Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. France
  3. Paris

Best Seasonal Restaurants in Place-Vendôme

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

56 restaurants available nearby

A photo of Magdalena restaurant
4.1
Excellent(4)
Price: Expensive
• French • Madeleine
Booked 7 times today
Magdalena, nestled in the elegant setting of the former Pushkin café, faces the Madeleine Church. Our restaurant combines the charm of Paris with refined cuisine.In a warm and sophisticated atmosphere, let yourself be seduced by our selection of dishes, made from fresh, seasonal products.Whether you are here for a business lunch, a romantic dinner or a special celebration, our dedicated team is here to provide you with impeccable and personalized service.
A photo of RESTAURANT LE DALÍ restaurant
5.0
Exceptional(0)
Price: Expensive
• French • Place-Vendôme
The restaurant Le Dalí is a lively place with an epicurean spirit, paying tribute to the artistic legacy of Salvador Dalí. Epicureanism is celebrated through a modern menu, designed to cater to the desires of gourmets at any time of the day. The menu, created by Chef Clémentine Bouchon under the supervision of Chef Alain Ducasse, features seasonal cuisine that places the product at the center of the plate, while the creations of Cédric Grolet, such as the famous trompe-l'œil, add a sweet touch to each meal. The decor, designed by Philippe Starck, immerses diners in an artistic, elegant, and convivial universe, referencing the spirit of the painter. The vibrant atmosphere, enlivened by live music, creates an open stage where each moment of the day becomes a memorable theater. It is a place where art and gastronomy meet in a relaxed and elegant ambiance. Whether for breakfast, lunch, tea-time, or dinner, Le Dalí evolves throughout the day. Always timely, always delicious.
A photo of VERDE BY YEEELS restaurant
4.5
Awesome(72)
Price: Very Expensive
• Contemporary European • Champs-Élysées
Booked 9 times today
Verde is a restaurant, bar and a lovely place located in Paris, on Avenue George V, near to Louis Vuitton and Champs Elysées. This is the Yeeels Legacy, overlooking the beautiful palaces George V, Plaza and the future Bulgari Hotel Paris.For those who have the French gastronomy in mind, we have gathered your desires in our small plates inspired by international and seasonal trends. We love cooking, with all differences, just like you.
A photo of Tracé restaurant
4.9
Exceptional(229)
Price: Very Expensive
• Contemporary French • Palais-Royal
Booked 1 time today
Tracé is the gastronomic restaurant of Chef Clément Vergeat. Located close to Palais Royal and Opéra, it offers a casual chic gastronomic experience in a relaxed and intimate setting. Tracé offers tasting menus, accompanied by an eclectic and carefully curated wine cellar.We can accommodate most common dietary restrictions, please let us know when booking. For parties of 7 or more, please contact us by email or phone.
A photo of ONYX restaurant
5.0
Exceptional(240)
Price: Moderate
• French • Opéra
Booked 3 times today
Nouveau restaurant Français gastronomique près des Grands Magasins et des galeries Lafayette dans le Paris 9ème. Sur deux niveaux avec une décoration haut de gamme et un majestueux mur d'Onyx de 4 mètres, on plonge dans l'univers culinaire du chef étoilés Nassim KOUTA et du chef pâtissier Alex Rochel. Tous les soirs un menu carte blanche en 5 étapes vous est proposé.
A photo of Sacré Frenchy ! restaurant
4.6
Exceptional(337)
Price: Expensive
• Traditional French • Le Marais
Booked 3 times today
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 2024 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
A photo of Le George - Four Seasons Hôtel George V restaurant
4.7
Exceptional(310)
Price: Moderate
• Bar / Lounge / Bottle Service • Champs-Élysées
Booked 20 times today
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
A photo of Café de l'Homme restaurant
4.5
Awesome(278)
Price: Very Expensive
• French • Trocadéro
Booked 8 times today
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
A photo of Truffes Folies Paris 7 restaurant
4.9
Exceptional(17)
Price: Expensive
• French • Tour Eiffel - Pont de l'Alma
Booked 3 times today
A concept as original as it is unique. Truffes folies offers an authentic experience rich in taste, based on a product as rare as it is exceptional: the truffle.Located not far from the Eiffel Tower, the Truffes folies restaurant welcomes guests in a hushed, sober and stylish atmosphere.Chef Cyril Bocciarelli is a true enthusiast. Trained at the École hôtelière and having run the prestigious Maison de la Truffe Place de la Madeleine in Paris for a dozen years, Cyril Bocciarelli has chosen to share his passion for the fascinating mushroom. Joined in 2015 by chef Nicolas Orlando, they select and offer the finest products, and in the boutiques of their two truffle restaurants in Paris.
A photo of Le Cinq - Four Seasons Hôtel George V restaurant
4.9
Exceptional(77)
Price: Very Expensive
• French • Champs-Élysées
Booked 3 times today
Le Cinq unveils itself behind two majestic wrought-iron doors. In this room with a classic Franco-English style, where excellence serves emotion, chef Christian Le Squer shapes a cuisine of products, modern, elegant, and constantly evolving. A distinguished culinary composition of the highest accolade, as Le Cinq has been awarded 3 Michelin stars since 2016. Centered around seasonal ingredients sourced from small producers, the menu reflects the chef's Breton roots and Parisian inspirations. Among his signature dishes, Breton langoustines, gratinated onion soup, or line-caught sea bass with buttermilk from my childhood are must-tries. An explosion of tastes and flavors. By his side, his accomplice Eric Beaumard, the iconic Restaurant Director and vice-world's best Sommelier, orchestrates high-flying service and supervises the cellar with 50,000 bottles that has made Le Cinq's worldwide reputation.

