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Best Seasonal Restaurants in Phinney Ridge

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138 restaurants available nearby

A photo of Autumn Seattle restaurant
4.7
Exceptional(467)
Price: Expensive
• American • Phinney Ridge
Booked 11 times today
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
A photo of The Pink Door restaurant
4.8
Exceptional(8856)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 145 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of San Fermo restaurant
4.8
Exceptional(1604)
Price: Very Expensive
• Italian • Ballard / Fremont
Booked 41 times today
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
A photo of Joule restaurant
4.7
Exceptional(1390)
Price: Moderate
• Steakhouse • Wallingford
Booked 21 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Sushi Kashiba restaurant
4.8
Exceptional(818)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 28 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located right next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba hard at work.Ordering one of Sushi Kashiba's chef curated sushi dinners is probably your best bet. The cuts of salmon, toro, tuna, yellowtail and other fish are always fresh and beautifully presented. The meal is finished off with Sushi Kashiba's trademark cake-like egg dessert. The restaurant also features à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke.
A photo of Serafina restaurant
4.7
Exceptional(2919)
Price: Expensive
• Italian • Lake Union / Eastlake
Booked 36 times today
Serafina opened its doors in 1991 as an intimate neighborhood restaurant located along Eastlake between the University and Downtown. Its intimate, sultry atmosphere, outdoor garden seating and its authentic Italian cuisine make it a favorite with diners from around the Puget Sound and beyond. Serafina's philosophy is simple: Offer the freshest, highest quality ingredients, present the food in an honest and inviting way, and provide the casual warmth and soothing ambiance that echoes the welcoming embrace of an Italian home.The ritual of coming together sharing wine and food with family and friends is the central motif in our lives. Italian food has an immediacy, honesty, and warmth; it possesses the spirit of a grandmother's wisdom and love. Italian food isn't about trailblazing alchemy or edible high fashion; Italian food is about staying connected—to each other, to the past, to the earth.
A photo of Spinasse restaurant
4.8
Exceptional(3781)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 31 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Cantinetta - Wallingford restaurant
4.7
Exceptional(1467)
Price: Moderate
• Italian • Wallingford
Booked 21 times today
We are an Italian restaurant and bar. We emphasize in Tuscan culinary traditions and seasonal ingredients from the Pacific Northwest.
A photo of FlintCreek Cattle Co. restaurant
4.7
Exceptional(1855)
Price: Moderate
• Contemporary American • Greenwood
Booked 23 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.
A photo of Sushi Kappo Tamura - Dining Room restaurant
4.8
Exceptional(1733)
Price: Very Expensive
• Japanese • Lake Union / Eastlake
Booked 8 times today
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner.*Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.

See what locals rave about

From verified diners like you
From verified diners like you
  • Alexander
    Denver / Colorado •1 review
    5.0
    Dined 1 day ago
    Spectacular meal with incredible service. I was a bit disappointed by the dessert selection, but I'm a pastry chef with high standards and an Italian background. Very beautiful environment and the staff treated us well at every interaction. Will absolutely return here.
    More info
    San FermoPrice: Very Expensive• Italian• Ballard / Fremont
    4.8
  • Rachelvip
    California Central Coast •2 reviews
    5.0
    Dined 1 day ago
    The food was amazing. The atmosphere was excellent with great service and friendly and knowledgeable staff. Price the food before you go so you are not surprised by the bill. The quality of the food was worth the money for us. But it will be a dinner to save for.
    More info
    Sushi KashibaPrice: Very Expensive• Sushi• Belltown / Pike Place Market
    4.8
  • Spencer
    Seattle / Eastern Washington •1 review
    5.0
    Dined 3 days ago
    This was our first time at the Pink Door, one night I will never forget. From the moment we arrived the ambience made the experience feel classy. The decorations and lighting throughout fit the mood. Customer service and special request were accommodated positively and without hesitation. The menu was simple but not lacking, wasn’t an overwhelming amount to decide nor was it too small to not have options. The food was made at a high level with attention to detail and exquisite taste. It is where I proposed to my now fiancé and provided a night I can’t forget and will be somewhere we come for our special days. Go to the pink door, you will not be disappointed.
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • Michael
    Seattle / Eastern Washington •1 review
    5.0
    Dined 3 days ago
    We came to Autumn to celebrate a birthday. All of us are foodies, including a trained chef active in the industry, and we thoroughly enjoyed our evening. The menu had so many interesting options that we decided to go for the Chef’s Choice 4 course. Everything was plated beautifully and the quality of ingredients was top notch. From our initial sips of the craft cocktails, you must try the butter infused bourbon…, to the oh so jiggly creamy panna cotta for dessert, every bite was a delight. Kudos to the staff and chef!
    More info
    Autumn SeattlePrice: Expensive• American• Phinney Ridge
    4.7
  • David
    Seattle / Eastern Washington •10 reviews
    5.0
    Dined 4 days ago
    Great meal Highlights were Kung Pao squash and Paper Cake dessert
    More info
    JoulePrice: Moderate• Steakhouse• Wallingford
    4.7
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