 times today

Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.

A photo of Summer House - Chicago restaurant

9. Summer House - Chicago

4.7

Exceptional(8030)

££££Price: Moderate

• American • Lincoln Park

Booked 310 times today

Located in Chicago’s Lincoln Park neighborhood, Summer House is the place for sunshine all year round. Enjoy seasonal specialties, market-driven pasta, artisan pizzas, and fresh antipasti from Chef Ben Goodnick’s California-inspired menu. Reserve your table today and be transported to the West Coast by the beach house decor, retractable glass ceiling, and all-season courtyard. For parties of 9 or more, email shsbparties@lettuce.com. Carryout and delivery are available, or visit The Cookie Bar for a selection of fresh-baked goods, sourdough English muffins, Summer House's renowned oversized cookies, small-batch coffee, and specialty espresso drinks.

10. North Pond

4.9

Exceptional(4816)

££££Price: Very Expensive

• American • Lincoln Park

Booked 24 times today

Inspired by the market, Chef César Murillo utilizes exceptional ingredients at the height of their season. His tasting menu reflects the Arts & Crafts approach of the dining room - complex layers of subtle craft beneath a simple decorative style. We offer a four-course tasting menu with optional wine pairings. The menu is not á la carte, however, it provides options for each of the courses. North Pond is open for dinner Thursday through Sunday beginning at 5:30pm. Sunday Brunch begins at 10:30am and is three-course prix fixe. We do not offer valet parking.Tables in the front room or patio, overlooking the pond, are seated first come, first serve. We do not hold tables. All tables for more than 4 people are seated in our main dining room. We accept reservations for a maximum of 8 people at one table.A cancellation charge of $25 per person is applied to all same day cancellations.

See what locals rave about

From verified diners like you

C
CurtVIP
Chicago / Illinois •24 reviews
4.0
Dined 1 day ago
Great. Love it. But the menu has been failing. Pork. Pork Duck Pork Lamb Pork Beef Chicken Pork This needs to change… Or I’ll stop going. I’ve been a customer since WOOD opened. This menu is no longer acceptable It’s really unhealthy. Salty. Terribly unwelcoming for many diet limitations. It’s lame to be a Pork menu. Almost offensive from a culinary welcoming perspective.
More info
WoodPrice: Very Expensive• Contemporary American• Lakeview / East Lakeview
•
4.5
A
Aditya
Chicago / Illinois •1 review
5.0
Dined 1 day ago
It was an awesome experience, ambience was perfect for date night.
More info
Geja's CafePrice: Expensive• Fondue• Lincoln Park
•
4.8
OT
OpenTable DinerVIP
Chicago / Illinois •2 reviews
5.0
Dined 2 days ago
The food was fabulous and while traditional pasta dishes, they really elevated with interesting spices and layers of flavor. The service was A+ and gave her a 30% tip.
More info
Daisies ChicagoPrice: Expensive• American• Logan Square
•
4.8
OT
OpenTable Diner
Greater Boston •1 review
5.0
Dined 4 days ago
Really loved the food and service was excellent.
More info
BokaPrice: Expensive• Contemporary American• Lincoln Park
•
4.8
S
SandraVIP
San Antonio •37 reviews
5.0
Dined 4 days ago
Superb food and helpful,unpretentious service We sampled almost every category of food: bread, salad, antipasti, pasta, beef, dessert and found each exceptionally delicious. Delightful dining experience!
More info
Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
•
4.7

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