See what locals rave about

From verified diners like you
From verified diners like you
  • Douglas
    Washington, D.C. Area •1 review
    4.0
    Dined 4 days ago
    This spot is really cute, food is great, and the service was excellent thanks to André. The ground level is a beautiful restaurant and bar with nice plants between each table creating a somewhat private feel (so you Arne t looking to your side and staring at the race of someone at the table next to you. The upper floor is like a restaurant and club, with a live DJ on the night we were there, and folks singing karaoke. Everyone entering was either well dressed, or dressed for a night out clubbing as they stopping to take pictures on the iconic stairs. Waiter rushing by with bottle service requests, flares/fireworks, and lots of dancing and food. This place was worth the visit on a freezing day. When we left it was pouring down rain and we didn’t have the right clothing on, our waiter even took care of us to make sure we had an umbrella.
    More info
    MagdalenaPrice: Expensive• French• Madeleine
    4.1
  • Gene
    San Francisco Bay Area •1 review
    4.0
    Dined 4 days ago
    Although we booked through Opentable and had the confirmation email, ONYX had no record of our reservation and tried to turn us away saying they are fully booked. We persisted, and were seated at what was clearly the least desirable table next to a waiter’s station, but we took it in stride. It took a while to be attended to, but once our order was taken, out waiter was attentive and ensured we always had some of their delicious bread on our plates. We ordered the Prefix menu which was really good and reasonably priced for a fine dining restaurant in Paris.
    More info
    ONYXPrice: Moderate• French• Opéra
    5
  • Pedro
    London •2 reviews
    5.0
    Dined on 6 Dec 2024
    Amazing dinner from beginning to end! Serious candidate to winning a Michelin star next year
    More info
    TracéPrice: Very Expensive• Contemporary French• Palais-Royal
    4.9
  • OpenTable Diner
    California Central Coast •3 reviews
    5.0
    Dined on 25 Oct 2024
    We retuned here are a great first experience. The food was delicious and well presented. Nice vibe as well. Our waiter Lucas made the whole experience amazing & very unforgettable!
    More info
    VERDE BY YEEELSPrice: Very Expensive• Contemporary European• Champs-Élysées
    4.5
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo