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Best Seasonal Restaurants in Ashfield

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88 restaurants available nearby

A photo of The Potting Shed restaurant
4.3
Awesome(3800)
Price: Moderate
• Modern Australian • Alexandria
Booked 46 times today
The Potting Shed is a place to meet, eat, drink, relax and chat your day and night away – where hanging plants, terracotta pots and timber beams meet brass, brick and iron. Where you can plant yourself down on the swing seat, bench or at the bar and feel like you are on your family’s porch.It’s a lively place where you can hoe into fresh, locally harvested produce, delivered by our shed-hands. The same hands that will deliver you good-natured banter, craft beers on tap, great tasting wines and unique cocktails.The menu offers cozy share options for groups, three course substantial meal choices for those wanting to make an evening of it and a fun selection of nibbles for people wanting a light after-work snack with their cocktails or a share jug amongst friends.Plus, enjoy exclusive after-dark access to The Grounds of Alexandria's latest laneway attractions when you dine in!
A photo of Pellegrino 2000 restaurant
4.7
Exceptional(1008)
Price: Expensive
• Italian • Surry Hills
Booked 31 times today
A busy neighbourhood trattoria & wine bar in Surry Hills.
A photo of KOI Experiential restaurant
4.6
Exceptional(86)
Price: Very Expensive
• Modern Australian • Chippendale
An imaginative tasting menu designed by Reynold is here, presenting an unmissable feast for the senses.
A photo of Glass Brasserie restaurant
4.5
Awesome(1846)
Price: Expensive
• Modern Australian • Sydney CBD
Booked 23 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
A photo of Kingsleys Australian Steakhouse restaurant
4.5
Awesome(453)
Price: Very Expensive
• Steakhouse • Sydney CBD
Booked 14 times today
A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.
A photo of Fontana - Redfern restaurant
4.8
Exceptional(102)
Price: Expensive
• Italian • Redfern
Booked 1 time today
A bustling, independent restaurant located upstairs on Redfern Street.Fontana serves Italian food from a frequently changing menu, wines made with care, a small selection of cocktails, and plenty of good times. We have a small bar where walk-ins are always welcome.
A photo of Elements Bar and Grill Haberfield restaurant
4.5
Awesome(40)
Price: Expensive
• Steakhouse • Haberfield
Booked 10 times today
Welcome to Elements Bar and Grill Haberfield! We are excited to introduce our new local steakhouse menu, a celebration of the finest local flavours. Indulge in a selection of premium cuts, expertly grilled to perfection and served with a range of delicious sides. Our menu is crafted using the highest quality ingredients, showcasing the rich and robust flavours that make our steaks truly unforgettable. From juicy ribeyes to tender fillets, each dish is a tribute to the art of grilling. Join us for a remarkable dining experience and savour the taste of excellence in every bite.
A photo of Osaka Bar restaurant
4.8
Exceptional(19)
Price: Very Expensive
• Japanese • Glebe
Booked 1 time today
We are a KISEKI restaurant that provides a pre-fixed menu (starting from $80pp) as well as a variety of lunch selections. We specialise in sake offered by a sake sommelier who provides you a unique experience. We are open for dinner from Tuesday to Saturday and lunch on the weekends.
A photo of Kuon Sushi Sei restaurant
4.4
Awesome(33)
Price: Expensive
• Japanese • Haymarket
Booked 10 times today
Sushi Sei new Menu will focus on fresh seafood including Japanese classic sushi and other seasonal ingredients. The concept of Sushi Sei revolves around providing a casual and enjoyable experience at the sushi counter. Guests have the opportunity to savor sushi while engaging in conversation with skilled sushi chefs. They can relish their preferred sushi toppings to their satisfaction and, for those unfamiliar with the menu, the traditional Omakase option is available as well.
A photo of Ona Sydney restaurant
4.9
Exceptional(6)
Price: Moderate
• Cafe Dining • Broadway
Booked 5 times today
ONA Coffee Sydney is a showcase coffee bar of Australian specialty coffee roaster, ONA Coffee.Founded in 2008 by former World Barista Champion, Saša Šestic, ONA Coffee is dedicated to sharing amazing coffees from around the world, as well as the incredible stories and experiences of the people who grow them. With locations in Canberra, Melbourne & Sydney, we aim to transform the process of drinking coffee into an unforgettable experience.Our approach is simple - we aim to take the best, natural characteristics of coffees from various countries and regions of the world, and share them in the most appropriate format. With engaging and personalised coffee service, a range of unique specialty blends, and an extensive 'Coffee Cellar' of rare and special frozen coffees, ONA Coffee Sydney is a destination to enjoy, experience and explore the world of coffee, paired with a seasonal and locally sourced food menu curated by our head chef Roger Peeters.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kim
    Sydney •3 reviews
    5.0
    Dined 1 day ago
    My friends and I always have a fabulous time at the Grounds. The food is amazing. Your staff work very hard but are so delightful! The whole experience is always Magical!
    More info
    The Potting ShedPrice: Moderate• Modern Australian• Alexandria
    4.3
  • Geoff
    Sydney •1 review
    4.0
    Dined 2 days ago
    Nice place to dine in an unpretentious setting. Food and drinks were great. Only let down was the facilities - toilets are down the hall and at the time of our visit there was no toilet paper or soap in the female toilets, which was pretty poor for a Hilton hotel.
    More info
    Glass BrasseriePrice: Expensive• Modern Australian• Sydney CBD
    4.5
  • Grant
    Sydney •3 reviews
    5.0
    Dined 3 days ago
    Made a reservation for six, the banquet option provided was amazing with a wide variety of dishes. Some people in the party were vegetarian and Pellegrino accommodated that professionally. A overall great experience.
    More info
    Pellegrino 2000Price: Expensive• Italian• Surry Hills
    4.7
  • Ina
    Sydney •1 review
    5.0
    Dined 6 days ago
    I made a reservation and went alone. It was a very delicious meal! The atmosphere was classy and the staff were all friendly. I had 200g of eye fillet and tomato salad. I chose mashed potatoes as a side for the steak. I drank the red wine that was recommended and it went very well with the steak. I highly recommend it. 블로그 후기 보고 혼자 예약하고 갔어요 너무너무 맛있었어요ㅜㅜ 분위기는 고급스럽고 직원들은 모두 친절했어요 eye fillet 200g과 토마토 샐러드 먹었는데 조합이 아주 굿 스테이크 사이드는 매쉬포테이토 골랐어요 버터리하면서 부드러워요 레드와인을 추천받아서 마셨는데 스테이크와 아주 잘 어울렸어요 강력추천!! 여기 붐비지도 않고 현지인들이 주로 오는곳이라 더 괜찮은것같아요
    More info
    Kingsleys Australian SteakhousePrice: Very Expensive• Steakhouse• Sydney CBD
    4.5
  • Louisa
    Sydney •1 review
    5.0
    Dined on 15 Dec 2024
    Very happy with this collab KOI X Sebastian. Very happy with the kakigori and paired well with the mocktail. Plus point we got the best seats right at the center and served by Chef Reynold & Chef Sebastian. The Kakigoris taste so light and not overly sweet so we still have some room for KOI cake afterwards. Excellent!!
    More info
    KOI ExperientialPrice: Very Expensive• Modern Australian• Chippendale
    4.6
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