Best Seasonal Restaurants in Southern Highlands

Everything was great as usual! Tonight we had Derrick because our regular waiter, Florin was out. Derrick did amazing, very attentive, kept checking on us. Diner was great. Hubby had the NY and I tried something different, the pork chop. It was really good and really thick! Thanks for the suggestion Derrick! Service was spot on and prices are reasonable. Everything we’ve had at Anthony’s has been great! Our waiter is always Florin and on his days off we have Derrick or Dave, had a few others and they weren’t as personable, good if you want to know about wines but it’s not fit us. Those 3 waiters TO US ARE THE BEST & servers & busers are ALL really good, except the funky hair guy, he’s not really attentive and not a people person. OVERALL A GREAT DINNER!

Breakfast here is always a treat. Besides the food and service being great, the room is very comfortable.

This is our 2nd time having our Christmas dinner here and like the first time, we had an amazing time. The food -from the 1st course to the 4th course was delicious! It was also reasonably priced for a 4-course meal. The staffs are very friendly. Overall, we had an amazing dinner experience and will definitely be back!

We were there on a holiday so the only menu options are prefixed. the choices were nice and it was a complete meal with a starter, entrée, sides, and dessert and coffee. We were offered their wine of the month but upgraded to a wine that we like. I have had holiday meals here before. This was one of the best. The preparation of everything was spot on. If I had a single not so great comment about the experience, I would say that they could do a little better on the bread basket. It's fine, it's good and plain, and very neutral bread. It's not bad but just the least desirable item served. The sides, 10 out of 10, the entrees 10 out of 10, the appies 8 out of 10, The desserts 10 out of 10. The bread is 5 out of 10 for me, neither good or bad. The coffee is very good too. We ordered different appies, entrees and dessert so we tried each others dishes and agree. Our service was 10 out of 10. We visit this restaurant about 3 or 4 times a year. Like all places, sometimes it's nearly perfect and sometimes not as great. Last night, it was nearer perfection.

We went for Christmas Eve dinner. They did offer the feast of the 7 fishes, we did not get that. We started with Caprese appetizer which was delicious. Shrimp scampi and lobster spaghetti were the entrees. Both delicious. The bread is amazing! Chef Mark was going table to table wishing everyone a Merry Christmas. Very hospitable.