Best Seasonal Restaurants in Westwood

41 restaurants available nearby

A photo of The Park Steakhouse restaurant

1. The Park Steakhouse

4.7

Exceptional(1440)

Price: Expensive

• Steakhouse • Park Ridge

Booked 17 times today

The Park Steakhouse has been receiving numerous accolades and awards since owners Chef John Halligan and Randy Carson opened its doors. The New York Times was quoted as “Unassuming Steakhouse is the Real Deal” and New Jersey Monthly Magazine awarded The Park Steakhouse, The number one steakhouse in Northern New Jersey by its readers in a yearly poll. The Park Steakhouse is a Modern American Steakhouse located in Park Ridge, New Jersey. Serving 21 day dry aged Certified Black Angus Sirloins and Porterhouses as well as a sumptuous selection of fresh seafood, always seasonal preparations, and farm-to-table ingredients. Our bar, cocktail program and wine list are designed to compete with the best of Manhattan. The impeccable service and outstanding food are sure to impress friends as well as business associates. Come join us at the bar, in our main dining room, wine cellar, or club room. Please inquire to host private events which we specialize in.

2. St. Eve's

4.8

Exceptional(1144)

Price: Expensive

• American • Ho-Ho-Kus

Booked 15 times today

About St. Eve's, Chef Christianson and our MenuSt. Eve's is one of New Jersey's best BYO restaurants with a dining experience that is both refined and relaxed with quality, care and service that will have you coming back again and again. Chef/Owner Steve Christianson, a Culinary Institute of America graduate, in Hyde Park, NY, is lauded for his kitchen artistry, his passion for perfection and his commitment to serving only the freshest organic, and when possible, locally sourced ingredients. The menu evolves with the season and so each dining experience can be a new culinary adventure! Chef Steve invites you to come in and experience the sum of his service-oriented team's efforts and be sure to say "Hello"... He'll be in the kitchen!

A photo of The Hill - Closter, NJ restaurant

3. The Hill - Closter, NJ

4.6

Exceptional(1256)

Price: Expensive

• American • Closter

Booked 18 times today

The Hill features globally influenced, seasonal American cooking with the lightness and bright global flavors Chef Ben Pollinger is known for. Seafood, steaks, game, and vegetable-centric options are featured on the menu.The style takes a cue from Scandinavian minimalism with a rustic farmhouse décor accented by mid-century design elements, industrial elements and warm earthy colors and natural tones. The atmosphere is inviting and approachable, suitable for everyday dining and also features a full bar, private dining room and outdoor patio.We look forward to welcoming you to The Hill!

A photo of Ho-Ho-Kus Inn & Tavern restaurant

4. Ho-Ho-Kus Inn & Tavern

4.5

Awesome(1497)

Price: Moderate

• American • Ho-Ho-Kus

Booked 29 times today

The historic Ho-Ho-Kus Inn & Tavern was fully restored and reopened on December 8, 2009 following a $1.5 million renovation overseen by its new owners. Ho-Ho-Kus residents, Gordon and Laurie Hamm.A local landmark and beloved culinary institution, this historic and charming neighborhood gem has quickly become a favorite among locals, and serves up American classics in a cozy inviting atmosphere, complete with an original fireplace in each of our seven unique dining spaces, two full service bars, and bluestone outdoor patio and fireplace! Explore your culinary side with our seasonal menus, or try the regional, and international craft and session brews, hand crafted cocktails, and the versatility of AV-equipped private rooms for your special milestone, baby, bridal celebration, or corporate meeting. An 8-time winner of Wine Spectator Award of Excellence, locally awarded Best of Bergen in 201-Magazine, Readers Choice Winner on Open Table and in Bergen Magazine, and numer

5. Stern & Bow

4.7

Exceptional(1034)

Price: Moderate

• Contemporary American • Closter

Booked 28 times today

Stern and Bow: a casual, upscale restaurant from Russell Stern of Harvest, featuring seasonal, eclectic American cuisine, premium raw bar, wood-fired Neapolitan pizza, oven-roasted dishes, craft cocktails and much more.

6. Sola Osteria

4.7

Exceptional(129)

Price: Very Expensive

• Italian • Ridgewood

Booked 18 times today

SOLA OSTERIAA new beginning. We are thrilled to announce the opening of SOLA OSTERIA, your new go-to Italian restaurant in the heart of Ridgewood, Bergen County, NJ! Nestled at 17 S Broad Street, we bring the authentic taste of Italy right to your doorstep. Indulge in a culinary journey with our freshly updated menu, offering a variety of dishes that speak the true language of Italian cuisine. Mark your calendars and make your reservations. We can’t wait to welcome you to our Italian family.MEET THE CHEFMASSIMO SOLAGet to know me betterCooking is my CREDO, looking for being on top, alwaysI am a professional Chef with more than 40 years of experience in the culinary world, all over many Countries. I am actually based in Manhattan - NY, where I manage my own company. In Italy I have been working in my restaurant for 17 years where I was awarded of my first MICHELIN STAR in 2007. I am really fond of fine dining and high end food.

