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Best Seasonal Restaurants in Mount Pleasant

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88 restaurants available nearby

A photo of Song (By Kin Kao) restaurant
4.7
Exceptional(567)
Price: Expensive
• Thai • South Main
Booked 20 times today
At Song (by Kin Kao), we offer a seasonal food menu paired with a natural wines and signature cocktails. We choose the best seasonal local ingredients whenever possible. At its core, our flavours are authentic Thai from all over Thailand. After opening for less than a year, we were honoured with Michelin Guide's prestigious BIB GOURMAND for exceptional value and quality.Our beautiful space is designed by renown local architects Scott & Scott Architects. Our bright room is dimmed before dinner service to keep the attention on our guests and the food for the evening. Expect spicy Thai, fresh daily seafood and good vibes all night long at Song. Our online reservation is limited to 6 guests; should you require 7+, please call/email us once you have booked a table for 6 & we will change on our end should we have the space to accommodate. OUR POLICY FOR GROUPS OF 5 OR MORE IS SUBJECT TO AUTO-GRATUITY (20%) and space is very limited.We look forward to welcoming you!
A photo of Published on Main restaurant
4.7
Exceptional(21)
Price: Very Expensive
• Contemporary Canadian • South Main
Booked 39 times today
Published on Main is a Michelin-starred restaurant in Vancouver, offering a contemporary dining experience with a focus on local and seasonal ingredients. The restaurant's innovative menu and elegant ambiance have earned it critical acclaim, including a top ranking in Canada's 100 Best Restaurants.Published on Main's menu is a testament to Chef Gus Stieffenhofer-Brandson's creativity and passion. Each dish is a work of art, showcasing the freshest seasonal ingredients with innovative techniques and unexpected flavor combinations. From the amuse-bouche to the final dessert, every bite is a delightful surprise.Published on Main is committed to using sustainable and locally sourced ingredients. The restaurant partners with local farmers and producers to ensure the highest quality ingredients, while minimizing its environmental impact.
A photo of Joe Fortes Seafood & Chop House restaurant
4.7
Exceptional(8919)
Price: Expensive
• Seafood • West End
Booked 86 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
A photo of The Victor – Parq Vancouver restaurant
4.4
Awesome(3178)
Price: Expensive
• Steakhouse • Stadium District
Booked 47 times today
The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Locatedon Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casinoplayers; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6624)
Price: Expensive
• Japanese • Coal Harbour
Booked 131 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Acquafarina restaurant
4.6
Exceptional(188)
Price: Expensive
• Italian • Downtown
Booked 21 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.
A photo of Hawksworth Restaurant restaurant
4.5
Awesome(2900)
Price: Very Expensive
• Canadian • Yaletown
Booked 42 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of The Acorn restaurant
4.8
Exceptional(96)
Price: Expensive
• Vegetarian • South Main
Booked 12 times today
The Acorn, a MICHELIN Recommended and award-winning restaurant, brings a fresh, modern approach to vegetable-forward dining in the heart of Vancouver’s Main Street. Known for its creative, locavore-driven menu, The Acorn delivers an unforgettable dining experience using locally sourced, peak-season ingredients. With options for vegans, vegetarians, and gluten-free diners, even the most dedicated carnivores leave satisfied.Our commitment to sustainability runs deep. In our zero-waste kitchen and bar, every part of the ingredient shines—from the skins and stems to pits and peels—transformed into inventive dishes and drinks. We’re proud of our close relationships with local organic farmers, foragers, winemakers, and distillers, ensuring that 99% of what you enjoy on the plate (and sometimes the plate itself!) is grown, harvested, or crafted right here in BC and Western Canada. Signature cocktails shine while local wines showcase the harmony of Terroir to plate.
A photo of Okeya Kyujiro Vancouver restaurant
4.9
Exceptional(190)
Price: Very Expensive
• Japanese • Yaletown
Booked 9 times today
Welcome to Okeya Kyujiro Our Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONS Please let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu. RESERVATION AND CANCELLATION POLICY Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ full will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@info.ca PRICE: $325 (Dinner) /$180 (Brunch) BEFORE TAX AND TIPS PER PERSON
A photo of Zarak by Afghan Kitchen restaurant
4.8
Exceptional(1522)
Price: Moderate
• Afghan • South Main
Booked 16 times today
Zarak by Afghan Kitchen is an elevated Afghan dining destination with an innovative bar program. A narrative of hope and humility, passion for the tradition and history of Afghanistan, refined dishes, not straying away from the integrity of mum's recipes. **Kindly note that we leave lots of tables open for walk-in for brunch service**We accept online bookings for 1 -7 guests. To book a party larger than 7 guests, please email hello@zarakvancouver.comThank you, and we can't wait to meet you soon.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kim
    Vancouver / British Columbia •3 reviews
    5.0
    Dined 1 day ago
    Everything was excellent except the noise level being seated in the wine room it was very noisy with so many sounds coming from all areas could not hear my husband who is not quiet when the server asked a question when I heard it I had to repeat a few times so husband could answer so not much conversation could be had. Which is why ambiance got a low mark. And of course I had to have dessert so we got it to go to enjoy back at hotel where it’s a little quieter. Thank you for a wonderful dinner though and a excellent server!
    More info
    Joe Fortes Seafood & Chop HousePrice: Expensive• Seafood• West End
    4.7
  • BroughanVIP
    Vancouver / British Columbia •1 review
    5.0
    Dined 2 days ago
    Our server Lenny was so friendly and helpful. Both our server and food runner took time to explain every part of the menu, and the aspects to each dish we ordered. My partner and I are certain we’ve had some of the best cocktails and the best sushi at Miku. Quality is their specialty and their service is always impeccable. Especially on a busy night like Valentine’s Day, everything ran smoothly for us and we were provided with a booth for the two of us which made dinner extra special! Thank you to the manager as well for responding quickly via email when I had questions about the set menu! Highly recommend their Aburi set, as it gives you a chance to try a variety of items, and for drinks the bergamot sour is a go to for a sweet yet balanced cocktail!
    More info
    Miku Restaurant - VancouverPrice: Expensive• Japanese• Coal Harbour
    4.8
  • Christine
    Las Vegas •9 reviews
    5.0
    Dined 4 days ago
    We had the combination dine-out and single entree. highly recommend the hamachi, steak poivre and the steelhead salmon. there is something quite genius about combining a beautifully delicate fish with a mild tzaziki and fingerling potato with real crab. fresh and lemony. i would have never thought to pair these flavours like this. amazing.
    More info
    The Victor – Parq VancouverPrice: Expensive• Steakhouse• Stadium District
    4.4
  • Pamela
    Vancouver / British Columbia •6 reviews
    5.0
    Dined 4 days ago
    Superb! I had the papaya salad and the fried taro. Both exquisite!
    More info
    Song (By Kin Kao)Price: Expensive• Thai• South Main
    4.7
  • Immanuyel
    California Central Coast •1 review
    5.0
    Dined 6 days ago
    My wife and I sat at the bar and was served by Andrew, and all I have to say is WOW. The service was impeccable, the drinks were amazing, and the food was out of this world. We've been to a handful of nice restaurants but never experienced such attentive and kind service before. Andrew suggested a few things to eat and each item was better than the last! We also asked if he could recommend us some places to eat and see around vancouver and he went around to all his coworkers asking for recommendations and wrote them down on a card and gave it to us. We will most definitely be back here again! Thank you for such a memorable experience.
    More info
    Published on MainPrice: Very Expensive• Contemporary Canadian• South Main
    4.7
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