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Best Restaurants for Special Occasions in Irving Park

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169 restaurants available nearby

A photo of Buona Terra restaurant
4.7
Exceptional(298)
Price: Moderate
• Italian • Irving Park
Booked 6 times today
As one of the most beloved (and highest-rated) Italian restaurants in Chicago for over 22 years, the historic Buona Terra continues to serve scratch made pastas, brick oven pizza, fresh fish and seafood options as well as chops and steaks. The wine selection is meticulously chosen (and inspired by our yearly trips to Italy for the Vin Italy fair) to pair with our different plates made with the freshest ingredients. Chef Chepe sources fresh items from the market daily. He butchers our fish and meats daily, makes all of our sauces and soups in house and most of our deserts. You might note that you see familiar faces as our servers have been with us since we opened our doors.Whether you've been here a hundred times or tonight is the first visit, we think that you'll "Come for the food, leave as a friend".Closed Super Bowl Sunday, February 9th.
A photo of Daisies Chicago restaurant
4.8
Exceptional(343)
Price: Expensive
• American • Logan Square
Booked 98 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Boka restaurant
4.8
Exceptional(7295)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 52 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Mon Ami Gabi restaurant
4.8
Exceptional(8252)
Price: Moderate
• French • Lincoln Park
Booked 91 times today
Honoring classic French cuisine, Mon Ami Gabi is a traditional French bistro located in the heart of Lincoln Park. Our menu features simple French food including Steak Frites, fresh seafood, exquisite bites, and French rolling wine carts. Valet is located at the corner of Lincoln Park West and Belden for $17 cash or Zelle. During the holiday season, for all parties of 9 or more, we ask our guests to call the restaurant directly to book a reservation.Did you know that you can use Lettuce gift cards for carryout and delivery? Just place your order through Lettuce website, the LettuceEats app or any Lettuce restaurant website.
A photo of Eden restaurant
4.8
Exceptional(1669)
Price: Expensive
• American • Avondale
Booked 33 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of SUSHI-SAN - Lincoln Park restaurant
4.8
Exceptional(245)
Price: Moderate
• Sushi • Lincoln Park
Booked 94 times today
Serving up the best sushi in Chicago and binchotan roasted meats using the freshest ingredients we can find, all with a side of old-school hip-hop and ice-cold beer.
A photo of Artango Bar & Steakhouse restaurant
4.4
Awesome(1820)
Price: Expensive
• Steakhouse • Lincoln Square
Booked 23 times today
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
A photo of Elia restaurant
4.4
Awesome(402)
Price: Moderate
• Mediterranean • Bucktown / Wicker Park
Booked 18 times today
Elia, a stunning new Modern Mediterranean restaurant, is now open in the heart of Wicker Park. Elia's menu features dishes inspired by Greece, Italy, France, Spain, and other Mediterranean countries. The restaurant's beautiful interior and friendly staff enhance its charm, making it an ideal spot for special occasions. Elia offers a delightful dining experience with "amazing" food and a cozy atmosphere. Guests rave about the "fresh and delicious" seafood, Mediterranean dishes, and a broad menu. Service is often praised as "excellent" and "attentive."
A photo of Mirabella Italian Cuisine restaurant
4.5
Awesome(664)
Price: Moderate
• Italian • Avondale
Booked 5 times today
Mirabella is an Italian steakhouse in the same location where Mirabell Restaurant once stood in the heart of Irving Park. Mirabell, a local staple for nearly 40 years, could not be easily ignored or forgotten; so when the new Owner, Chef Arturo, left his career of 20 years as Head Chef at one of the best steakhouses in downtown Chicago, he felt it was important to recognize Mirabell's unique and longstanding contributions to the community. Mirabella is proud to honor the history and integrity of the former restaurant, while serving the cuisine that Chef Arturo is so passionate about. We welcome you to join us in the celebration of life, love, happiness and delicious food from our famous Grilled Calamari, Chicken Mirabella to our most popular dessert Banana Foster. Mangia!
A photo of Geja's Cafe restaurant
4.8
Exceptional(5648)
Price: Expensive
• Fondue • Lincoln Park
Booked 37 times today
For over 60 years, fondue dining at Geja’s Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It’s a perfect way to kindle romance, celebrate a special occasion or simply join family and friends for a fun and unforgettable dining experience.To start we offer a Swiss Gruyere cheese fondue, served with fresh breads, fruits and vegetables for dipping. Our crisp house salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm cheese fondue appetizer.Next, you’ll cook your choices of Australian lobster tail, Gulf shrimp, beef tenderloin, fresh sea scallops or boneless chicken breast in a pot of sizzling soybean oil or broth. The main course is served with fresh vegetables and eight gourmet dipping sauces.Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting and other delectable dippers.A 4 % operational fee is added to all checks to work in concert with Chicago's One Fair Wage Ordinance.

See what locals rave about

From verified diners like you
From verified diners like you
  • JerryVIP
    Chicago / Illinois •24 reviews
    5.0
    Dined 1 day ago
    Amy was a friendly, attentive, delightful waitress.
    More info
    Mon Ami GabiPrice: Moderate• French• Lincoln Park
    4.8
  • OpenTable DinerVIP
    Chicago / Illinois •2 reviews
    5.0
    Dined 2 days ago
    The food was fabulous and while traditional pasta dishes, they really elevated with interesting spices and layers of flavor. The service was A+ and gave her a 30% tip.
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.8
  • OpenTable Diner
    Greater Boston •1 review
    5.0
    Dined 4 days ago
    Really loved the food and service was excellent.
    More info
    BokaPrice: Expensive• Contemporary American• Lincoln Park
    4.8
  • OpenTable Diner
    Phoenix / Arizona •1 review
    5.0
    Dined 6 days ago
    The food was excellent and the service amazing! My friend and I split the quinoa pancakes and the traditional breakfast so we had both sweet and savory. My friend is gluten free and dairy free but I am not so our server was so thoughtful and made up 2 plates of the traditional breakfast so that I could have the sourdough toast with butter and the cheddar dusted potatoes and my friend could have her gluten free toast and potatoes without the cheddar dust. ❤️ It all was very delicious!! Would highly recommend their brunch and we want to go back for dinner sometime soon as well!
    More info
    EdenPrice: Expensive• American• Avondale
    4.8
  • OpenTable Diner
    Chicago / Illinois •1 review
    5.0
    Dined on 2 Mar 2025
    We love going to Buona Terra! The food is wonderful and the service is so great! A great way to spend a birthday!
    More info
    Buona TerraPrice: Moderate• Italian• Irving Park
    4.7
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