7. Olar Noso

4.8

Exceptional(133)

Price: Moderate

• Mediterranean • Northvale

Booked 38 times today

From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.

8. 103 Prime

4.5

Awesome(793)

Price: Expensive

• Steakhouse • Park Ridge

Booked 13 times today

Welcome to 103 Prime, a Modern Italian Steakhouse and Seafood Restaurant located in Park Ridge, NJ. Our focus at 103 PRIME is to provide exceptional food, beverage, service and ambiance to our local Bergen and Rockland County residents and corporate communities, as well as to our traveling corporate and non-corporate diners. The kitchen specializes in U.S.D.A. Prime 28 + days wet aged steaks, fresh market seafood and eclectic modern Italian cuisine.103 PRIME is located just minutes away from Park Ridge, Montvale and Woodcliff Lake hotels and corporate parks at the landmark. 103 PRIME is a fully restored and recently renovated 100-year-old Victorian home in Park Ridge, New Jersey. Our welcoming bar, two dining rooms and two private events rooms create the perfect ambiance to enjoy our Modern Italian Steakhouse and Seafood fare.

9. Cafe 37

4.8

Exceptional(974)

Price: Expensive

• Contemporary American • Ridgewood

Booked 9 times today

The latest BYOB restaurant to open in beautiful Ridgewood is Café 37 a new, modern American Cuisine restaurant based on seasonal items and culinary creativity. Located at the corner of Broad and Hudson Street, Café 37 offers a diverse menu of seafood, meats and pastas, as well as classic dishes that are prepared on the spot, simple in design and generous in portions. All desserts are created in house.

10. Piccolo Bistro

4.5

Awesome(503)

Price: Moderate

• Italian • Ridgewood

Booked 8 times today

Piccolo Bistro is Ridgewood's newest Italian Eatery. Fine food and a great ambience with plenty of outdoor seating. Please visit us today. We are open for Lunch & Dinner everyday. BYOB Piccolo Bistro offers homemade pastas and only fresh ingredients. In addition to the regular menu, we have daily changing seasonal specials and gluten free options. We will gladly open your favorite bottle without a corkage fee.

See what locals rave about

From verified diners like you

R
Roseann
New Orleans / Louisiana •1 review
5.0
Dined 6 days ago
Went for Sunday brunch. Food and drinks well made and presented. Specially cocktails a bit on the sweet side for our taste. A magician stopped by the table for a little side show. Valet parking only, unless you want to look for a street spot. Have some $ for tipping driver and magician.
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Stern & BowPrice: Moderate• Contemporary American• Closter
•
4.7
P
PatVIP
Toronto / Ontario •12 reviews
5.0
Dined 7 days ago
Outrageously & consistently superb! Everything about makes it one of the best restaurants in Bergen County. As soon as you walk in, you are graciously welcomed. I highly recommend it! You won’t be disappointed with the fresh & exquisite food! A huge thank you to everyone who works there especially the chef! Happy New Year! Pat
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St. Eve'sPrice: Expensive• American• Ho-Ho-Kus
•
4.8
N
NancyVIP
New York City •14 reviews
5.0
Dined on 27 Dec 2024
Everything was delicious -- chopped salad, crab cakes, risotto, rib eye (shared), pork chop, hanger steak...you really can't go wrong. Cocktails were also great. Anna (server) is super nice and very patient. Highly recommend!
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The Park SteakhousePrice: Expensive• Steakhouse• Park Ridge
•
4.7
K
Kathryn
New York City •33 reviews
5.0
Dined on 26 Dec 2024
The Ho Ho Kus Inn is a neighborhood gem -- food is very good, it's got a nice atmosphere, and the service is professional, but friendly. It's nice to have a restaurant like this -- with a liquor license -- in the center of town. The manager was on site and working hard to make sure things went smoothly on the busy night we ate there.
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Ho-Ho-Kus Inn & TavernPrice: Moderate• American• Ho-Ho-Kus
•
4.5
S
SarahVIP
New York City •6 reviews
5.0
Dined on 26 Dec 2024
The food was exceptional! We had the calamari, mushroom soup and arugula salad for appetizers, brick chicken and ahi tuna entrees, and a side of the bolognese. Everything was cooked to perfection, including my son’s buttered pasta with cheese! For dessert, we snagged the last piece of Xmas Eve tiramisu and it did not disappoint! The ambiance was comfortable and cozy and we felt really taken care of by the staff! Cocktails were also fantastic & we went to go back soon for live music at in bar on Thursdays! 10/10 no notes!!
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The Hill - Closter, NJPrice: Expensive• American• Closter
•
4.6

Best Seasonal Restaurants in Westwood

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41 restaurants available nearby

1. The Park Steakhouse

2. St. Eve's

3. The Hill - Closter, NJ

4. Ho-Ho-Kus Inn & Tavern

5. Stern & Bow

6. Sola Osteria

7. Olar Noso

8. 103 Prime

9. Cafe 37

10. Piccolo Bistro

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